Staindrop Lodge Brasserie in Sheffield Menu

Staindrop Lodge Brasserie in Sheffield has no menu available, but can choose from many other options such as HALLOUMI & VEGETABLE FAJITAS- halloumi cheese stir fried with cajun spices, mushrooms, peppers & onions, with guacamole, sour cream & salsa dip with tortillas or RELISH FAJITAS- a choice of beef, chicken or both; stir fried with cajun spices, peppers & onions, with guacamole, sour cream & salsa dip with tortilla from Relish Bar and Grill. Common Room offers many options including Wings and Tempura Fried Vegetables (VG). Inventive Leisure includes a wide range like Old Jamaica Ginger Beer 330ml or Ting Grapefruit 330ml. Salsa and Garlic Mayo from . The Greyhound offers Sakushi and Teriyaki Noodles (Vegetables) (V+).

Nearby Sample Menus

  • Stir Fried Chicken with Garlic -
  • *King Prawn with Tomato Sauce -
  • Minced Beef Balls -
  • Pork & Prawn Dumplings -
  • Stir Fried Chinese Green Vegetables -
  • Beansprout -
  • Beef Stomach in Curry Sauce -
  • Roasted Duck with Singapore Noodle Soup -
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Vegetable Pakoras £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Poutine (chips with rich gravy and cheese) £3.50
  • Crostini £3.50
  • Coleslaw £1.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Fish Cake Butty £2.80
  • Steak & Kidney Pie £2.50
  • Peas (Mushy) £1.00
  • Chip Butty £2.80
  • Meat & Potato Pie £2.50
  • Cheese & Onion Rissole Butty £2.00
  • Spring Roll £2.00
  • Coke Zero £1.00
  • Porky Pizza £6.10
    • Ham, beef, pepperoni & chicken.
  • Garlic Bread Supreme £4.99
    • With cheese & pepperoni.
  • Garlic Bread with Tomato £3.40
  • Half Chicken £5.20
  • Wedges with Cheese Sauce £2.90
  • Grilled Mix Chicken Kebab £6.90
    • Chicken meat, marinated chicken pieces & fries.
  • Meaty Pizza £8.20
    • Pepperoni, salami, doner meat & ham
  • Special Offer 3 £9.50
    • Any 12" pizza from menu, 1 x medium fries or wedges, 2 cans of soft drink.
  • Onion Rings (VO) £3.95
  • Strawberry £4.95
  • Bishop’s Leap, Sauvignon Blanc, Marlborough 2018 (V) (VG) £29.00
    • Light bodied, mouth-watering wine redolent of grapefruit and passion fruit.
  • Grilled Halloumi (G) (V) £6.95
    • With flamed peppers, roasted beetroot and a balsamic glaze.
  • Mesta, Verdejo, Ucles, Spain 2017 £25.00
    • Fresh notes of grass, fennel and white pepper, dry and refreshing on the apply finish.
  • Peroni Pint (V)(VG) £5.50
  • Vanilla £4.95
  • Dona Paula, Estate Malbec, Argentina (V) £29.00
    • Lovely aromas of vanilla and cooked black plumbs.
  • Vegetarian £6.50
    • Mushrooms, peppers, courgettes and fresh tomatoes.
  • Veggie Wrap £4.50
    • With mushrooms, peppers, aubergines and tomato.
  • Adana £6.70
    • Minced lamb meat with chopped peppers, parsley and chilli flakes.
  • Ciro Special £9.00
    • Lamb, chicken and adana with vegetables cooked on charcoal grill.
  • Beef Burger £3.00
    • With salad.
  • Chilli Donner Wrap (Large) £3.50
    • Donner wrap with salad, jalapeno and chilli sauce.
  • Pepperoni £6.00
    • Pizza sauce, pepperoni and mozzarella.
  • Margherita £5.00
    • Pizza sauce and mozzarella.
  • Pa-Muk Pud Bai Horapa (Hot) £10.50
    • Stir-fried squid with sweet basil leaves.
  • Gai Pud Med Mamaung-himmapan (Medium) £9.25
    • Stir-fried chicken with cashew nuts.
  • Goong Pud Bai Horapa (Hot) £12.00
    • Stir-fried king prawns with sweet basil leaves, chilli, onion and pepper.
  • Satay Pak £6.00
    • Grilled mixed vegetables, served with peanut sauce and cucumber.
  • Goong Yang Yum Mamuang (Hot) £12.50
    • Thai specialty of grilled king prawns mixed with shredded 1 mango, shallots, cashew nut and chilli dressing.
  • Choo Chee (Medium) £10.50
    • Dried red curry sauce with a choice of king prawns or boneless crispy fish.
  • Ped Pud Khing £9.50
    • Stir-fried roasted duck with ginger and mixed vegetables.
  • Ped Pud Kee Mao (Medium) £9.50
    • Stir-fried roasted duck with chilli sauce and mix Thai herbs.
Staindrop Lodge Brasserie

Staindrop Lodge Brasserie

location

Address

Brasserie Brasserie Lane End, Sheffield S35 3UH, England

phone

Phone

01142843111

clock

Opened hours

Monday: 07:00-23:00, Tuesday: 07:00-23:00, Wednesday: 07:00-23:00, Thursday: 07:00-23:00, Friday: 07:00-23:00, Saturday: 08:00-23:00, Sunday: 08:00-22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
Brasserie Brasserie Lane End, Sheffield S35 3UH, England
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