7 Days in Cambridge Menu

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7 Days in Cambridge has no menu available, but can choose from many other options such as Chips (VG) or Stired Fried Fine Noodles (V) (G) (E) (S) (SE) from The Lucky Star. Nusha offers many options including Prosecco Amori, Italy (11% abv) and Cuvée De Roy Rosé 2014, France (11.5% abv). Nando's Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. San Pellegrino and Ice Tea from . Muffin Break offers Cafe Oriental & Dumpling Bar and Ice Green Tea ( Green Tea ).

Nearby Sample Menus

Chocolate Chip (1/2 Litre) £10.00
Coffee £4.85
Porridge £2.75
Strawberry £4.85
- Strawberry and banana.
Lemon & Sugar £7.25
Lemon & Lime (1 Litre) £17.00
Strawberry (1 Litre) £17.00
Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.

Couscous (V) £2.50
Pickled Vegetables (V) £1.50
Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Chekchouka (V) £5.50
- Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Tagine Bread (V) £2.00
Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
Pitta Bread (V) £2.00

Elvis Juice £5.50
Erdinger Alcohol Free 500ml £3.70
Coca Cola Icon 330ml £3.25
Stump Jump Chardonnay £21.95
Coronation Cauliflower & Spinach Salad (VG) £3.95
- Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
Dead Pony Club 330ml £5.50
Low & Slow £16.50
- Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.

Fish Black Bean Sauce Rice £6.80
Curry Beef Brisket with Potatoes in Clay Pot £8.50
Chilli Salt & Pepper King Prawn £8.80
Roasted Duck Rice £7.80
Beef Black Bean Rice £6.80
Chilli Salt & Pepper Squid £9.20
Chicken Heart in Sichuan Spicy Sauce £8.80
Chilli Salt & Pepper Chicken Wings £7.80

Banana Leaf Special Koththu Roti £12.99
- Parotta chopped on the griddle with onion, green chillies and special mix of meat.
Vegetable Samosa (2) £3.99
- Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
Butter Chicken Masala £10.99
- Chicken cooked in creamy butter sauce.
Fish Cutlets (2) £3.99
- Deep fried mixture of fish, potatoes, onion, leeks.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
Pilau Rice £4.50
- Plain cooked rice with ghee, ginger and garlic mix.
Egg Noodles £8.99
- Ceylon style lightly curried rice noodles with eggs.