Cromore Halt Guest Inn in Portstewart Menu

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Cromore Halt Guest Inn in Portstewart has no menu available, but can choose from many other options such as Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from O'briens Sandwich Bar. Mr Chips Plaice offers many options including Fanta Lemon (0.33L) and Irn Bru (1L). Nando's - Derry includes a wide range like Coke Zero or Sprite Zero. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers KC’s Takeaway and Water.

Nearby Sample Menus

Tuna & Swiss Melt toasted with aran island sauce, red onion, tomato & mixed leaves N/A
Chicken and Egg Wrap with cucumber, red onion, mixed leaves and basil mayo N/A
Kid’s Meal chicken, ham, cheese or jam sandwich, kid’s juice & fruit or crisps N/A
Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole N/A
Italian Pesto cream cheese, cucumber, sun sweet tomatoes & pesto N/A
The Classic smoked salmon, cream cheese, black pepper fresh lemon N/A
Pastrami Melt pastrami & gherkins with melted swiss cheese & thousand island dressing N/A
Tripledecker Meal Deal our tripledecker with tea or coffee and a cookie or biscuit bar N/A

Espresso £1.80
Americano £2.60
Flat White £2.90
Chicken & Bacon £3.50
Double Espresso £2.30
Chicken, Bacon & 3 Mustard Mayo £3.50
Soup & Deluxe Sandwich Combo £5.90
Sweet Chilli Chicken £3.50

Egg Salad with Tomato Chutney £3.70
Chicken, Bacon & 3 Mustard Mayo £3.50
Chicken, Smoked Cheese, Pepperdillos & Chilli Mayo £4.20
Ham £0.70
Goats Cheese, Bacon & Pepperdillos £4.20
Café Mocha £3.30
Salad £0.50
Cheese £0.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A