Thai Edge in Leeds Menu

Thai Edge Set Menus Thai Edge Set Menus
  • Thai Edge Special (3 Course Meal) £70.00
    • Mixed starters (Grilled king prawns, salmon satays, fish cakes, vegetable spring rolls and chicken satays served with a selection of our dipping sauces.) Soup- Tom yum tiger prawns, chicken or mixed vegetables (spicy) Main course - Chicken in teriyaki sauce, 4 season roasted duck in red curry (moderately spicy), tiger prawns in choo chee curry (moderately spicy), grilled sea bass fillet wrapped in banana leaf, coconut rice.
  • Siam Oriental (2 Course Meal) £53.00
    • Sharing starter - crispy aromatic duck (a typical oriental appetiser, shredded crispy duck accompanied with steamed pancakes, sliced leek, cucumber and hoi-sin sauce.) Main Course - Sea bass panang curry sauce (moderately spicy), beef in lemongrass sauce, chicken in fresh basil & chilli sauce, tiger prawns in black bean sauce, egg fried rice.
  • Golden Siam Menu (2 Course Meal) £49.00
    • Mixed starters - Prawns tempura, vegetable spring rolls, chicken satays and chicken in pandanus leaves, served with a selection of our dipping sauces. Main course - Tiger prawns pad thai, chicken in mussaman curry (moderately spicy), golden fried sea bass fillet topped with sweet chilli sauce, beef sautéed with aromatic herbs and black pepper sauce on a sizzler steamed thai jasmine rice.
  • Royal Orchid Menu (2 Course Meal) £45.00
    • Mixed starters - Chicken satays, prawn & chicken golden bags, vegetable spring rolls and thai fish cakes, served with a selection of our dipping sauces. Main course - Chicken in green curry (moderately spicy), roasted duck sautéed with sweet & sour sauce, stir-fried prawn with fresh chilli and basil, stir-fried mixed vegetable with soy sauce (moderately spicy), egg fried rice.
  • Vegetarian Menu (2 Course Meal) £40.00
    • Mixed starters - Spring rolls, sweetcorn cakes, vegetable tempura and vegetable samosas, served with a selection of our dipping sauces. Main course - Mixed vegetables in mussaman curry (moderately spicy), deep fried bean curd stir-fried with cashew nuts, stir-fried mixed vegetables with soya sauce, egg fried rice with fresh pineapple and raisins.
  • Little Siam Menu (2 Course Meal) £38.00
    • Mixed starters to share - Chicken spring rolls, chicken satays, prawn & chicken golden bags and pork spare ribs served with a selection of our dipping sauces. Choose two main courses, main meals are accompanied with steames Thai jasmine rice.
Soups Soups
  • Tom Yun Mixed (Moderately Spicy) £7.50
    • Seafood or prawns. The most famous sour and spicy soup with lemongrass, galangal, fresh chilli, mushroom, kaffir lime leaf, tomato and a dash of evaporated milk.
  • Tum Yum (Moderately Spicy) £6.50
    • Chicken, mixed vegetables. The most famous sour and spicy soup with lemongrass, galangal, fresh chilli, mushroom, kaffir lime leaf, tomato and a dash of evaporated milk.
  • Tom Kha Mixed (Moderately Spicy) £7.50
    • Seafood or prawns. Our favourite medium spicy and sour galangal soup with light coconut milk, tomato, mushroom, lemongrass and fresh chilli.
  • Tom Kha (Moderately Spicy) £6.50
    • Roast duck, chickee, mixed vegetables.Our favourite medium spicy and sour galangal soup with light coconut milk, tomato, mushroom, lemongrass and fresh chilli.
  • Tom Yum Poe Taek (Moderately Spicy) £7.50
    • Hot and sour mixed seafood soup with fresh chilli, lemongrass, basil and mushroom.
Salads Salads
  • Beef Salad (Moderately Spicy) £10.95
    • Grilled sirloin beef fillet, sliced and then mixed with fresh onion, spring onion, celery and tomato tossed in our specially made spicy and sour dressing sauce.
  • Glass Noodles and Mixed Seafood Salad (Moderately Spicy) £10.95
    • Mixed seafood cooked then mixed with fresh onion, spring onion, celery and tomato tossed in our specially made spicy and sour dressing sauce.
  • Tiger Prawn Salad (Moderately Spicy) £10.95
    • Cooked tiger prawn with lemongrass, onion, spring onion, kaffir lime leaves and mint leaves tossed in our specially made spicy and sour dressing sauce.
  • Laab (Moderately Spicy) £7.95
    • Chicken or duck, Minced chicken or roasted duck with spring onion, parsley, red onions, roasted rice and crunched dried chilli tossed in our specially made spicy and sour dressing sauce, served cold with lettuce leaves.
