Siam Oriental Restaurant in Leeds Menu

Appetiser Appetiser
  • Spiced Roasted Nuts £3.50
    • Mixture of roast nuts coated in our secret spice blend. Dairy Free, Vegan, Vegetarian.
  • Poppadom and Pickle Pairing £4.20
    • 2 Poppadoms paired with 4 different pickles. Vegetarian.
  • Poppadom £0.70
    • Vegetarian.
  • Mint Chutney £0.80
    • Vegetarian.
  • Mango Chutney £0.80
    • Vegetarian.
  • Mixed Onion Chutney £0.80
    • Dairy Free, Vegan, Vegetarian.
  • Tomato Chutney £0.80
    • Vegan, Vegetarian.
Starter Starter
  • Onion, Spinach and Potato Bhajia £5.50
    • Potato, spinach and onion tempered with curry leaves and crushed corriander. Served Hot, Daiy Free, No Gluten, Vegan, Vegetarian.
  • Chicken and Bell Pepper £6.60
    • Chicken marinated in yoghurt and garam masala, cooked in a tandoori oven with bell peppers. Served Hot, Dairy Free, No Gluten.
  • Peas Kachori Chaat £5.90
    • Pea stuffed patties with topped with paneer, tangy yoghurt, mint and tarmarind sauce. Served Hot, Nut Free, Vegan, Vegetarian.
  • Seekh Kebab £6.60
    • Minced lamb mixed with aromatic vegatables served fresh out of the tandoori oven. Served Hot, No Gluten, Nut Free,
  • Amritsari Machchi £5.90
    • Lightly battered fish flavours of ajwain and aamchoor. Served Hot.
  • Pepper Chilli Prawns £7.80
    • Queen prawns with bell peppers infused with a sweet chilli sauce. Served Hot, Nut Free.
  • Pepper Chilli Paneer £7.80
    • Paneer with bell peppers infused with a sweet chilli sauce. Served Hot, Nut Free, Vegetarian.
  • Konkani Calamari £8.00
    • Calamari griddled with crushed garlic, bell pepper and onions. Served Hot, Dairy Free, No Gluten, Nut Free.
  • Tandoori Courgette and Panner £6.60
    • Marinated courgette and paneer, griddled in a tandoori oven served with a green herb sauce. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Garlic King Prawns £8.00
    • King prawns marinated in spices and garlic. Served Hot, Dairy Free, No Gluten.
  • Hara Bhara Kebab £6.60
    • Green kebab with the goodness of paneer, spinach, green peas, potatoes, ginger, chillies and essential spices. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Auntie's Samosa Chaat £7.10
    • Homemade potato and pea stuffed samosa, topped with chickpeas yoghurt and tangy chutneys. Served Hot, Vegetarian.
  • Auntie's Samosa £4.70
    • 2 Homemade potato and pea stuffed samosa. Served Hot, Vegan, Vegetarian.
  • Dahi Puri £5.40
    • Crispy puffed puris stuffed with potato and chickpeas, topped with a combination of sweet and tangy sauce. Vegetarian.
  • Lamb Chops £9.50
    • Marinated with yoghurt, chilles, garam masala and fenugreek, served with a rogan josh sauce. Served Hot, No Gluten, Nut Free,
  • Platter for Two £14.30
    • Selection of starters choosen at the chefs discretion. Option of meat or veggies. Served Hot.
Mains Mains
  • 4 Kitchens Chicken Jalfrezi £10.70
    • Chicken tikka, onions, peppers, tomatoes and green chillies, simmered in a light onion tomato gravy. Served Hot, No Gluten, Nut Free.
  • Lamb Rogan Josh £11.90
    • North Indian style lamb, gently cooked with rogan, josh, knuckle juice, marro and spiced oil. Served Hot, No Gluten, Nut Free.
  • Lamb Tak-a-Tak £11.90
