The Blue Lion in Cambridgeshire Menu

The Blue Lion in Cambridgeshire has no menu available, but can choose from many other options such as Liqueur Coffee or Hot Chocolate from Dolphin Inn. Flavours offers many options including Lemonade (1.5L) and J20. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Papadam and Raita from . Mem Saheb On Thames offers Cafe Naz and Ch. Franc Baudron 2012 Montagne St Emilion.

Nearby Sample Menus

  • Banana £4.85
  • Lemon & Sugar £7.25
  • Mango Tango £4.85
    • Mango, pineapple, passionfruit and raspberry.
  • Home Made Chocolate Truffles £1.50
  • Strawberry (1 Litre) £17.00
  • Waffles & Vanilla Ice Cream with Strawberry £7.25
    • 2 waffles with strawberries and vanilla ice cream.
  • Brie & Bacon £7.25
  • Maple Cup £3.75
    • Chocolate and maple biscuit base topped with luxury caramel and chocolate.
  • Humus Bel Laham £5.95
    • Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Tagine Beldi £16.50
    • Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
  • Crevettes Mchermla £6.50
    • King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
  • Tagine Boustaan (V)(VG) £11.95
    • Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
  • Pitta Bread (V) £2.00
  • Betenjel Farci (V) £11.95
    • Grilled slices of aubergine, filled with goats cheese and basil. Served with a sweet tomato sauce, sautéed green beans & vegetable rice.
  • New Potatoes (V) £2.50
    • Sautéed with garlic and parsley.
  • Achet Khodar (V) £12.95
    • Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
  • Home-Roast Ham, Egg & Chips N/A
  • Aberdeen Angus Burger N/A
  • American Chicken Burger N/A
  • Lambs Liver & Onions N/A
  • Goats Cheese & Chilli Melt N/A
  • Tuna Mayo N/A
  • Classic BLT N/A
  • Cheddar & Pickle N/A
  • Blueberry Spice (Regular) £3.95
    • Blueberry, apple and carrot with a touch of ginger.
  • White, Sauvignon Blanc, Lanya £22.50
    • 750ml bottle.
  • Power (Large) £4.95
    • Spinach, apple and ginger.
  • Chilli Squid £6.95
    • Crispy fried squid, shichimi spice, chilli + coriander dipping sauce.
  • Raw (Regular) £3.95
    • Carrot, cucumber, tomato, orange and apple.
  • Classic Vegan Bundle for 1 £15.70
    • Yasai katsu curry (VG) + yasai gyoza (VG).
  • Katsu Curry (Chicken) £10.95
    • Chicken covered in an aromatic curry sauce served with sticky white rice and a side salad.
  • Sharing Bundle for 4 £68.75
    • Yaki soba (chicken + prawn), chicken katsu curry, prawn firecracker, yasai pad thai + chilli squid, chicken gyoza, ebi katsu and edamame with salt.
  • Smoked halibut, pistachios, roast beetroot, salad £6.50
  • Taleggio stuffed portabella mushrooms, white wine cream V £10.50
  • English cheese board, pear chutney, water crackers £7.00
  • Cured Salmon, pink grapefruit, orange, coriander £6.50
  • Stowford Press £3.85
  • Selection of ice creams (per scoop) £1.25
  • Hot Chocolate £2.00
  • Koppaberg Pear £4.30
  • Persian or Malayan (extra) £0.70
  • Stuffed Paratha £1.75
  • Balti Meat Rogan Josh £4.65
  • Balti King Prawn £6.15
  • Boiled Rice £1.30
  • Chicken Tikka Biryani £6.10
  • Tandoori Fish £2.85
  • Balti Chicken Tikka £5.15
  • Hand Cut Fries £3.95
  • Stump Jump GSM £21.95
  • Erdinger Alcohol Free 500ml £3.70
  • Coronation Cauliflower & Spinach Salad (VG) £3.95
    • Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
  • Low & Slow £16.50
    • Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
  • The Steaks R High £19.95
    • Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
  • Classic Caesar £3.95
    • Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
  • Crabbies Ginger Beer 500ml £5.25
  • Dhaal Curry £6.95
    • Lentils cooked with onion and garlic in a traditional Sri Lankan style.
  • Vegetable Koththu Roti £8.99
    • Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
  • Fried Chicken £10.99
    • Fried chicken with onion, garlic, ginger and authentic spice mix.
  • Vegetable Fried Rice £7.99
    • Boiled basmati rice pan cooked with our special spices and vegetables.
  • Chicken Koththu Roti £10.99
    • Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
  • Medu Vadai (2) £3.50
    • Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
  • Chicken Biryani £10.99
    • An aromatic of flavoured rice cooked with chicken.
  • Egg Parotta £4.99
    • Veechu parotta stuffed with eggs.
  • Tuna & Mayo £5.95
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Cheesy Chips £3.00
  • Cheese £4.25
  • Sauces freshly made to order to accompany your steak £2.50
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Prawn £6.95
  • Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Golden Syrup Porridge
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Shredded Potatoes with Salted Sauce £7.20
  • Curry Beef Brisket with Potatoes in Clay Pot £8.50
  • Curry Beef Brisket & Potatoes Rice £7.20
  • Prawn Cracker £2.00
  • Griddle Hand Ripped Cabbage £8.80
  • King Prawn Curry £8.80
  • King Prawn Chow Mein £7.80
  • Pork & Chinese Leaves Dumpling (12 pcs) £6.80
  • WKD Blue 275ml 4.0% ABV £4.15
  • Ginger Beer 200ml £1.90
  • Oaka Chicken Wings £5.95
    • Served with a sweet chilli dip.
  • Fentimans Tonic 125ml £1.65
    • Premium Indian, naturally light & elderflower.
  • Panang Curry (Mildly Spicy)(LG) £9.80
    • A creamy curry with kaffir lime leaves.
  • Tom Yum (Mildly Spicy)(LG) £5.60
    • Spicy lemon grass soup with mushrooms, galangal and chillies.
  • Spare Ribs £6.50
    • Grilled pork ribs seasoned with thai spices .
  • Steamed Soy Sea Bass £15.60
    • Fillet of sea bass, doused with sesame and soy sauce, sprinkled with ginger and spring onions.
The Blue Lion

The Blue Lion

location

Address

74 Main Street, Hardwick, Cambridge CB23 7QU, England

phone

Phone

01954210328

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gastropub , Gluten Free , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
74 Main Street, Hardwick, Cambridge CB23 7QU, England