Green Papaya Salad (V) (Moderately Spicy) >> Our most famous spicy salad, green papaya salad, cherry tomato, peanuts, French bean, carrot, Green Papaya Salad (V) (Moderately Spicy) >> Our most famous spicy salad, green papaya salad, cherry tomato, peanuts, French bean, carrot,
  • fresh chilli, garlic and palm sugar tossed in our specially made spicy and sour dressing sauce. £7.95
Sharing Platters Sharing Platters
  • Mixed Grilled Platters £25.90
    • Our gorgeous starter selection; grilled king prawns, beef sirloin, salmon satays and lamb chops served with a selection of our dipping sauce. For two people.
  • Thai Edge Hot Platter £15.90
    • Chef’s special selection platter; chicken satays, vegetable spring rolls, fish cakes, prawn & chicken golden bags and chicken wrapped in pandanus leaves, served with our selection dipping sauce. For two people.
  • Premium Platter £17.90
    • Special selection platter; Duck spring rolls, pork dumplings, chicken satays, crab meat & prawn cakes and prawn tempura served with our special dipping sauce. For two people.
  • Crispy Aromatic Duck £9.95
    • A typical oriental appetiser, shredded crispy duck accompanied with steamed pancakes, sliced leek, cucumber and hoi-sin sauce.
  • Vegetarian Platter (V) £13.90
    • Vegetable spring rolls, sweetcorn cakes, vegetable tempura and vegetable samosas served with sweet chilli and plum sauce. For two people.
From the Grill From the Grill
  • Honey Pork £8.95
    • Char-grilled pork marinated in honey served with homemade sauce.
  • Grilled Lamb Chops £8.95
    • Char-grilled lamb chops marinated in ground pepper and herbs served on a sizzler with special spicy dried chilli sauce.
  • Weeping Tiger (Moderately Spicy) £10.95
    • Char-grilled beef marinated in ground pepper and herbs, served on a sizzler with special spicy dried chilli sauce.
  • Salmon Satay £8.95
    • Salmon fillet marinated in herbs and spices on bamboo skewers, grilled and served with our homemade teriyaki sauce.
  • Chicken Satay £7.95
    • Chicken marinated in herbs and spices on bamboo skewers, charcoal grilled and served with our homemade peanut sauce.
  • Pork Spare Ribs £8.95
    • Pork spare ribs marinated in herbs and spices, baked then char-grilled and topped with BBQ sauce.
  • Grilled Squid £8.95
    • Squid marinated in herbs and soya sauce, grilled and served with spicy and sour sauce.
  • Trio King Scallops £8.95
    • Pan fried king scallops, accompanied with sweet chilli, peanut sauce and teriyaki sauces, served in its shell.
  • Prawn with Chilli & Garlic Sauce £8.95
    • Grilled tiger prawns sautéed with chilli & garlic sauce.
Deep Fried Deep Fried
  • Chicken Japanese Gyoza £6.95
    • Chicken dumplings steamed then gently pan fried served with a gyoza dipping sauce.
  • Thai Boxing Chicken Wings £6.95
    • Marinated chicken wings sautéed with sweet chilli sauce.
  • Thai Fish Cake £6.95
    • A subtle blend of minced fish flavoured mild red curry paste, green bean and kaffir lime leaves deep fried, served with sweet chilli and cucumber salad sauce.
  • Chicken Pandanus £6.95
    • Steamed marinated chicken, wrapped in pandanus leaves deep fried; served with sweet chilli sauce.
  • Tempura £7.95
    • Deep fried squid or prawns in tempura batter; served with sweet chilli sauce.
  • Spring Rolls £6.95
    • Crispy spring rolls stuffed with roasted duck or chicken vermicelli, white cabbage and Chinese mushroom served with sweet chilli sauce or hoi-sin sauce.
  • Golden Bags £6.95
    • Deep fried minced prawn and chicken flavoured with garlic and herbs in rice paper parcels, served with sweet chilli sauce.
  • Prawn Cakes £6.95
    • Golden fried minced prawns flavoured with white pepper, garlic and spice, served with sweet chilli sauce.
Steamed Steamed
  • King Scallops with Soy Sauce £8.95
    • Steamed king scallops topped with spring onions, ginger, black pepper and soy sauce.
  • Dumpling £6.95
    • Minced pork and prawn dumplings flavoured with garlic and herbs then wrapped in wonton parcels, served with sweet soy sauce.
Vegetarian Starters Vegetarian Starters
  • Spring Rolls (V) £5.95
    • Crispy spring rolls stuffed with bean sprouts, vermicelli, white cabbage and Chinese mushroom. Served with sweet plum sauce.
