Prince Of Wales Feathers in Peterborough Menu

Nearby Sample Menus

Fried Duck (Gyoza) £5.95
- Served with a dipping sauce.
Chilli Oil £0.00
- Please note this is limited to 5 per order.
Sirloin and Shiitake Salad £11.95
- Marinated sirloin steak. Shiitake mushrooms. Carrots. Mangetout. Red onion. Baby plum tomatoes. Mixed leaves. Pea + herb dressing.
Pork Belly, Panko Apple and Sriracha Bao Buns £5.95
- Two fluffy asian buns with coriander + mayonnaise.
Rose - Pinot Grigio Blush, Sartori £19.45
- 750ml bottle.
Pad Thai Salad £10.50
- Ginger chicken. Prawns. Mixed leaves. Mangetout. Baby plum tomatoes. Shredded pickled beetroot, carrot + red onion. Fried shallots. Side of nuoc cham + ginger miso dressing
Vegatsu (Katsu Curry) (VG) £10.95
- Seitan in crispy panko breadcrumbs. Aromatic katsu curry sauce. Sticky white rice. Side salad. Pickled red onion.
Still Water £1.50
- 500ml bottle.

BLT £5.95
Omelettes – served with a portion of chips or large salad £6.95
Cheesy Chips £3.00
Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
Ham & Cheese £4.95
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Cheese £4.25
Bacon & Brie £6.25

Spicy BBQ Chicken Bites
- BBQ flavour coated chicken breast pieces.
Chipotle Chilli Steak Baguette
- Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
Tandoori Chicken Roll
- Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Tomato Soup GF
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.

Main course: sweet and sour king prawns, green curry with chicken (medium spicy)(LG), pork belly and pak choi, jasmine fragrant rice (V)(LG). £45.00
Spicy Basil Rice (Very Spicy) £9.80
- Spicy fried rice with crushed garlic and sweet basil, topped with a crispy fried egg.
Chocolate Brownie (V) (GF) £4.50
- Served with vanilla ice cream topped with chocolate sauce.
Crispy Pork Belly £6.50
- Deep-fried until golden, served with a sweet soy dip.
WKD Blue 275ml 4.0% ABV £4.15
Tom Yum (Mildly Spicy)(LG) £5.60
- Spicy lemon grass soup with mushrooms, galangal and chillies.
Sizzling Seafood (Very Spicy) £14.25
- King prawns, squid and mussels fried with lesser ginger, garlic, chillies and sweet basil.
Prosecco Tiamo, Botter 200ml - Italy £6.95
- Peach and green apple flavours, fresh and light.