Patisserie Valerie in Cambridgeshire Menu

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Patisserie Valerie in Cambridgeshire has no menu available, but can choose from many other options such as Mocha or Long Macciato from Prince Albert. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. YO! Sushi - Cambridge includes a wide range like New Yokai Pale Ale (330ml, 4.5%) or Asahi (500ml, 5%). Water 0.5L and 7-up from . Kebabish Restaurant Takeaway offers Bombay Spice and Cucumber Raita (V).

Nearby Sample Menus

Mango Tango £4.85
- Mango, pineapple, passionfruit and raspberry.
Luscombe Ginger Beer £2.85
- Organic fruit (32cl).
Baked Cheesecake of the Day (Flavours Vary) £3.95
Vanilla £4.85
Waffles & Vanilla Ice Cream with Chocolate £7.25
- 2 waffles with chocolate and vanilla ice cream.
Stracciatella (1 Litre) £17.00
Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.
Brie & Bacon £7.25

Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Kebda Mcherlmla £5.50
- Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
Mixed Salad (V) £2.50
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
Chekchouka (V) £5.50
- Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Couscous (V) £2.50
Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
Tagine Bread (V) £2.00

Lamb Tikka Curry £4.95
Balti Vegetable Bhuna (V) £4.25
Chicken Tikka Naan £1.95
Vegetable Rice £2.00
Mushroom Garlic (V) £4.25
Mushroom Korma (V) £4.35
Nargis Kebab £2.50
Meat Korma £4.65

Koppaberg Pear £4.30
Carlsberg £3.55
The Prince Albert Burger, tomato relish, homemade chips, salad £10.95
Kirin Ichiban £3.95
Tamworth Pork Belly, Apple Sauce £12.00
Seared king scallops, prawns, chorizo, pea shoots £7.50
Pork ribs with chilli, spring onion and sesame seeds £4.50
Braised stuffed rabbit leg, dauphinoise potatoes, cavalo nero £13.95

Harusame Glass Noodles (Yasai) - Tofu (VG) £9.50
- Mixed with kale. Edamame. Adzuki beans. Mangetout. Blackened carrots. Pea shoots. Fresh mint. Fried shallots. Spicy vinegar.
Ebi Katsu (Prawn) £6.95
- Prawns in crispy panko breadcrumbs, coriander, fresh lime, chilli + garlic dipping sauce.
Soya £0.00
- Please note this is limited to 5 per order.
Bang Bang Cauliflower (VG) £4.95
- Crispy cauliflower, firecracker sauce, red + spring onion, fresh ginger, coriander.
Tama Squid £6.95
- Crispy fried creamy squid balls, okonomiyaki sauce, mayonnaise, seaweed, bonito flakes.
Blueberry Spice (Large) £4.95
- Blueberry, apple and carrot with a touch of ginger.
Raw (Large) £4.95
- Carrot, cucumber, tomato, orange and apple.
Katsu Curry (Chicken) £10.95
- Chicken covered in an aromatic curry sauce served with sticky white rice and a side salad.

Erdinger Weiss-Wheat Beer 500ml £6.40
Baked Sweet Potato, Feta & Spring Onion Salad £3.95
- Lemon oil, coriander and chilli.
Dead Pony Club 330ml £5.50
Rekordelig Passionfruit 500ml £5.25
Cashew Later (V)(VG) £12.95
- Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.
Side of Any of the Stolen Salads £3.95
The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
Say Cheese (V) £12.95
- Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.

Home-Roast Ham, Egg & Chips N/A
Tuna Mayo N/A
Smoked Haddock Fishcakes N/A
Classic BLT N/A
Cod & Chips N/A
Falafel & Spinach Burger (Vegan on request) N/A
- -
Butternut Squash & Stilton Risotto N/A

Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
Chicken 65 £7.99
- Boneless chicken marinated in special spice mix and deep fried.
Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.
Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.

Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Ham & Cheese £6.50
Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
Ham £4.75
Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
Salads – Served with chips or new potatoes - Cheese £6.95
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Cheese £5.50

Chicken with Satay Sauce £7.50
Griddle Hand Ripped Cabbage £8.80
J2O £2.80
Roasted Duck Rice £7.80
Stir Fried King Prawn with Rice Cake in Sichuan Spicy Sauce £11.80
King Prawn Fried Rice £7.20
Stir Fried Celery with Bean Stick £7.50
Crispy Aromatic Duck (Whole) £28.20
- Served with 6 pancakes, salad & hoi sin sauce.

Southern Fried Chicken Goujons
- Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Pink Jammie
- Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.

Red Curry (Very Spicy)(LG) £9.80
- Red chilli curry, spices, aubergine, sweet basil and bamboo shoots.
Tall Horse Shiraz 750ml - South Africa £19.60
- Ripe fruit flavours, rich and smooth. ~ Medium bodied.
Sizzling Beef £11.20
- Fried with Thai herbs and ground black pepper.
WKD Blue 275ml 4.0% ABV £4.15
Prosecco Tiamo, Botter 200ml - Italy £6.95
- Peach and green apple flavours, fresh and light.
Special Fried Rice £9.80
- Thai-style fried rice with dark soy sauce, egg, onions and tomatoes.
Brewery Tap Platter (for 2 to Share) £12.85
- Dim sum, spare ribs, oaka chicken wings and sun-dried beef, served with a selection of dips.
Snapper Rock Rose 750ml - New Zealand £24.00
- A delicate, zesty rose. ~ Dry.