    • Prepared with a thick sauce of onion and capsicums. Served Hot, No Gluten, Nut Free.
  • Murg Tawa Palak £10.70
    • Chargrilled chicken tikka sautated in ginger onions tomatoes and fenugreek. Finished with a generous helping of spinach. Served Hot, No Gluten, Nut Free.
  • Chicken Khada Masala £13.10
    • On the bone and slow cooked with fresh whole spices. Served Hot, No Gluten, Nut Free.
  • Banjari Gosht £13.10
    • Lamb combined with coarsley ground spices and yoghurt. Served Hot, No Gluten, Nut Free.
  • Khargosh Ka Mokal £15.50
    • Succulant pieces of rabbit cooked in gravy flavoured with onions, garlic and chillies. Served Hot, No Gluten, Nut Free.
  • Safed Murg £10.70
    • Chicken pieces cooked in a very delicate spiced gravy flavoured with saffron and cashew nuts. Served Hot, No Gluten.
  • Chicken Jaipuri £11.40
    • A creamy chicken curry made with coconut milk and curry spices. Served Hot.
  • Lamb Dhansak £11.90
    • Lamb cooked with pumpkin, dill tamarind and lentils. Served Hot, No Gluten, Nut Free.
  • Pune Expressway Biryani £15.50
    • Basmati rice cooked in a sealed pot with herbs and spices. Served with biryani sauce and raita. Served Hot, No Gluten, Nut Free.
  • Saag Gosht £13.10
    • Sauteed lamb cooked with spinach and spices. Served Hot.
  • Chicken Kolhapuri £13.10
    • A bold spicy and aromatic dish that heavily pronounces the flavours the South West of India. Served Hot.
  • Old Dilli Butter Chicken £10.70
    • Tandoori smoked chicken tikka with a creamy tomato and fenugreek sauce. Served Hot, No Gluten.
  • Monkfish Malabar £15.50
    • Monkfish, crushed spices and curry leaves, tempered in coconut oil. Finished off with chopped onion, tomato, tamarind and coconut milk. Served Hot, No Gluten, Nut Free.
  • Lamb Shank Xacuti £15.50
    • Lamb shank prepared with roasted spices, grated coconut and large dried red chilles. Served Hot, No Gluten.
  • More' Lamb Chops £15.00
    • Marinated with yoghurt, chilles, garam masala and fenugreek, served with a rogan josh sauce. Served Hot, No Gluten, Nut Free.
  • Konkani Prawn Curry £14.50
    • King prawns cooked with coconut, tamarind, mustard seeds and curry leaves. Served Hot, Nut Free.
Salad Plates Salad Plates
  • Spiced Quinoa Salad £10.70
    • Spiced quinoa on a bed of green salad, ginger, carrots and edamame beans topped with pumkin and pomogranate seeds. Served Hot, No Gluten, Vegetarian.
  • Spiced Quinoa Salad with Paneer £13.10
    • Tandoori paneer with spiced quinoa on a bed of green salad, ginger, carrots and edamame beans topped with pumkin and pomogranate seeds. Served Hot, Not Gluten, Vegetarian.
  • Spiced Quinoa Salad with Chicken Tikka £13.10
    • Tandoori chicken with spiced quinoa on a bed of green salad, ginger, carrots and edamame beans topped with pumkin and pomogranate seeds. Served Hot, No Gluten.
  • Spiced Quinoa Salad with Salmon £15.50
    • Tandoori salmon fillet with spiced quinoa on a bed of green salad, ginger, carrots and edamame beans topped with pumkin and pomogranate seeds. Served Hot, No Gluten.
Vegetarian Mains Vegetarian Mains
  • Kathal Lazeez £10.70
    • North Indian jackfruit curry that will surprise any meat eater. Served Hot, Dairy Free, No Gluten, Nut Free, Vegan, Vegetarian.
