Address
5 Westgate Arcade, Halifax HX1 1DJ, England
Westgate Wine and Cheese in Halifax Menu
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Westgate Wine and Cheese in Halifax has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Pieminister. Uk Rooster Take Away offers many options including Chocolate Fudge Cake and Mineral Water. Aagrah Restaurant and Hotel includes a wide range like Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. or Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad. Peroni 5.1% (330ml) (GF) and Sapporo 4.7% (330ml) from . Issho offers Alma Inn and Posh Extra Bits-Chicken Masala, salami, pepperoni, anchovy, goats cheese, Bolognese sauce, Italian sausage, roasted chicken, Prawns and Scallops.
Nearby Sample Menus
- Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
- Prawn Salad £10.90
- Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
- Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
- Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
- Palak Gosht (Lamb with spinach) £8.90
- Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
- Vegetable Karahi £8.90
- - VEGETABLE £4.40
- tropical balti chicken, meat & prawn £5.95
- keema & garlic naan stuffed with garlic spiced minced lamb £2.20
- - CHICKEN TIKKA / LAMB TIKKA £5.60
- shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
- - CHICKEN TIKKA / LAMB TIKKA £5.60
- bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
- - VEGETABLE £4.40
- Pilau Rice £1.50
- Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
- Garlic Mushrooms £2.00
- Garlic Burger (Single/Double) £3.00/£3.50
- Egg Pilau Rice £2.00
- Quattro Stagioni, salami, prawns & mushrooms (9/12/12-deep pan) £4.00/£5.50/£6.50
- Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
- Double Pepperoni (9/12/12-deep pan) £4.00/£5.50/£6.50
- •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- Mixed leaf salad £3.95
- Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
- Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
- Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
- •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
- •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- Mini chocolate oranges £2.95
-
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
-
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
-
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
- Sparkling Water 500ml £1.95
-
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
-
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
-
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
-
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
Westgate Wine and Cheese
Phone
01422381033
Opened hours
Sunday
12:00 - 16:00
Monday
08:30 - 17:00
Tuesday
08:30 - 17:00
Wednesday
08:30 - 17:00
Thursday
08:30 - 17:00
Friday
08:30 - 17:00
Saturday
08:30 - 17:00
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Vegan , Vegetarian
Features
Seating , Child-friendly , Waitstaff , Takeout
5 Westgate Arcade, Halifax HX1 1DJ, England
- Halifax British Menus
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- Yorkshire and the Humber British Menus
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- Yorkshire and the Humber Vegan Menus
- Yorkshire and the Humber Vegetarian Menus