The Red Lion Hotel in Cambridgeshire Menu

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The Red Lion Hotel in Cambridgeshire has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. City Centre Restaurants (Uk) offers many options including Moet & Chandon Champagne - France 750ml and Prosecco Bottle - Italy 750ml. The Village Greek includes a wide range like Keo Beer (Large 630ml) or Keo Beer (Small 330ml). Espresso and Cafe Latte from . The Anchor Inn offers Farthings Steak House and Cannolo Siciliano.

Nearby Sample Menus

Stracciatella (1/2 Litre) £10.00
Strawberry (1/2 Litre) £10.00
Bacon & Maple Syrup £7.25
Coffee £4.85
Ham & Cheddar Croissant £2.85
Apple Juice £2.95
Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.
Mint Chocoalte Chip (1 Litre) £17.00

New Potatoes (V) £2.50
- Sautéed with garlic and parsley.
Mixed Vegetables (V) £2.50
- Sautéed with garlic.
Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
Green Beans (V) £2.50
- Sautéed with garlic.
Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.

Spicy Bean Burger N/A
Classic BLT N/A
Tuna Mayo N/A
Lambs Liver & Onions N/A
Classic Club N/A
Homemade Lasagne N/A
Aberdeen Angus Burger N/A
Smoked Mackerel Melt N/A

Tropical (Large) £4.95
- Mango, apple and orange.
Firecracker Curry Sauce £1.00
Mini Grilled Noodles (Chicken) £5.25
- Thin noodles. Grilled marinated chicken. Carrots. Sweetcorn. Cucumber. Amai sauce.
Korean Barbecue Beef and Red Onion Bao Buns £5.95
- Two fluffy asian buns with coriander + mayonnaise.
Soya £0.00
- Please note this is limited to 5 per order.
Yaki Soba (Chicken and Prawn) (Noodles) £9.95
- Thin noodles. Egg. Peppers. Beansprouts. White + spring onion. Fried shallots. Pickled ginger. Sesame seeds.
Mini Yasai Ramen (V) £4.75
- Thin noodles. Vegetable soup. Fried tofu. Seasonal greens. Carrots. Sweetcorn.
Edamame with Salt (VG) £4.50
- Beans with salt.

Elvis Juice £5.50
Stump Jump Shiraz £21.95
Cashew Later (V)(VG) £12.95
- Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.
Coronation Cauliflower & Spinach Salad (VG) £3.95
- Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
Glazed Over £12.95
- Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
Hand Cut Fries £3.95
Aspall Blush 500ml £5.95

English cheese board, pear chutney, water crackers £7.00
Macciato £1.70
Beef & Guiness pie with mash, seasonal greens £13.50
Grilled chicken breast burger, chorizo, harissa, chips £10.50
Bread and aioli, olive oil & balsamic vinegar V £3.00
Yorkshire pudding £1.00
Caffe Latte £2.20
Stowford Press £3.85

Keema Curry £4.15
Green Salad £1.50
Tandoori Mixed Grill (incl Naan) £6.95
Prawn Puri £2.75
Chicken Tikka Garlic £5.45
Balti Fish Tikka Bhuna - Fresh Fish cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
Balti Lamb Tikka £5.25
Pilau Rice £1.65

Idly (4) With Chutney & Sambar £7.99
- Steamed rice cakes served with varieties of chutneys and sambar.
Mixed Vegetable Curry £6.50
- Fresh vegetable cooked in an authentic spicy coconut based sauce.
Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
Banana Leaf Special Biryani £13.99
- An aromatic of flavoured rice cooked with mutton, chicken and prawns.
Paneer 65 £7.99
- Diced cottage cheese marinated in South Indian special spices and deep fried.
Chicken Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.

Shredded Pork with Garlic Sprout £8.80
King Prawn with Satay Sauce £8.80
Sweet & Sour King Prawn £8.80
Sesame Prawn on Toast £5.60
Chilli Salt & Pepper King Prawn £8.80
Sparkling Water £3.00
Beef with Ginger & Spring Onion £7.90
Tsingtao £3.80

Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce

Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Salads – Served with chips or new potatoes - Cheese £6.95
Cheese £4.25
Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
Ham £4.75
Salads – Served with chips or new potatoes - Ham £7.50
Ham & Cheese £4.95

Weeping Tiger Steak (Mildly Spicy) £16.80
- Char-grilled marinated rib eye steak with Thai fries, served with a spicy dip.
Gai Yang £13.60
- Grilled chicken marinated with lemon grass, garlic and coriander, served with a sweet chilli dip.
Ayala Brut Majeur - France £48.95
- Rich, aromatic and well balanced.
Mixed vegetables (V) £7.95
- Mixed vegetables fried with garlic in a choice of oyster or vegetarian sauce.
Singha 330ml 5.0% ABV £4.10
Dim Sum £6.80
- Steamed pork and king prawn dim sum, served with a light sweet soy dip.
Trivento Tribu Malbec 750ml - Argentina £19.30
- Silky, seductive and juicy, with good structure. ~ Full bodied.
Oakham Ales JHB 500ml 4.2% ABV £3.85