  • Dal Makhani £10.20
    • Black lentils cooked with cream and butter for over 8 hours to create a beautiful smooth complexed dish. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Paneer Mirchi Masala £10.70
    • A blend of paneer and pepper in an onion and tomato gravy. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Chandani Chowk Ka Chana £9.00
    • Soft chickpeas with tomatoes, onions and dry mango powder. Served Hot, No Gluten, Nut Free, Vegan, Vegetarian.
  • Saag £9.00
    • Choose from paneer, potato or mushroom tempered with cumin, garlic and spinach. Served Hot, Vegetarian.
  • Malai Kofta £10.70
    • Deep fried potato and paneer balls, coated with malai and added into an onion gravy. Served Hot, Vegetarian.
  • Matar Paneer £10.20
    • Paneer and green peas simmered together in a gravy made with tomatoes, onions and spices. Served Hot, Vegetarian.
Side Dishes Side Dishes
  • Sukha Mushroom and Asparagas Bhaji £5.90
    • Mushrooms and asparagus with Indian spices. Served Hot, No Gluten, Nut Free, Vegan, Vegetarian.
  • Bhindi Jodhpuri £7.10
    • Fresh okra pan cooked with onions, garlic, tomatoes, black salt and roasted cumin. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Jeera Aloo £4.70
    • Potatoes mixed with cumin and other Indian spices. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Dal Tadka £5.90
    • Lentils, cumin, garlic and red chillies. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Side Salad £4.20
    • No Gluten, Nut Free, Vegetarian.
  • Raita £3.00
    • No Gluten, Nut Free, Vegetarian.
Breads and Sundries Breads and Sundries
  • Lemon Rice £3.90
    • Served Hot, No Gluten, Vegan, Vegetarian.
  • Plain Naan £3.00
    • Served Hot, Vegetarian.
  • Basmati Rice £3.00
    • Served Hot, No Gluten, Vegan, Vegetarian.
  • Saffron Pulao Rice £3.50
    • Served Hot, No Gluten, Vegan, Vegetarian.
  • Mushroom Rice £3.90
    • Served Hot, No Gluten, Vegan, Vegetarian.
  • Garlic Naan £3.50
    • Served Hot, Vegetarian.
  • Peshwari Naan £4.20
    • Served Hot, Vegetarian.
  • Cheese and Chilli Naan £3.90
    • Served Hot, Vegetarian.
  • Roti £2.30
    • Served Hot, Vegan, Vegetarian.
  • Chapati £1.50
    • Served Hot, Vegan, Vegetarian.
Drinks Drinks
  • Principato, Pinot Grigio, Italy £22.40
    • Contains Alcohol.
  • Cape Heights, Sauvignon Blanc, South Africa £23.70
    • Contains Alcohol.
  • Mount Rocher, Viognier, France £26.20
    • Contains Alcohol.
  • Sileni Estate, Sauvignon Blanc, New Zealand £28.70
    • Contains Alcohol.
  • Gavi La Battistina, Gavi, Italy £31.20
    • Contains Alcohol.
  • Principato, Pinot Grigio Rose, Italy £22.40
    • Contains Alcohol.
  • Cape Heights, Shiraz, South Africa £22.40
    • Contains Alcohol.
  • Cape Heights, Merlot, South Africa £23.70
    • Contains Alcohol.
  • Tesoro De Los Andes, Malbec, Argentina £26.20
    • Contains Alcohol.
  • Fratelli, Shiraz, India £27.40
    • Contains Alcohol.
  • Vega Del Rayo, Rioja Reserva, Spain £31.20
    • Contains Alcohol.
  • Dolci Colline, Prosecco £27.40
    • Contains Alcohol.
  • Coke (Glass Bottle) (175ml) £3.30
  • Diet Coke (Glass Bottle) (175ml) £3.30
  • Lemonade (Glass Bottle) (175ml) £3.30
  • Fentimans (Glass Bottle) £3.90

