Address
Church Road, BEST WESTERN PLUS Cambridge Quy Mill Hotel & Spa, Stow Cum Quy, Cambridge CB25 9AF, England
The Mill House Restaurant in Cambridgeshire Menu
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The Mill House Restaurant in Cambridgeshire has no menu available, but can choose from many other options such as 7 Up or Dr. Pepper (Can) from Great Nosh. Papa John's offers many options including Fruit Shoot Hydro Blackcurrant and Fruit Shoot Apple & Blackcurrant. Subway includes a wide range like CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. or PEPPERONI PIZZA TOASTIE Half a freshly toasted roll topped with pepperoni, marinara sauce and melted Monterey Cheddar Cheese.. and from . The Top Up Bar offers Cafe Rouge and Chocolate Fudge Brownie.
Nearby Sample Menus
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Waffles & Vanilla Ice Cream with Nutella £7.25
- 2 waffles with Nutella and vanilla ice cream.
- Chari Tea (Black Tea with Lemon Flavour) £2.85
- Vanilla (1/2 Litre) £10.00
- Vanilla (1 Litre) £17.00
- Lemonaid (Blood Orange) £2.85
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Passionista £4.85
- Mango, pineapple and passionfruit.
- Lemon & Lime (1 Litre) £17.00
- Goats Cheese & Spinach £7.25
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Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
- Marinated Kalamata Olives (V) £2.50
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Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
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Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
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Mixed Vegetables (V) £2.50
- Sautéed with garlic.
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Crevettes Mchermla £6.50
- King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
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Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
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Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
- Bombay Duck £0.80
- Vegetable Pakora (V) £2.50
- Vegetable Korma (V) £4.35
- Balti King Prawn £6.15
- Curry Sauce (V) £2.00
- Balti Chicken £4.35
- Balti Chicken Tikka Bhuna £5.35
- Tandoori Mixed Kebab £2.95
- Butternut Squash & Stilton Risotto N/A
- Scampi & Chips N/A
- Smoked Haddock Fishcakes N/A
- Homemade Lasagne N/A
- American Chicken Burger N/A
- Home-Roast Ham, Egg & Chips N/A
- Your choice of white or granary bloomer– served with seasoned chips & salad -
- - served in a white bap with salad garnish & seasoned. Choose from: -
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Carrot (Large) £4.95
- Carrot with a hint of fresh ginger.
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Raisukaree Curry (Prawn) £13.75
- Mild + citrusy. Coconut. Mangetout. Peppers. Red + spring onion. Sesame seeds. Chilli. Coriander. Fresh lime. White rice.
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Nikko Curry (Chicken) (NEW) £11.95
- A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
- Asahi, Japan (330ml) £3.95
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Mini Grilled Noodles (Chicken) £5.25
- Thin noodles. Grilled marinated chicken. Carrots. Sweetcorn. Cucumber. Amai sauce.
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Mini Chicken Katsu with Katsu Curry £5.25
- Chicken breast coated in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry sauce.
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Classic Bundle for 2 £33.80
- Chicken katsu curry, yaki soba (chicken and prawn) + fried prawn gyoza, chilli squid.
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Mango + Matcha Layer Cake (VG) (NEW) £6.25
- Matcha cream. Vanilla sponge. Yuzu cream. Mango + passion fruit purée. Raspberry compote.
- Stump Jump Shiraz £21.95
- Appletizer 250ml £3.00
- Punk IPA £5.50
- Stump Jump Sauvingion Blanc £21.95
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Duck! £13.95
- Shredded duck, hoisin, spring onion, cucumber and mozzarella.
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My Head Too My Toes (V) £8.50
- Mozzarella with stolen tomatoes.
- Diet Coca Cola Icon 330ml £3.25
- Rekordelig Pear 500ml £5.25
- Duck Fat Roast Potatos £3.00
- Buffalo chicken wings £4.00
- Sauteed Kale £3.50
- Stowford Press £3.85
- Welsh lamb hotpot, roast root vegetables £13.50
- Nut Roast V £12.00
- Aderdeen Strip-loin Beef, Yorkshire Pudding £12.00
- Roast ironbark pumpkin & goats cheese pithivier V £12.00
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Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
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Butter Chicken Masala £10.99
- Chicken cooked in creamy butter sauce.
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Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
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Chicken Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
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Egg Fried Rice £8.99
- Boiled basmati rice pan cooked with our special spices, garden peas and egg.
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Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
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Idly (4) With Chutney & Sambar £7.99
- Steamed rice cakes served with varieties of chutneys and sambar.
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Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
- Cheese £5.50
- Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
- Bacon & Brie £6.25
- BLT £5.95
- Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
- Cheesy Chips £3.00
- Tuna & Mayo £4.75
- Gammon Steak - A succulent steak topped with egg and pineapple £9.75
- Aloe Vera Juice £3.20
- Pakchoi with Plain Fried £7.50
- Pan Fried Diced Chicken with Dry Chilli Sichuan Style £8.50
- Beef Ginger & Onion Rice £6.80
- Chicken Sweet Corn Soup £3.70
- Lamb with Black Bean Sauce £8.20
- Crab Meat Sweet Corn Soup £3.50
- Fish Fillet with Vegetables in Chilli Oil Sichuan Style £12.50
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Cookies
- Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
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Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
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Mini Christmas Shortbreads
- Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
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Pink Jammie
- Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
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Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
- Yum Yum
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Gluten Free Triple Belgian Chocolate Brownies
- Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
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7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
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Drunken Noodles (Very Spicy) £9.80
- Flat rice noodles fried with garlic, chillies, bamboo shoots, baby corn, fine beans and sweet basil.
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Sizzling Seafood (Very Spicy) £14.25
- King prawns, squid and mussels fried with lesser ginger, garlic, chillies and sweet basil.
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Chilli Glazed Salmon (Medium Spicy) £14.25
- Shallow-fried salmon fillet, caramelised chilli sauce and fine beans.
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Pierre Mignon, Grand Reserve 750ml - France £40.95
- Citrus hints with touches of brioche. Fresh, clean and lively with a creamy mousse.
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Franshhoek Cellar 'The Churchyard' Cabernet Sauvignon 750ml - South Africa £20.80
- Red berry aromas with a firm and structured finish. ~ Medium bodied.
- WKD Blue 275ml 4.0% ABV £4.15
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Sizzling Beef £11.20
- Fried with Thai herbs and ground black pepper.
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Crispy Squid (Mildly Spicy) £6.80
- Served with a tamarind and pineapple dip.
The Mill House Restaurant
Phone
01223293383
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
British
Features
Reservations , Seating , Highchairs Available , Serves Alcohol , Waitstaff
Church Road, BEST WESTERN PLUS Cambridge Quy Mill Hotel & Spa, Stow Cum Quy, Cambridge CB25 9AF, England
- Cambridgeshire British Menus
- East of England British Menus