The Bull Inn at Linton in Kent Menu

The Bull Inn at Linton in Kent has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Jewel In The Crown offers many options including Pepsi and 7 Up. Il Principe includes a wide range like Cerasuolo d'abruzzo Zaccagnini or Falanghina. Roti and Paratha from . Everest Kitchen offers The Chilli Pickle and Tempranillo, Spain.

Nearby Sample Menus

  • Beef Steak (Chips, Peas, Tomatoes & Gravy) £6.80
  • Sweet & Sour Pork + Boiled Rice £4.20
  • Curry Sauce £1.10
  • Roast Duck with Beansprouts £4.60
  • Sweet & Sour Mixed Meat Cantonese Style £4.20
  • Spicy King Prawns in Salt & Chilli £4.50
  • Chicken & Sweet Corn Soup £1.90
  • Sea Spiced King Prawns £4.40
  • Light Butterfly King Prawns- Under 200 Calories (Kcal) £6.95
    • Oven roasted butterfly king prawns seasoned with lemon juice and plum tomatoes, topped with rocket and yellow courgette ribbons.
  • Coca Cola- 330ml Glass Bottle £2.85
  • Insalata Di Pollo E Pancetta £11.95
    • Pan-fried chicken breast and cripsy pancetta, avocado, tomatoes, spinach, cos lettuce and red onion with a sweet mustard dressing.
  • Four Cheese Margherita Pizza (V) £10.50
    • Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
  • Non-Gluten Frutti Di Mare Pasta £12.95
    • King prawns, mussels, clams and squid in a rich tomato sauce.
  • Chips (V) £3.95
    • Served with garlic mayonnaise.
  • Whitebait- Small £6.95
    • Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
  • Lasagne £11.25
    • Green egg pasta sheets with beef and pork ragu, topped with a creamy bechamel sauce.
  • Roast Duck 燒鴨 £10.50
  • Squid 魷魚 £8.20
  • Mixed Vegetables 炒什菜 £5.00
    • Stir-fried mixed vegetables with an oyster sauce base.
  • Shredded Barbecue Char Siu (Pork) 叉燒絲 £6.60
  • Pineapple 菠蘿 £6.00
    • Hint of sweet and sour sauce. Stir-fried with onions and carrots.
  • Set Dinner B £34.00
    • Chicken sweetcorn soup, crispy aromatic duck with pancakes, sweet & sour pork, stir fried chicken with black bean sauce, stir fried mange tout with bean sprouts, egg fried rice.
  • Thai Red Curry 泰式紅咖哩 £6.40
    • Stewed with onions, green peppers, carrots, mushrooms and lemon grass (strong coconut).
  • Black Bean Sauce 豆豉 £6.80
  • karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
  • - VEGETABLE / MUSHROOM £5.50
  • plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
  • - KING PRAWN £6.95
  • vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
  • naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
  • pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
  • dansak with pineapple, lentils, lemon juice & herbs -
  • Vegetarian (V) £14.95
    • Red onions, green peppers, mushrooms, sweetcorn & olives. Suitable for vegetarian.
  • American Hot (Spicy) £14.95
    • Red onions, green peppers, hot chillies & pepperoni.
  • Garlic Mushrooms £2.95
  • Mexican Hot (Spicy) £12.95
    • Mexican chicken, green peppers, pineapple, mushrooms & chilli.
  • Chicken Wings (8 Pieces) £3.95
    • Hot & spicy.
  • 2 Night BBQ £14.95
    • BBQ base, chicken, bacon & sweetcorn.
  • Vegetarian (V) £12.95
    • Red onions, green peppers, mushrooms, sweetcorn & olives. Suitable for vegetarian.
  • Florentina £10.95
    • Spinach, parmesan cheese & olives.
  • Goat's cheese and roasted veg salad, mixed leaves, roasted vegetables, topped with Rosary goat's cheese and French dressing £7.95
  • Add bacon 75p
  • Homecooked gammon with chips, roasted tomato & two fried eggs £8.50
  • Sausage & caramelised onions £5.95
  • Garlic bread, with/without cheese £3.50 each
  • German style rollmops a pickled herring rolled & stuffed with onions & gherkins, s/w toasted baguette & butter £5.95
  • Classic Boz Beef burger £8.95
  • Fresh haddock in Young's beer batter s/w chips, mushy peas, homemade tartare sauce & lemon wedge £8.95
  • New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
  • Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
  • Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
  • Tempura Battered King Prawns - with sweet chilli sauce £4.95
  • Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
  • 50p extra change fries to hand cut chips -
  • 10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
  • Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
  • Ruby Noodle Pad Kimao 🌶 (VG) £5.95
  • Chicken Satay (N) £6.50
    • Chicken skewers steeped in coconut milk, lemongrass and turmeric and grilled until golden. Served with quick-pickle vegetables and peanut sauce.
  • Delicious Thai Chicken Wings (G) £5.95