Nearby Sample Menus

Sakura Cantonese Take Away (sample menu)
  • King Prawn £8.00
  • King Prawn £8.40
  • Bean Curd & Aubergine in Szechuan Sauce (Hot) (V) £6.80
  • Duck with Lemon Sauce £8.00
  • King Prawn Chow Mein £7.40
  • Pork £6.60
  • Bean Curd in Sweet & Sour Sauce (V) £6.40
  • Char-Siu Chow Mein £6.80
Amazing (sample menu)
  • King Prawn with Peking Sauce 🌶️ £6.00
  • Prawn Chow Mein £5.00
  • Chicken Vindaloo £5.50
  • Chicken Broccoli £5.50
  • King Prawn with OK Sauce £6.00
  • Chicken Nuggets & Chips £3.50
  • Mushroom Udon Noodles (V) £5.00
  • Beef Hofan Noodles £5.50
Steaks and Shakes Takeaway (sample menu)
  • Super Naan Kebab £5.50
    • Donner meat, 2 seekh kebabs and chicken tikka.
  • Chicken Omelette and Chips £3.00
  • King Prawn £6.00
  • Chicken Steak and Rice £3.50
  • Naga Wings £2.50
  • Cauliflower Bhaji £2.10
  • Rogan Josh £5.50
    • Medium hot curry with thick sauce and tomatoes and coriander.
  • Paneer Makkhan £5.50
    • Chunks of Indian paneer cooked in a mild creamy sauce with coconut powder.
Thai Edge (sample menu)
  • Green Curry (Moderately Spicy) £11.95
    • Beef green curry, with aubergine, French beans, courgettes, lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
  • Spring Rolls (V) £5.95
    • Crispy spring rolls stuffed with bean sprouts, vermicelli, white cabbage and Chinese mushroom. Served with sweet plum sauce.
  • Duck With Pineapple & Teriyaki Sauce £12.95
    • Roasted duck topped with a plum wine, teriyaki sauce, served on a bed of pineapple. Great with red shiraz wine.
  • Tiger Prawn Chilli Paste (Moderately Spicy) £13.95
    • Stir-fried tiger prawns in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, sweet basil, lime leaves and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
  • Sweet and Sour Pork £10.95
    • Stir-fried pork with tomatoes, cucumber, Spanish onion, peppers and pineapple, in our Chefs signature sweet and sour sauce.
  • Tiger Prawn with Thai Yellow Kari Sauce £13.95
    • Stir-fried tiger prawns with ginger, celery, egg yolk and spring onion in yellow turmeric kari sauce.
  • Steamed Sticky Thai Glutinous Rice £3.25
  • Honey Pork £8.95
    • Char-grilled pork marinated in honey served with homemade sauce.
Greggs (sample menu)
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Punjab Catering (sample menu)
  • Meal Deals 3 £14.99
    • 2x 12" thin pizzas, 2 fries, 1.5L pepsi.
  • 8oz Mushroom Melt £7.90
    • Gourmet burger topped with sauteed mushrooms, iceberg lettuce, burger sauce & cheddar cheese. Served with French fries & drink.
  • Donner Pizza £11.90
    • Cheese, donner meat, pizza sauce & Italian herbs.
  • 6 Wings £3.20
  • 4 Wings £2.20
  • Banana Split Sundae £5.90
    • Whole banana, strawberry slices, vanilla gelato, strawberry syrup & Belgian white chocolate flakes.
  • Vegitala (V) £11.90
    • Cheese, peppers, onions, mushrooms, sweetcorn, olives, tomatoes, pizza sauce & Italian herbs.
  • Seekh Kebab (2) £4.00
    • Minced meat with herbs & spices. Cooked over a charcoal grill.
NOM Deli (sample menu)
  • Char - Grilled Chicken Viet Baguette £6.00
  • Char - Grilled Pork Vermicelli Salad £6.60
  • Peppermint £1.80
    • Available in hot and cold.
  • Chicken Roll Viet Baguette £4.80
  • Earl Grey £1.80
    • Available in hot and cold.
  • Tofu & Veg Spring Rolls Vermicelli Salad (V) £5.40
  • Char - Grilled Pork Viet Baguette £6.00
  • Beef Viet Noodle Soup £7.20
Five Guys (sample menu)
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • £6.95
Revolution Leeds Electric Press (sample menu)
  • Marga-cheetah £7.50
    • vegan mozzarella, basil and tomato base.
  • Chicken Caesar Salad £10.00
    • Cajun chicken breast, cos lettuce, croutons, crispy bacon bits and caesar dressing. Sprinkled with parmesan.
  • BBQ Sauce £1.00
  • Vegan Bacon & Vegan Cheese £11.00
    • Beetroot, coriander & mint burger with vegan Gouda cheese and seitan pepperoni. In a brioche bun with lettuce and tomato.
  • Plain £9.00
    • In a brioche bun with lettuce, tomato and mayo.
  • Half Roast Chicken BBQ £10.50
    • Spatchcock chicken glazed with Rib Tickler BBQ sauce. Served with skinny fries and house salad.
  • Chicken Wings BBQ £5.50
    • Crispy chicken wings coated in BBQ sauce.
  • Burger Combo for 1 £20.00
    • Cheese & bacon burger ,fries, Revs fried chicken strips, soft drink and chocolate brownie bites.
Sandwich Express (sample menu)
  • BBQ Chicken Melt £3.50
