Stump Cross Inn in Halifax Menu

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Stump Cross Inn in Halifax has no menu available, but can choose from many other options such as Baklava or 7 Up from Bab Tooma Restaurant. Toro's Steakhouse offers many options including Solero and Blue Razz. Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Wrap Platter and Doughnut Platter from . Greggs Plc offers Woodside Fisheries and Coffee.

Nearby Sample Menus

Saag Channa Balti £8.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Murgh Channa Balti (Chicken & chick peas) £8.90
King Prawn £10.90
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Chicken Salad £10.90

jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
cheese & onion naan £2.20
achari cooked with homemade pickle CHICKEN / LAMB £5.30
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
- VEGETABLE. £4.10

Special Biryani (chicken, lamb, prawns, keema) £6.00
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
Donner Tray (Med/Large) £3.50/£4.00
Chicken Kebab & Chips (Med/Large) £4.00/£5.00
Masala, well spiced onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Garlic Bread Pomadora, with Pizza Sauce £4.00
Mushroom Omlette £4.00

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Flapjack £2.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50

Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.