    • Full of flavour from garlic, fresh coriander, black pepper and a little chilli.
  • Pak Choi & Tenderstem (VG) £4.95
  • Prawn Pad Thai (N) £9.95
  • Sparkling Water £2.60
  • Wholesome Cashew Stir Fry (VG) £9.50
    • Brimming with delicious ingredients - roasted cashew nuts, mushrooms, peppers, onions and chilli.
  • Sticky Rice £3.25
  • Plain 3-Egg Omelette (V) £3.50
  • Tea Cakes £1.50
  • Ham & Cucumber £1.99
  • Espresso Con Panna £1.80
  • Pancakes £2.99
    • Served with cream or ice cream and choice of delicious topping: banana, berries, maple syrup, chocolate.
  • Tuna & Cheese £4.50
  • Ice Tea £1.60
  • Tuna with Cheese £2.99
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Spiced Rum Barbeque Wings £6.75
    • With buttermilk ranch dressing.
  • Bacon & Cheese Burger £12.50
    • Topped with smoked streaky bacon and Monterey Jack cheese.
  • Garlic Sauteed Greens (V) £4.25
  • Half Rack of Barbecue Ribs £7.50
  • 30 Day Aged Sirloin £20.95
    • 8oz or 12oz. A delicate flavour balanced with a firmer texture, recommended medium rare.
  • 50 Day Aged Black Angus Filet Mignon 10oz £30.50
    • Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare.
  • Hand Battered Cod £13.25
    • Served with seasoned fries, tartare sauce and minted crushed peas.
  • Buttermilk Chicken £15.75
    • Grilled boneless tender half chicken, sweetcorn puree, dauphinoise potato, grilled tenderstem broccoli and rich chicken dripping gravy.
  • Coke Zero £1.75
    • 500ml Bottle
  • Tenderstem Broccoli (V) (VG) £4.25
    • Chilli, garlic, toasted almonds.
  • Mixed Salad (V) (VG) £4.25
    • Baby gem with peppers, baby plum tomatoes and red onion. With a balsamic dressing.
  • Arancini £6.95
    • Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce.
  • Vegetarian £9.25
    • Your choice of eggs, courgette fritters, mushrooms, tomatoes, toasted ciabatta.
  • Eggs and Funghi (V) £8.25
    • Scrambled eggs, sauteed mushrooms, toasted ciabatta.
  • Lasagne £11.95
    • Slow-cooked beef & tomato ragù layered with egg pasta, cheese and béchamel sauce ( except marriotts where it is served with a side salad).
  • Veganese (V) (VG) £12.75
    • Plant-based escalope in rosemary breadcrumbs. With charred tenderstem broccoli, sweet & sour peppers, raisins, flaked almonds and basil & chilli vegan mayonnaise. Our vegan take on our classic Chicken Milanese.
  • Cajun Chicken & Hot Salsa £5.95
  • Prawn £5.25
  • Ham & Cheddar £5.65
  • Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
  • Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
  • Bacon, Lettuce & Tomato £5.45
  • Coffee £1.85
  • Ham & Stilton £5.85
  • Mixed Salad £3.80
    • Mixed leaves, cucumber, red onion, tomato and dressing.
  • Greek Salad (Regular) £4.95
    • Chopped cucumber, cos lettuce, tomato, peppers, red onion, fresh parsley, mint with feta cheese, olives, olive oil and lemon.
  • Tuborg (500 ml) £3.75
  • Cacik (Tzatziki) (V) £4.25
    • Yoghurt and cucumber dip with garlic, olive oil & Fresh mint.
  • Ephesus Red £11.50
  • Garlic Bread £3.25
    • Grilled slices of garlic ciabatta served with salad garnish.
  • Chicken Beyti (with Hellim & Pistachio) £13.50
    • Grilled chicken kofte wrapped with tortilla bread served with tomato sauce, yoghurt, garlic and oregano butter.
  • Combo Grill £14.95
    • Marinated 2 cubes of lamb, 3 chicken cubes, and lamb kofte.
  • Tikka (Chicken or Lamb) Diced chicken or lamb marinated in herbs and yoghurt £6.25 / £6.95
  • Duck Xacuti N Supreme breast of barbary duck in a full flavoured masala. Roasted star aniseed, avantri, fenugreek, red goan chillies, coconut and cinnamon all contribute to the stunning flavour of thi £10.95
  • Niligiri Lamb Tender pieces of lamb yield to a secret coriander and mint marinade to make a succulent, delicious and memorable dish £8.50
  • Tandoori King Prawn Shashlick £11.95
  • Medium Vegetable Curry £2.75
  • Chapathi £1.65
  • Gul Kebab Capsilla Lightly spiced in minced lamb cooked with green peppers, a touch of garlic, tomatoes & garnished with spring onions in a moist sauce £7.95
  • Tandoori Chicken On the bone, marinated in special spices then cooked in the clay oven £3.15
The Bull Inn at Linton

The Bull Inn at Linton

location

Address

Linton Hill, Linton, Maidstone ME17 4AW, England

phone

Phone

01622743612

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food

features

Features

Romantic ,  Business meetings ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Linton Hill, Linton, Maidstone ME17 4AW, England