The Francis Newton in Sheffield Menu

The Francis Newton in Sheffield has no menu available, but can choose from many other options such as Handmade Milk Tea 奶茶 or Seasonal Fruit Tea 水果茶 from SA-HA Steak. Craft & Dough offers many options including House Rose and Pinotage Blush. Sakushi includes a wide range like Teriyaki Noodles (Vegetables) (V+) or Teriyaki Noodles (Chicken). British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . All Bar One offers Mogul Room and French Fries.

Nearby Sample Menus

  • Crispy Aromatic Chicken -
  • Stir Fried Green Bean with Garlic Sauce -
  • Congee with Mixed Vegetables -
  • Pork Youk Song -
  • Ice Cream -
  • Water Chestnuts Curd -
  • Congee with Mixed Seafood & Meat -
  • Udon (Fat Noodls) -
  • Hot Shot Pizza £7.90
    • Pepperoni, beef & jalapenos.
  • Hot Shot Pizza £5.80
    • Pepperoni, beef & jalapenos.
  • Tuna Delight Pizza £6.10
    • Tuna, sweetcorn, onions & peppers.
  • Quattro Stagioni Pizza £6.10
    • Ham, salami, mushrooms & pepperoni.
  • Romana Pizza £5.50
    • Tuna & onions.
  • Hawaiian Burger £3.90
    • With pineapple & cheese slice.
  • Mix Donner Wrap £5.10
  • Chicken Doner Wrap £5.10
  • Poutine (chips with rich gravy and cheese) £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetable Pakoras £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Jalapeno Poppers £3.50
  • Arancini £3.50
  • Small Sausage £1.00
  • Beans (Baked) £1.00
  • Beef & Onion Pie £2.50
  • Steak & Kidney Pie £2.50
  • Fish Cakes £2.00
  • Donner Kebab £4.50
  • Cheese & Onion Rissole £1.50
  • Fish Rissole £1.50
  • Fredo Parmiggiano £6.50
    • Parmesan, mozzarella and tomatoes.
  • Mozzarella Stick (5pcs) £3.00
    • Mozzarella cheese sticks.
  • Onion Rings (8pcs) £2.50
    • Crispy onion rings.
  • Ice Cream (Ben & Jerry's) £4.00
    • Full pack 500ml.
  • C. Strips and Chips (5pcs) £6.00
    • Chicken strips on chips with salad.
  • Ciro Donner Wrap (Large) £4.50
    • Donner wrap with salad and grated cheese.
  • Veggie Burger £3.50
    • With salad.
  • Cacik £1.00
  • Bishop’s Leap, Sauvignon Blanc, Marlborough 2018 (V) (VG) £29.00
    • Light bodied, mouth-watering wine redolent of grapefruit and passion fruit.
  • Muscadet Sevre Et Maine Sur Lie, France 2017 (V) (VG) £28.00
    • Crisp and salty freshness enlivened by a slight spritz with good weight and a dry green melon.
  • Diet Coke (V)(VG)(G) £2.85
  • Jambalaya (G) £12.95
    • Chargrilled prawns and chicken with chorizo, onions and sweet peppers all slow cooked in a spicy tomato sauce served with rice.
  • Wild Beer Pogo (V) 330ml £4.95
  • Buttermilk Chicken £10.95
    • Tender, succulent chicken in a crispy crumb served with dill pickles, tomato, lettuce and relish. No Fries.
  • Sparkling Water (V)(VG)(G) £2.00
  • Chicken Chimichanga (VO) £12.95
    • Oven baked flour tortilla stuffed with grilled chicken cheddar cheese and salsa, topped with soured cream and served on a bed of rice.
  • Fishing Village (Mild) £12.95
    • Mixed seafood with spicy hot red curry rounded up with coconut milk. Perfumed with sweet basil and kaffir lime leaves.
  • Tom Yum Goong (Medium) £6.50
    • Thai traditional mixed Thai herd famous spicy & sour soup, with king prawn & mushrooms.
  • Tofu Pud Bai Horapa (Mild) £8.00
    • Stir-fried tofu with sweet basil leaves, chilli, onion, pepper and garlic.
  • Pud Pak Fai Daeng £5.25
    • Stir-fried seasonal green vegetable with chilli and garlic.
  • Som Tum Goong Pao (Medium) £12.50
    • Most famous salad. Green papaya salad with grilled king prawns crushed peanuts with garlic, peanuts tossed in spicy and sour dressing sauce.
  • Tofu Pud Khing £7.75
    • Stir-fried tofu with ginger, mushroom and babycorn.
  • Goong Yang £9.00
    • Grilled fresh water king prawn, served with a hot and sour chilli sauce.
  • Set Menu C (Baan Saag Thong) £47.90
    • Starter: So siam royal platter. Main Courses: Crispy deep-fried fish, topped with a succulent "three flavour" sweet, sour and salty sauce. Stir-fried chicken (mild), three stir-fried delicious vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for two.)
The Francis Newton

The Francis Newton

location

Address

7 Clarkehouse Road, S10 2LA., Sheffield S10 2LA, England

phone

Phone

01142673660

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
7 Clarkehouse Road, S10 2LA., Sheffield S10 2LA, England