The Fresh Box Sandwich Shop in Halifax Menu

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The Fresh Box Sandwich Shop in Halifax has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Nemo's Fish Bar offers many options including Water and Barbican Bottle. Fuji Hiro includes a wide range like 7 Up 330ml or Diet Coke 330ml. Coffee and Tea from . AM Kitchen and Bar offers The Box and Cookies & Cream Sundae Rich layers of both clotted cream and toffee ice creams, chunks of Oreo cookies, chocolate & toffee sauces all topped off with whipped cream.

Nearby Sample Menus

Kulcha Naan Vegetable Naan. £2.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Saag Channa Balti £8.90
Chilli Naan Naan topped with chillies. £2.50
Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Sada Chawal Aromatic steamed basmati rice. £1.70
Prawn Omelette £11.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50

passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
- KEEMA £4.95
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
fried rice £1.60
- VEGETABLE £4.40
chips deep fried potato chips £1.45
- CHICKEN / PRAWN / MEAT £4.65

Chicken Makhani (cooked with makhan & fresh cream) £5.50
Tropicana, pepperoni + pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken or Lamb Shashlik (cooked in special sauce, onions, capsicums & tomatoes) £5.50
Toscana, pepperoni, mushrooms & onions (9/12/12-deep pan) £4.00/£5.50/£6.50
Garlic Bread Supreme, with cheese £4.50
Garlic Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Spicy Beef (9/12/12-deep pan) £3.50/£5.00/£6.00
Prawn Cocktail £3.00

Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Seasonal vegetables, (see Blackboard) £2.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Rocket and parmesan salad £4.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.