  • Bean Curd (V) £5.95
    • Deep fried bean curd served with peanut sauce.
  • Sweetcorn Cake (V) £5.95
    • Deep fried sweetcorn cakes served with sweet chilli sauce.
  • Mixed Vegetable Tempura £5.95
    • Deep fried mixed vegetables in tempura batter, served with sweet chilli sauce.
  • Vegetable Samosa £5.95
    • Crispy samosas stuffed with potato, green bean, carrot and herbs served with sweet chilli sauce.
Chef's Recommendation Chef's Recommendation
  • Head Chef Anon’s Signature Dish £17.95
    • A very special selection from our head chef Anon. Complete your experience with a combination of king prawn, pan fried king scallop and roast duck served with his secret special dipping sauce & coconut rice.
  • Beef Weeping Tiger (Moderately Spicy) £15.95
    • Char-grilled beef, marinated in ground pepper and herbs, served on a sizzler with special spicy dried chilli sauce.
  • Grilled King Prawn £14.95
    • Grilled shell-on king prawns served on a sizzler with specially made fresh chilli dipping and black pepper sauce.
  • Lamb Chops (Moderately Spicy) £13.95
    • Char-grilled lamb chops marinated with herbs and spices accompanied with spring onion, peppers, basil, krachai and kaffir lime leaves served on a sizzler.
  • Black Pepper and Garlic Sauce (Moderately Spicy) £10.95
    • Your choice of beef, lamb, pork or chicken sautéed with red & green pepper, Spanish onion and black pepper sauce, served on a sizzler.
  • Nong Khai Special (Moderately Spicy) £10.95
    • Special stir-fry. Your choice of beef, chicken, lamb or pork with red chilli paste, lesser galangal (krachai), peppers, pineapple, cherry tomato, fresh lemongrass, red chilli, basil, lime leaves and a touch of coconut cream. This stir-fry is served in a creamy, spicy sauce with a touch of fruity sweetness. Also available in prawns or mixed seafood with extra cost.
  • Sea Bass and King Prawn (Moderately Spicy) £13.95
    • Pan fried sea bass fillet topped with choo chee curry sauce accompanied with king prawns in tamarind sauce, fried red onion and roasted chilli.
  • Duck With Pineapple & Teriyaki Sauce £12.95
    • Roasted duck topped with a plum wine, teriyaki sauce, served on a bed of pineapple. Great with red shiraz wine.
  • Tida Phatthalung £12.95
    • Khua Kling beef, pork, or lamb. The most famous dish from the south of Thailand known as “Khua Kling”. An extra hot and spicy stir fried with black pepper and chilli paste, lime leaves, basil, krachai and chilli, finished with a touch of coconut cream. Highly recommended for an extra spicy lover. Great with beer or white wine.
  • Grilled Chicken £10.95
    • Grilled chicken topped with our homemade peanut sauce.
  • Salmon Teriyaki £15.95
    • Pan fried salmon fillet topped with Japanese teriyaki sauce.
Chicken Dishes (Curry Dishes) Chicken Dishes (Curry Dishes)
  • Green Curry (Moderately Spicy) £10.95
    • Chicken green curry, with aubergine, French beans, courgettes, kaffir lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
  • Red Curry (Moderately Spicy) £10.95
    • Chicken red curry, with aubergine, bamboo shoots, cherry tomato, kiffir lime leaves and basil cooked in coconut milk with a moderately spicy and smooth taste.
  • Mussaman Curry (Moderately Spicy) £10.95
    • Chicken massaman curry with potato, peanuts and onion cooked in coconut milk, garnished with crispy fried red onion. This has a milder, aromatic herbs flavour.
  • Panang Curry (Moderately Spicy) £10.95
    • Chicken cooked in red panang paste and coconut cream, garnished with kaffir lime leaves and red chilli.
  • Jungle Curry (Spicy) £10.95
    • The ultimate Thai curry with chicken, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.
  • Kari Malay (Moderately Spicy) £10.95
    • Malaysian yellow curry paste with potato, onion and cherry tomato cooked in coconut milk, This has a milder aromatic herb flavour.
Chicken Dishes (Stir-Fried Dishes) Chicken Dishes (Stir-Fried Dishes)
  • Chicken with Cashew Nuts (Moderately Spicy) £10.95
    • Stir-fried chicken with roasted cashew nuts, mushroom, onion, spring onion, peppers flavoured with roasted chilli.
  • Chicken with Fresh Ginger and Black Bean £10.95
    • Stir-fried chicken with fresh ginger, onion, spring onion, peppers in soya and black bean sauce.
  • Sweet and Sour Chicken £10.95
    • Stir -fried battered chicken with Spanish onion, cucumber, peppers and pineapple in our chef’s signature sweet and sour sauce.
