1958 Coffee in Nottinghamshire Menu

Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
- Spinach, yoghurt with garlic and olive oil.
New Potatoes (v) £2.95
Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
Kuzu Guvec (Lamb Casserole) £17.00
- Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
Soup of the Day £6.00
Hummus Kavurma (Hummus with Lamb) £8.00
- Hummus with diced lamb and pine kernel topping.
Izgara Kofte £16.00
- Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.

Feta cheese, mixed leaves, cherry tomatoes, fine beans & olives with pesto vinaigrette on the side (v) -
Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
With mixed cheddar (v) £4.90
Sautéed mushrooms £1.00
Pear, walnut and rocket salad topped with feta drizzled with balsamic glaze (v) £4.70
Smoked salmon & chilled prawns, mixed salad and wholemeal bread -
Smoked salmon & chilled prawns £5.90
Taylors pie, hand cut chips & garden peas £5.50

Pizza di Prosciutto V A sprinkling of mozzarella cheese topped with prosciutto, rocket leaves & wafer thin shavings of Reggianio Cheese. £7.90
Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
Green Salad £3.45
Whole Fried Mushrooms £3.45
Filetto Al Pepe Fillet steak char grilled to your liking cooked in a simple but delicious combination of cracked peppercorns, French brandy and cream. £19.90
Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
Filetto Dolcelatte Marinated Fillet Steak in a Port & Chianti wine sauce glazed with dolcelatte cheese & cream £19.90

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Chicken Tikka Bhuna £8.50
Pav Vada £3.50
Coffee £1.50
Ben & Jerry's Ice Cream £5.99
Aloo Tikka £1.00
Chicken Shahi £8.50
Plain Paratha £2.50
Paneer Paratha £3.50

Cylon Very hot curry cooked with coconut - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Rezela Fairly hot and sweet curry cooked with fresh chillies and fresh coriander. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Mushroom Bhaji Lightly spiced mushroom £4.10
Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
Vegetable Curry Mix vegetable in a medium curry sauce £4.10
Vegetable Biryani £10.80
Sag Medium curry cooked with spinach. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Haddock Tandoori £12.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Paneer Tawa (Medium Spicy) £12.95
- Indian Cottage cheese cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Lamb Sola Shashlik (Medium Spicy) £6.25
- Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
Side Salad £2.25
Vegetable Jalfrezi (Medium Spicy) £8.25
- Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
Lamb Korma (N) (Mild) £10.95
- A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..
Mixed Green Salad £3.25
Keema Rice £4.50
- Pulao rice cooked with lamb mince.
4550 Chicken Chaat (Medium Spicy) £5.25
- Basket filled with chicken and Avocado, street food favourites strained sweet yoghurt and chutney.

Mini Cumberland Sausages £5.25
- with honey & grain mustard
Macaroni Cheese (V) £4.75
Sweet Potato and Ginger Soup (VG) £5.95
- with pink peppercorns & toasted focaccia
Giant Green Gordal Olives (VG) £3.25
Bill's Beer £4.25
- 275 ml 4.0%.
Coke £2.85
BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
Carrot Cake (V) £4.25

Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
Alfie - halloumi, hummus and mint yoghurt £4.95
Marinated Olives - selection of juicy olives served with toasted crostini £3.55
Today’s soup - served with artisan bread £3.75
Free-Range Organic Eggs - any style served on toast £4.90
Nellie - cream cheese, spinach and sun dried tomato £4.95
Mildred - smoked tofu, pesto and artichoke hearts £4.95

Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
Coke Zero £1.50
- 330ml Can
Appletizer £2.90
- 275ml Bt
Slaw £3.00
- Creamy house slaw (V)

Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
Meal Deal for One £9.99
- Burrito with tortilla chips and dips and a soft drink
Bundle for Two £15.99
- Two burritos with salsa nachos and two soft drinks
Belvoir Raspberry Lemonade £2.99
- 250ml
Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure

Fish Bites £2.50
Ginger Beer 50p
Add Custard 69p
Coleslaw, Cabbage, Callaloo, Sweet Chillie, Bbq Mayo or Garlic Mayo 25p
3 Cz Carrot Cake £1.00
Coleslaw £1.20
Cherry Sponge £1.50
Chicken Bites Boneless £3.75

Garlic Delight £6.50
- Garlic butter, mushroom, onions & sweetcorn.
Vegi Special £5.50
- Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
Cheeseburger £3.80
Deal 6 £5.50
- Any single burger, fries, donner.
Lamb Palak (Spinach) £7.50
Chicken TIkka & Cheese £4.50
Plain Naan £1.50
Ben & Jerry £6.50
- Cookie dough & fudge brownie.

Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
Sprite £2.50
- Sprite 500ml Bottle
Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.

1958 Coffee in Nottinghamshire Menu

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1958 Coffee

East Midlands > Nottinghamshire > 1958 Coffee

Address

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114 Alfreton Rd, Underwood, Nottingham NG16 5GB, UK

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