A Sapphire-Smith in Keighley Menu

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A Sapphire-Smith in Keighley has no menu available, but can choose from many other options such as Cloudy Lemonade or Benshaw Shandi from Nu. Sukhothai Restaurants Harrogate offers many options including Prosecco and Pink Pinot. Lahore Deli Bar includes a wide range like Desi Style Dood Patti (D) (V) or Hot Chocolate (D) (V). and Shabji Massalla (n) from . Bengal Brasserie offers Blue Sky and Khao Pad Pak.

Nearby Sample Menus

Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Palak Gosht (Lamb with spinach) £8.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
Chilli Naan Naan topped with chillies. £2.50
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -

korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
chicken fried rice stir fried rice with bite size chicken pieces £2.55
garlic naan naan bread topped with finely chopped garlic cloves £1.70
- KING PRAWN £6.45
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75

Kiev, chicken, pepperoni, mushroom & garlic butter (9/12-inch) £5.00/£6.50
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken £5.50
Daal Chana, chick peas £5.00
Masala, well spiced onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Lahori Masala, special spices, medium-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Fresh Naan £1.20
Creative, any 4 toppings (9/12/12-deep pan) £4.00/£5.50/£6.50

Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Basket of bread £1.75
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Angel fish pie, buttered Savoy cabbage £12.95
Mixed leaf salad £3.95
Potato wedges, spiced tomato relish £3.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
7 Up 330ml £1.75
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.