  • Chicken Chilli Paste (Moderately Spicy) £10.95
    • Stir-fried chicken with red chilli paste, red chilli, lesser galangal (krachai), red and green peppers, and a touch of coconut cream, giving a spicy and smooth taste.
  • Chicken Lemongrass £10.95
    • Chicken sautéed with fresh lemongrass, spring onion and peppers.
  • Chicken with Fresh Chilli and Basil (Moderately Spicy) £10.95
    • Stir-fried chicken with garlic, basil and fresh chilli, it’s a popular street dish of Thailand.
  • Chicken with Japanese Teriyaki Sauce £10.95
    • Marinated chicken grilled with herbs, topped with Japanese teriyaki sauce.
  • Chicken with Sweet and Sour Tamarind Sauce £10.95
    • Grilled marinated chicken with herbs, topped with sweet and sour tamarind sauce, garnished with roasted chilli.
  • Aromatic Chicken in Basil Sauce (Moderately Spicy) £10.95
    • Chicken sautéed with aromatic herbs, lemongrass, peppers, fresh chilli and basil sauce.
Beef Dishes (Curry Dishes) Beef Dishes (Curry Dishes)
  • Green Curry (Moderately Spicy) £11.95
    • Beef green curry, with aubergine, French beans, courgettes, lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
  • Red Curry (Moderately Spicy) £11.95
    • Beef red curry, with aubergine, bamboo shoots, cherry tomato, lime leaves and basil cooked in coconut milk. With a moderately spicy and smooth taste.
  • Panang Curry (Moderately Spicy) £11.95
    • Beef cooked relatively dry in red panang paste and coconut cream, garnished with lime leaves and red chilli.
  • Beef Mussaman Curry (Moderately Spicy) £11.95
    • Beef Massaman curry with potato, peanuts and onion cooked in coconut milk, garnished with crispy fried red onion, with a mild, aromatic herbs and smooth taste.
  • Jungle Curry (Spicy) £11.95
    • The ultimate Thai curry with beef, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.
Beef Dishes (Stir-Fried Dishes) Beef Dishes (Stir-Fried Dishes)
  • Beef Oyster Sauce £11.95
    • Stir-fried beef with fresh ginger, spring onion and peppers in oyster sauce.
  • Beef Chilli Paste (Moderately Spicy) £11.95
    • Stir-fried beef in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, sweet basil, lime leaves and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
  • Beef With Fresh Chilli and Basil (Moderately Spicy) £11.95
    • Stir-fried beef with garlic, holy basil and fresh chilli. This is a famous popular street dish of Thailand.
  • Beef With Black Bean Sauce £11.95
    • Stir-fried beef, broccoli, and ginger in black bean sauce.
Lamb Dishes Lamb Dishes
  • Lamb Jungle Curry (Spicy) £11.95
    • The ultimate Thai curry with lamb, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.
  • Lamb Chilli Paste (Moderately Spicy) £11.95
    • Stir-fried lamb in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, sweet basil, kiffir lime leaves and coconut cream. It has a spicy and smooth stir-fried taste.
  • Lamb Mussaman Curry (Moderately Spicy) £11.95
    • Lamb Massaman curry with potato, peanuts and onions cooked in coconut milk, garnished with crispy fried red onion. This has a mild, aromatic and herbal flavour.
  • Lamb Panang Curry £11.95
    • Lamb cooked in red panang paste and coconut cream, with kiffir lime leaves and red chilli.
  • Lamb With Aromatic Herbs (Moderately Spicy) £11.95
    • Lamb sautéed in fresh chilli and aromatic herbs with spring onion, peppers, basil and kiffir lime leaves.
Pork Dishes (Curry Dishes) Pork Dishes (Curry Dishes)
  • Green Curry (Moderately Spicy) £10.95
    • Pork green curry, with aubergine, French beans, courgettes, lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
  • Red Curry (Moderately Spicy) £10.95
    • Pork red curry, with aubergine, bamboo shoots, cherry tomato, lime leaves and basil cooked in coconut milk. With a moderately spicy and smooth taste.
  • Panang Curry (Moderately Spicy) £10.95
    • Pork cooked relatively dry in red panang paste and coconut cream, garnished with lime leaves and red chilli.
  • Jungle Curry (Spicy) £10.95
    • The ultimate Thai curry with pork, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.
Pork Dishes (Stir-Fried Dishes) Pork Dishes (Stir-Fried Dishes)
  • Pork with Fresh Ginger and Black Bean Sauce £10.95
    • Stir-fried pork with fresh ginger, spring onion, peppers, mushroom and black bean sauce.
