Mussels, king prawns, king scallops and squids sautéed in fresh chilli and aromatic herbs with spring onion, peppers, basil and lime leaves.
Lamb Chilli Paste (Moderately Spicy) £11.95
Stir-fried lamb in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, sweet basil, kiffir lime leaves and coconut cream. It has a spicy and smooth stir-fried taste.
Sweet Chilli Sauce £15.95
Golden pan-fried fish sautéed with peppers and pineapple in our own Thai style sweet chilli sauce.
Fried Rice with Chilli and Basil (Moderately Spicy) £8.95
Stir-fried rice with fresh chilli, basil and vegetables.
Beef Weeping Tiger (Moderately Spicy) £15.95
Char-grilled beef, marinated in ground pepper and herbs, served on a sizzler with special spicy dried chilli sauce.
4 Season Roasted Duck in Red Curry (Moderately Spicy) £11.95
Roasted duck with aubergine, cherry tomatoes, pineapple, grapes, lime leaves and basil cooked in coconut milk and red curry paste. This curry is smooth yet medium spicy, and has a touch of fruity sweetness.
Prawn with Chilli & Garlic Sauce £8.95
Grilled tiger prawns sautéed with chilli & garlic sauce.
Tiger Prawn with Garlic and Black Pepper £13.95
Stir-fried tiger prawns sautéed in garlic, coriander, mushrooms and black pepper sauce.
Two beef patties with cheese, stacked with corn battered chicken, streaky bacon, sweet potato fries, chorizo ketchup, sour cream and crispy fried onions in a seeded brioche bun. Served with skinny fries.
Meat Madness £11.50
Pepperoni, meatballs, pulled chicken breast, bacon bits and red onion on a mozzarella and tomato base.
Corona £4.50
330ml bottle, Mexico, 4.5%.
Asian Duck Salad £11.50
Shredded duck in a sticky Asian glaze, with rocket, red chard, red pepper, spring onion, raspberries, toasted pine nuts and a drizzle of raspberry vinaigrette.
San Pellegrino Sparkling Water £3.00
750ml.
Fat Chips £3.00
Revs Fried Chicken strips £6.00
Buttermilk fried chicken breast strips, served with chorizo ketchup.
Smashed Mexican £11.00
Beetroot, coriander & mint burger with seitan pepperoni, smashed avocado and tomato salsa. In a brioche bun with lettuce and tomato.
A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Triple Chocolate Doughnut
Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
Original Porridge
Free Range Egg Mayonnaise Sandwich
Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Sugar Strand Doughnut
A ring doughnut, hand decorated with white fondant and coloured sugar strands.
Bacon Breakfast Baguette
Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
Feta & Tomato Pasta
Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Christmas Tree Biscuit
Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Château Mayne Vieux, Castillon, Bordeaux, France £23.95
This elegant claret offers fine balance of fruit, mineral and herbal aromas.
Lapsang Souchong (Black Tea) £2.95
A large leaf China tea, Lapsang Souchong possesses a delightful smokey flavour; making it perfect to accompanying oriental meals. Hearty and full-flavoured.
Gingerbread Rooibos (Herbal) £2.95
This blend turns up the temperature - no gumdrop buttons here. Caffeine-free south African rooibos hosts fiery ginger root that packs a serious punch. With sweet cinnamon, aromatic nutmeg and notes of honey & vanilla, this strikingly spicy swill is sure to warm you up from the inside out.
The Full Vegan (G) £10.95
2 slices of toast, vegan sausages, avocados with squeezed lemon & chillies, grilled tomatoes, baked beans, medley of red peppers, mushrooms & spinach.
Sticky chocolate fudge cake with a rich, dark chocolate sauce
San Pellegrino Orange £1.80
330ml Can
Coke Zero £1.50
330ml Can
Buffalo Blue £7.00
Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Slaw £3.00
Creamy house slaw (V)
San Pellegrino Lemon £1.80
330ml Can
Cheese Melt £6.50
Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Buffalo Blue £7.00
Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Perfect with a bottle of soland a shot of tequila! Salted nachos topped with spicy beef chilli, melted cheese, sour cream and plenty of guacamole.
Smoked Salmon £3.00
Jack Rabbit Pinot Grigio £17.00
Light, fresh and beautifully aromatic white with just a hint of spice.
Dr Pepper £1.75
Spicy Vegan Bean Burger (V) £8.25
Rancheros beans, courgette & carrot patty with caramelised peppers and spinach, topped with vegan mozzarella. All nestled in a pretzel bun with a basket of sweet potato wedges.
A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
Apricot Croissant V
All butter French croissant filled with 'crème pâtissière and apricots.
Bacon Ciabatta Roll
Our exclusive Nero coffee cured bacon in a buttered ciabatta roll
Pain Au Chocolat V
A flaky all butter French pastry filled with melted chocolate.
Pain Au Raisin V
French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
Pork & Pancetta Sausage Roll
British pork mince with Italian pancetta in all butter puff pastry hand-topped with a paprika and pork crackling sprinkle.
Crudite & Red Pepper Houmous Vg
Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
Sea Salt Popcorn V, Vg, Gf
Popped butterfly corn, lightly sprinkled with sea salt.