The Riverside Cafe - Bar & Terrace in Sheffield Menu -

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The Riverside Cafe - Bar & Terrace in Sheffield has no menu available, but can choose from many other options such as Rosado Vina Santiago Rose Wine or Tempranillo, Vina Santiago Red Wine from Las Iguanas. Graze Inn offers many options including Graze Inn Mixed Grill (For 2 to Share) and Owen Taylor's 8oz Rib Eye Steak. Toby Carvery includes a wide range like Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic.. Prosecco and Rose Provence from . PizzaExpress offers Five Guys Burgers & Fries - Meadowhall and Corona.

Nearby Sample Menus

*Sauteed Aubergines in Oyster Sauce -
Crispy Seaweed -
Fried Singapore Rice Noodles -
Udon (Fat Noodls) -
*Chicken Curry -
Rainbow OX Honeycomb -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Stir Fried Noodles -

Coleslaw £1.50
Triple Cooked Chips £3
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Crostini £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Vegetable Pakoras £3.50

Chicken Butty £4.50
Fish Rissole Butty £2.00
Mixed kebab (Donner & Chicken) £6.00
Fish Butty £3.80
Steak & Kidney Pie £2.50
Diet Coke £1.00
Chicken Nuggets £2.00
Meat & Potato Pie £2.50

Donner Wrap £4.50
German Pizza £7.60
- Salami, pepperoni & garlic butter.
Ham Calzone £5.90
- Ham, peppers, mushroom & garlic butter.
Special Chicken Donner Pizza £7.90
- Chicken doner, peppers & sweetcorn.
Pepperoni Pizza £5.10
Veggie Hot Pizza £8.50
- Mushrooms, onions, jalapenos, olives & peppers.
2 Pieces Southern Fried Chicken £2.60
Empire Fillet £4.50
- Chicken breast burger with hash brown, cheese sauce or cheese slice.

Rubicon Mango (Can) £1.00
Baklava (4pcs) £4.00
- 4pcs of baklava.
Adana Wrap £4.00
- Minced lamb meat with chopped peppers, parsley and chilli flakes.
Garlic Bread and Cheese £4.50
- Garlic butter and cheese.
Donner Wrap (Chicken plus Turkey) £3.50
- With salad.
Donner Wrap (Large) £3.50
- Donner wrap with salad.
Mozzarella Stick (5pcs) £3.00
- Mozzarella cheese sticks.
Lamb Shish £7.00
- Marinated pieces of tender lamb, cooked on a skewer.

Philly Steak Sandwich £14.25
- Grilled sliced rump steak topped with melted cheese pan-fried onions, bbq sauce, sliced tomatoes and lettuce in toasted ciabatta.
House Salad with Dressing (V) (VG) £3.55
Parmesan & Truffle Fries £3.95
Classic Cheeseburger £7.95
- 6oz beef patty, cheese, lettuce, tomato, onions, dill pickle, ketchup & mayo. No Fries.
Buffalo Grilled Wings £6.95
- Six wings served with our blue cheese sauce.
Mac 'N' 2 Cheese (V) £7.95
Wild Beer Pogo (V) 330ml £4.95
Barros, 10 Year Old Tawny Port N.V Bottle £40.00

Hoy Ob Mor Din £9.00
- Steamed mussels with Thai herbs.
Goong Pud Gra-tiem Prik Tai £12.00
- Stir-fried king prawns with garlic, pepper, coriander and mushroom.
Hoy Yang Yum Mamuang (Medium) £10.00
- Grilled scallop with Thai spicy mango salad.
Gaeng Kau Sub-pa-rod (Medium) £10.50
- Traditional Thai curry with prawns & pineapple.
Sea Bass Pad Cha (Medium) £11.95
- Crispy fried sea bass fillet topped with aromatic spicy Thai herbs and sauce garnished with basil leaves, fresh green peppercorn, grachai, lime leaves. If you like the aroma of Thai herbs and spices you can't go wrong with this.
Pa-Muk Pud Bai Horapa (Hot) £10.50
- Stir-fried squid with sweet basil leaves.
Tofu Tord £5.50
- Crispy fried bean cord, served with sweet & sour peanut sauce.
Pad Mee £5.00
- Stir-fried egg noodle, with egg, bean sprout and carrot.