  • Pork with Chilli Paste (Moderately Spicy) £10.95
    • Stir-fried pork in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, basil, lime leaves and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
  • Pork with Chilli and Basil (Moderately Spicy) £10.95
    • Stir-fried pork with garlic, basil and fresh chilli, it’s a popular street dish.
  • Sweet and Sour Pork £10.95
    • Stir-fried pork with tomatoes, cucumber, Spanish onion, peppers and pineapple, in our Chefs signature sweet and sour sauce.
Duck Dishes Duck Dishes
  • 4 Season Roasted Duck in Red Curry (Moderately Spicy) £11.95
    • Roasted duck with aubergine, cherry tomatoes, pineapple, grapes, lime leaves and basil cooked in coconut milk and red curry paste. This curry is smooth yet medium spicy, and has a touch of fruity sweetness.
  • Roasted Duck with Cashew Nuts £11.95
    • Stir-fried roasted duck with roasted cashew nuts, mushroom, onion, spring onion, peppers flavoured with roasted chilli.
  • Roasted Duck Topped with Tamarind Sauce £12.95
    • Roasted duck topped with our specially made tamarind sweet and sour sauce garnished with shredded cucumber, roasted chilli and fried red onion.
  • Roasted Duck in Choo Chee Curry Sauce £11.95
    • Roasted duck cooked in red choo chee curry sauce, coconut cream and egg yolk.
  • Thai Edge Aromatic Duck with Herbs £12.95
    • Roast duck, prawns and squid sautéed in fresh chilli and aromatic herbs with spring onion, peppers, basil and lime leaves.
Seafood Dishes (Fish) Seafood Dishes (Fish)
  • Choo Chee Curry Sauce (Moderately Spicy) £15.95
    • Choo chee curry paste, egg yolk and coconut cream flavoured with lime leaves. It’s medium and smooth curry taste.
  • Steamed with Spicy & Lime Sauce (Moderately Spicy) £15.95
    • Steamed with our specially made fresh chilli and lime sauce, fresh lime, coriander and red chilli.
  • Sweet Chilli Sauce £15.95
    • Golden pan-fried fish sautéed with peppers and pineapple in our own Thai style sweet chilli sauce.
  • Green Curry Sauce (Moderately Spicy) £15.95
    • Golden pan-fried fish topped with green curry, aubergine, French beans, courgettes, lime leaves and basil. Cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
  • Char - Grilled £15.95
    • Char-grilled fish marinated with aromatic herbs and wrapped in banana leaf, served with specially made fresh chilli & lime sauce.
  • Steamed with Aromatic Herbs £15.95
    • Steamed with spicy and sour tamarind sauce, kra-chai, pickled garlic, ginger, lemongrass, spring onion, celery, sour plum and red chilli, served on a fish steamer.
Seafood Dishes (Soft Shell Crab) Seafood Dishes (Soft Shell Crab)
  • Crab in Yellow Thai Kari Sauce (Moderately Spicy) £14.95
    • Stir-fried with onion, ginger, celery, fresh chilli and spring onion in yellow turmeric kari sauce.
  • Crab in Celery and Garlic Sauce £14.95
    • Stir-fried with onion, ginger, celery, garlic and spring onions sauce.
  • Crab with Aromatic Herb (Moderately Spicy) £14.95
    • Sautéed with aromatic herbs and spicy sauce.
  • Salt & Pepper Crab £14.95
    • Sautéed with onion, salt & pepper and spring onions.
Prawns Dishes (Curry Dishes) Prawns Dishes (Curry Dishes)
  • Tiger Prawn Green Curry (Moderately Spicy) £13.95
    • Tiger prawns green curry, with aubergine, French beans, courgettes, kaffir lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
  • Tiger Prawn Red Curry (Moderately Spicy) £13.95
    • Tiger prawn red curry, with aubergine, bamboo shoots, cherry tomatoes, kaffir lime leaves and basil cooked in coconut milk. With a moderately spicy and smooth taste.
  • King Prawn Panang Curry (Moderately Spicy) £14.95
    • King prawns cooked relatively dry in red Panang paste and coconut cream, lime leaves and red chilli.
  • Tiger Prawn Choo Chee (Moderately Spicy) £13.95
    • Tiger prawns cooked with choo chee curry sauce, egg yolk and coconut cream. It’s medium and smooth curry taste.
  • Tiger Prawn Mussaman Curry (Moderately Spicy) £13.95
    • Tiger prawns cooked with Massaman curry paste, potato, onion, peanuts and coconut milk garnished with fried red onion. This has a mild and aromatic herbs flavour.
  • Tiger Prawn Kari Malay £13.95
    • Tiger prawns cooked in Malaysian yellow curry paste, potato, onion and cherry tomato with coconut milk. This has a milder aromatic herb flavour.
