Kwai Hing Chinese Take Away in Halifax Menu

Are you the owner? Manage this listing for free.

Kwai Hing Chinese Take Away in Halifax has no menu available, but can choose from many other options such as Baklava or 7 Up from Bab Tooma Restaurant. Primo Restaurants offers many options including San Pellegrino Sparkling Water 500ml and Aqua Panna Still Water 500ml. El Bareto includes a wide range like Herbal Tea or English Tea. Rubicon Passion (0.33L) and Rubicon Mango (0.33L) from . El Ranchito offers Angelo's and J20.

Nearby Sample Menus

Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
Prawn £8.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
King Prawn £10.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Saag Channa Balti £8.90

- CHICKEN CHAAT £2.65
can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
- KING PRAWN. £6.45
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
persian biryani omelette & lemon CHICKEN / MEAT £6.10
keema pilau rice stir fried with savoury minced lamb £1.95
fried banana £1.85

Korma Sauce £3.00
Prawn £6.00
Tropicana, pepperoni + pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Pepperoni Zinger, with jalapenos and chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Aloo & Chana £3.00
Aloo & Chana (Potato cooked with chick peas & spices) £3.00
Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00
Mixed Kebab, donner, chicken tikka, seekh (Naan) £5.50

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Rocket and parmesan salad £4.50
Mini chocolate oranges £2.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.