  • Tuna Sweetcorn Cold Sandwich £2.80
  • Chicken Tikka Cold Sandwich £3.00
  • Jacket Potatoes with 2 Fillings £3.50
  • Beans on Toast £3.00
  • Veggie Breakfast £6.00
    • Egg, beans, tomato, mushroom, veggie sausage.
  • Lucozade Orange (0.50L) £1.20
  • Turkey & Stuffing Cold Sandwich £3.00
Zayka Food Bar (sample menu)
  • Pani Puri £4.99
  • Naan £1.99
  • Fish Combo £12.99
    • Choice of fish or shrimp BBQ, rice & 1 naan.
  • Zaika’s Chicken Chapli Kabab Burger £5.99
  • Lamb Masala £13.99
    • Boneless lamb cubes cooked in onion, finely chopped, ginger, garlic, yogurt & spices.
  • Zaika’s Chicken Burger £5.99
  • Chicken Tikka Roll £10.99
  • Mutter Paneer £7.99
Le Chalet French Tea Room (sample menu)
  • Croissant £1.35
  • Eggs Benedict (G) (D) (M) (E) £7.35
    • Vegetarian option available. Quite a popular dish as our Hollandaise sauce is just the right silky topping to poached eggs served on Ham, our house baked bread & a salad garnish.
  • Eldferflower Gin & Tonic £7.50
  • Victorian Lemonade £2.30
  • Bread and Butter (GF) (V) (D) £3.75
  • Lemon Tea (Black Tea) £2.95
    • A large leaf China black tea with lemon peel and lemon oil - a delightful, refreshing hint of citrus.
  • Spinach, Raspberry & White Chocolate £4.00
  • Irish Coffee £5.50
    • Baileys, cream, coffee.
AM Kitchen and Bar (sample menu)
  • Mix vegetable Rice £2.95
  • Trufito Chocolate - Dairy chocolate ice cream bombé containing chocolate sauce and enrobed in chocolate with almond pieces. £4.50
  • Vanilla-Diabetic Ice Cream - A vanilla flavoured ice cream suitable for diabetic and low fat diet £3.95
  • Seafood Special £11.95
  • Lamb £8.65
  • Chicken & Chips £4.95
  • Aloo Matar - Potatoes and peas in a mild onion and tomato sauce £5.95
  • Jalfrezi - Contains visible onions, tomatoes, capsicum and egg. Cooked to taste. £8.95, Add £1.50 for King Prawn
George's Great British Kitchen-Leeds (sample menu)
  • Dessert Sharer for 2 £8.95
    • Your choice of ice cream flavour with doughnuts, chocolate dipping sauce, raspberry dipping sauce and candyfloss on the side.
  • Traditional Fish and Chips £13.75
    • Tender fillet of cod sourced from the clear waters of the Barents Sea. 100% sustainable. Served with proper chips, mushy peas and tartare sauce.
  • Cod in Onion Bhaji Batter £13.85
    • A tender fillet of cod in onion bhaji batter, drizzled with coronation mayo. Served with pilau rice and homemade curry sauce.
  • Chicken Goujons £5.65
    • Fresh chicken fillet in golden breadcrumbs with a hint of Indian spice, served with lashings of sweet curry sauce.
  • George’s Own Cumberland Banger and Mash £10.95
    • George’s Cumberland sausage with buttery spring onion mash, pickled red cabbage, sweet caramelised onions and homemade onion gravy.
  • Sweet Potato Fries £2.75
  • British 28 Day Aged Sirloin £22.95
    • 28 day aged British 8oz sirloin, served with lamb’s 28 day aged British 8oz sirloin, served with lamb’s battered onion rings and proper chips.
  • Proper Chips £1.95
Caffe Nero Group (sample menu)
  • Tomato And Basil Soup V, Vg, Gf
    • A classic tomato soup made with Italian tomatoes, basiland a touch of fennel.
  • Bacon Ciabatta Roll
    • Our exclusive Nero coffee cured bacon in a buttered ciabatta roll
  • Apricot Croissant V
    • All butter French croissant filled with 'crème pâtissière and apricots.
  • Chargrilled Chicken Salad Sandwich
    • British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
  • British Chicken, Roasted Root Veg & Grain Salad
    • British chicken with roasted carrot, grain mix, beetroot houmous, broccoli, spinach, pomegranate kernels, mixed seeds and an orange & rosemary dressing.
  • Tiramisu Dolce
    • A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
  • Chocolate Coin V, Gf
    • A milk chocolate coin treat, wrapped in gold foil.
  • Almond Croissant V
    • A buttery croissant filled with almond paste and sprinkled with flaked almonds.
Siam Oriental Restaurant

Siam Oriental Restaurant

location

Address

106 Harrogate Road, Leeds LS7 4LZ, England

phone

Phone

01132691151

email

Email

Info@siamoriental-leeds.co.uk

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Thai , Vegetarian

features

Features

Delivery ,  Romantic ,  Reservations ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
106 Harrogate Road, Leeds LS7 4LZ, England
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