Prawns Dishes (Stir-Fried Dishes) Prawns Dishes (Stir-Fried Dishes)
  • Tiger Prawn with Garlic and Black Pepper £13.95
    • Stir-fried tiger prawns sautéed in garlic, coriander, mushrooms and black pepper sauce.
  • Tiger Prawn Chilli Paste (Moderately Spicy) £13.95
    • Stir-fried tiger prawns in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, sweet basil, lime leaves and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
  • Tiger Prawn with Chilli and Basil (Moderately Spicy) £13.95
    • Stir-fried tiger prawns with fresh chilli, French bean, courgettes, garlic and basil.
  • Tiger Prawn in Sweet and Sour Sauce £13.95
    • Stir-fried tiger prawns with tomato, cucumber, Spanish onion, peppers and pineapple in our specially made sweet and sour sauce.
  • Tiger Prawn with Thai Yellow Kari Sauce £13.95
    • Stir-fried tiger prawns with ginger, celery, egg yolk and spring onion in yellow turmeric kari sauce.
  • King Prawn with Celery Sauce £13.95
    • Stir-fried shell-on king prawns with ginger, spring onion and celery sauce.
Prawns Dishes (Scallops) Prawns Dishes (Scallops)
  • Scallop and King Prawn with Green Curry Sauce (Moderately Spicy) £14.95
    • King scallops & king prawns topped with Thai green curry sauce.
  • Scallop with Black Pepper Sauce £14.95
    • King scallops topped with black pepper and garlic sauce.
Prawns Dishes (Mixed Seafoods) Prawns Dishes (Mixed Seafoods)
  • Mixed Seafood with Chilli Paste £14.95
    • Stir-fried tiger prawns, mussels, squids and sea bass fillet in roasted chilli oil paste, peppers, red chilli, basil, kaffir lime leaves. It has a spicy and smooth stir-fried taste.
  • Steamed Mixed Seafood £14.95
    • Fish and mixed seafood cooked with red chilli paste, basil, kiffir lime leaves, white cabbage and egg yolk wrapped in banana leaves.
  • Mixed Seafood with Aromatic Herbs £14.95
    • Mussels, king prawns, king scallops and squids sautéed in fresh chilli and aromatic herbs with spring onion, peppers, basil and lime leaves.
Vegetable Dishes (Curry Dishes) Vegetable Dishes (Curry Dishes)
  • Choo Chee Tofu (Moderately Spicy) £8.95
    • Golden fried bean curd cooked with choo chee curry sauce, egg yolk and coconut cream. This curry is mild and has a smooth curry taste.
  • Green Curry Mixed Vegetables (Moderately Spicy) £8.95
    • Mixed vegetables cooked in green curry and coconut milk.
  • Red Curry Mixed Vegetables (Moderately Spicy) £8.95
    • Mixed vegetables cooked in red curry and coconut milk.
  • Jungle Curry Mixed Vegetables (Spicy) £8.95
    • Mixed vegetables, bamboo shoots, French beans, aubergine, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. This low fat curry is made without coconut milk and its sure to burn extra calories with its hot and spicy flavour.
  • Mussaman Curry Vegetables (Moderately Spicy) £8.95
    • Mixed vegetables, potatoes, Spanish onions and peanuts cooked in Massaman curry and coconut milk.
  • Steamed Mixed Vegetables (Moderately Spicy) £8.95
    • Mixed vegetables cooked with red chilli paste, basil, lime leaf, white cabbage and egg yolk wrapped in banana leaves.
Vegetable Dishes (Stir-Fried Dishes) Vegetable Dishes (Stir-Fried Dishes)
  • Tofu with Peanut Sauce £8.95
    • Golden deep fried bean curd topped with peanut sauce.
  • Tofu with Cashew Nuts (Moderately Spicy) £8.95
    • Golden deep fried bean curd stir-fried with roasted cashew nuts, mushroom, spring onion, peppers, onion, and flavoured with roasted chilli.
  • Mixed Vegetables with Chilli Paste (Moderately Spicy) £8.95
    • Stir-fried mixed vegetables in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, basil, lime leaf and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
  • Mixed Vegetables with Soy Sauce £8.95
    • Mixed vegetables stir-fried with garlic and soya sauce.
Vegetable Dishes (Vegetarian Rice and Noodles) Vegetable Dishes (Vegetarian Rice and Noodles)
  • Pad Thai Noodle with Mixed Vegetables £8.95
    • Stir-fried rice noodles with bean sprouts, bean curd in our specially made pad Thai sauce and egg.
  • Vegetable Egg Noodles £8.95
    • Stir-fried egg noodles with bean sprouts, spring onion, onion, peppers and egg in light soya sauce.
