Sizzlin' Sausage in Portstewart Menu

Are you the owner? Manage this listing for free.

Sizzlin' Sausage in Portstewart has no menu available, but can choose from many other options such as Sandwich on Gluten Free Bread or Deluxe from Sandwich Co. Mr Chips Plaice offers many options including Fanta Lemon (0.33L) and Irn Bru (1L). Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Water and Sprite (0.33L) from . KC’s Takeaway offers The Sandwich Company and Glute Free Cakes.

Nearby Sample Menus

Tuna & Swiss Melt toasted with aran island sauce, red onion, tomato & mixed leaves N/A
Gently Spiced Grilled Chicken Sandwich with crunchy celery, red onion, grapes and cashew nuts, dressed with a spicy yogurt sauce. N/A
Spicy Beef Hot Wrap with cheddar, mixed peppers, red onion & tomato N/A
Chicken Caesar Salad with bacon, parmesan, olives, croutons & mixed leaves N/A
Hot Combo Meal ham & cheese toastie & cup of soup N/A
Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce N/A
Chicken and Egg Wrap with cucumber, red onion, mixed leaves and basil mayo N/A
Kid’s Meal chicken, ham, cheese or jam sandwich, kid’s juice & fruit or crisps N/A

Baked Potato & Side Salad £6.00
- 1 filling.
Chicken & Coleslaw £3.50
Cappuccino De-Lux £3.10
Brie, Honey Roast Ham & Pear £4.20
Soup & Sandwich Combo £6.00
Chicken & Salad £3.50
Tuna Supreme £3.50
Chicken Tikka £3.50

Chicken & Coleslaw £3.50
Chicken, Bacon & 3 Mustard Mayo £3.50
Tuna Salad & Honey Mustard £3.50
Regular Brew £1.90
Pancakes with Scrambled Eggs & Bacon £5.20
- With maple syrup.
Sandwich on Gluten Free Bread (1 Filling) £4.50
Coleslaw £0.50
Cappucino De-Lux £3.10

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A