  • Fried Rice with Chilli and Basil (Moderately Spicy) £8.95
    • Stir-fried rice with fresh chilli, basil and vegetables.
Rice and Noodle Dishes Rice and Noodle Dishes
  • Pad Thai Noodles £8.95
    • Stir-fried rice noodles with spring onions, bean sprouts and bean curd in our specially made pad Thai sauce.
  • Singapore Noodles (Moderately Spicy) £9.95
    • Stir-fried rice noodles with tiger prawns, chicken, bean sprouts, spring onion, onion, peppers, and egg in our specially made Singapore sauce.
  • Egg Noodles with Roasted Duck £9.95
    • Stir-fried egg noodles with roasted duck, bean sprouts, spring onion, onion, peppers and egg in light soya sauce.
  • Pineapple Fried Rice £9.95
    • Egg fried Thai jasmine rice with prawns and chicken, stir-fried with fresh pineapple, raisins, peas, spring onion served in fresh pineapple shell.
  • Fried Rice £8.95
    • Egg fried Thai jasmine rice with your choice of chicken, beef or pork flavoured with onion and spring onion.
  • Fried Rice with Chilli and Basil (Moderately Spicy) £8.95
    • Your choice of chicken, beef or pork stir- fried with Thai jasmine rice, fresh chilli and holy basil.
  • Special Singaporean Fried Rice (Moderately Spicy) £9.95
    • Stir-fried rice with tiger prawn, squid, mussels and chicken flavoured with spring onion, onion and peppers in our specially made Singapore noodles chilli paste.
  • Pad Si-Euy £8.95
    • Stir-fried rice noodles with beef, pork, chicken or vegetable in thick soy sauce with egg.
  • Tom Yum Noodle Soup £8.95
    • Rice noodles cooked in tom yum soup with mushrooms and lemongrass.
Side Dishes Side Dishes
  • Steamed Thai Jasmine Rice £3.25
  • Steamed Sticky Thai Glutinous Rice £3.25
  • Egg Fried Rice £3.50
    • Fried Thai Jasmine rice with egg and spring onion.
  • Coconut Rice £3.75
    • Steamed Thai jasmine rice lightly flavoured with coconut milk.
  • Pak-Choi with Garlic Sauce £5.95
    • Pak-choi with garlic, ginger and soya sauce
  • Plain Noodle £3.75
    • Plain rice noodles with bean sprouts, and soya sauce.

Nearby Sample Menus

  • Chicken Ball (Hard Butter) (With Separate Sauce) £6.70
  • King Prawn £8.00
  • Seafood Stick & Sweet Corn Soup £3.50
  • Salt & Pepper Squid (Hot) £6.50
  • Duck £8.00
  • Fillet Steak with Black Bean Sauce (Hot) £13.00
  • Chicken (Cantonese Style or Hong Kong Style) £6.50
  • Char-Siu Chow Mein £6.80
  • Vegetables with Hot & Garlic Sauce (V) £5.00
  • King Pawn with Black Pepper Sauce £6.00
  • Prawn with Black Pepper Sauce £5.00
  • Special with Peking Sauce 🌶️ £6.00
  • Seekh Kebab Starter (Grilled) (2) £2.50
  • Chicken Fillet Burger £3.50
    • Cheese & mayo.
  • Prawn with X.O Sauce £5.00
  • Roast Duck with Szechuan Sauce £7.00
  • Bhindi Bhaji £2.00
  • Special Veg Bhuna £5.50
    • Mushroom, aubergine, cauliflower, chickpeas (Medium-hot) with thick gravy, well spiced with fresh herbs.
  • Aero £2.50
  • Naga Shatkora Donner Tikka Masala £6.00
  • Lamb Seekh Wrap £3.00
  • Vegetarian Burger £2.50
  • Chicken Tikka Masala £6.50
    • UK’s best and most popular dish cooked with our own special tandoori sauce, coconut powder and fresh cream.
  • Cheesy Chips £1.85
  • Yaki-Soba £8.50
    • Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
  • Una-Tem £9.80
    • Deep fried eel & Japanese omelette.
  • Chicken Katsu Curry £9.95
    • Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
  • Kaiso-Salad (V) £4.80
    • Seaweed salad with handmade Japanese dressing.
  • Spicy Chicken Men £11.95
    • Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
  • Asparagus Butter (V) £5.80
    • Stir fried asparagus with crispy onion and butter.
  • Gyu-Don £9.95
    • Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
  • Udon-Salad (V) £5.80
    • Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
  • Honey Mustard Sausages £5.00
    • Pork sausages glazed with sticky honey and wholegrain mustard sauce.
  • Fries £2.50
  • Diet Coke £2.50
    • 330ml bottle.
  • Chorizo Ketchup £1.00
  • Lemon Mayo £1.00
  • Vegan Bacon & Vegan Cheese £11.00
    • Beetroot, coriander & mint burger with vegan Gouda cheese and seitan pepperoni. In a brioche bun with lettuce and tomato.
  • Spicy Vodka Chicken £10.50
    • Pepperoni, pulled chicken breast, chilli vodka salsa, peppers, jalapenos, chilli flakes and parsley on a mozzarella and tomato base.
  • Corona £4.50
    • 330ml bottle, Mexico, 4.5%.
  • Char - Grilled Chicken Viet Baguette £6.00
  • Egg Coffee £3.60
  • Tofu Viet Noodle Soup (V) £7.20
  • Jasmine £1.80
    • Available in hot and cold.
  • Chicken Viet Noodle Soup £7.20
  • Peppermint £1.80
    • Available in hot and cold.
  • Char - Grilled Chicken Vermicelli Salad £6.60
  • Spring Roll £1.80
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Tuna Sweetcorn Mayo Baguette (G) (D) (M) (F) (E) £5.75
  • Le Chalet Bonjour (Non Alcoholic) £2.95
    • Orange juice and grenadine.
  • Cream £0.75
  • Joie de Vigne Grenache/Pinot Noir, Foncalieu, Languedoc-Roussillon, France £19.95
    • A juicy, medium bodied wine with soft raspberry and strawberry characters.
  • Meat Feast Galette (M) £12.95
    • Sausages, bacon & chicken breast cooked with tomatoes and onions.
  • Croque Monsieur (G) (D) (M) £7.95
    • Vegetarian option available. You might have seen it somewhere else, but ours is something else: it beats the Parisian! It is made of 2 slices of our house baked bread, filled with ham, cheese & mustard, and topped with Béchamel sauce.
  • Mon Roc Carignan, Mon Roc, Languedoc-Roussillon, France £16.95
    • Smooth soft and easy drinking.
  • Apple Juice 330ml £2.50
  • Water £0.70
  • Crisps £0.70
  • Fanta Orange (0.33L) £1.00
  • Hot Sweet Chilli Chicken £3.50
  • Chinese Chicken Cold Sandwich £3.00
  • Potted Beef Cold Sandwich £2.30
  • Dr. Pepper (0.33L) £1.00
  • Salad Box with Two Fillings £3.50
    • includes choice of two fillings.
  • Beef Chapli Kabab £11.99
    • Minced beef patty made with chopped onions, tomatoes & spices (Pan Fried).
  • Chicken Keema Naan £3.99
  • Mozzarella Sticks £4.99
  • Zaika’s Beef Chapli Kabab Burger £6.99
  • Zaika’s Fish Burger £6.99
  • Chicken Bihari Roll £11.99
  • Paneer Kulcha £3.99
    • Cottage cheese stuffed naan.
  • Vegetable Jelferezy £7.99
  • Avocado £2.50
  • Vimto £1.75
  • Linguine Carbonara £8.50
    • Classic linguine topped with a smoked bacon and double cream sauce. Rich and totally satisfying.
  • Moretti £3.30
  • Veuve Clicquot Rose £75.00
  • Louisiana Chicken Burger £8.25
    • A taste of the deep south. Butterflied chicken breast fillet dusted in cajun spice, topped with fresh tomato and lettuce — all served in a toasted pretzel bun with a basket of chips.
  • Posh Fish Finger Sandwich £8.50
    • Freshly battered cod in warm ciabatta with peppery nrocket. Traditional tartare sauce, a basket of chips and tomato ketchup on the side.
  • Prawn & Chilli Linguine £8.50
    • Juicy king prawns stirred in a fresh chilli butter with al dente linguine.
  • Roasted Butternut & Balsamic Red Onion Tartlet V
    • Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
  • Apricot Croissant V
    • All butter French croissant filled with 'crème pâtissière and apricots.
  • Sausage, Egg & Bacon Ciabatta Roll
    • Sausage, free-range omelette & exclusive Nero coffee cured bacon
  • Mozzarella & Tomato Panini V
    • Italian mozzarella & vine ripened tomato with basil pesto
  • Chicken & Bacon Caesar Pasta Salad
    • Truccioli pasta with Caesar mayonnaise, cucumber, chicken, bacon, pomace olive oil and parsley.
  • Smoked Salmon & Soft Cheese Sandwich
    • Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
  • Crudite & Red Pepper Houmous Vg
    • Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
  • Almond Croissant V
    • A buttery croissant filled with almond paste and sprinkled with flaked almonds.
  • Fillet Of Sea Bass £15.25
    • Fillet of sea bass. Sustainably farmed.
  • Double Cheese Burger £12.95
    • Two fresh patties made to George’s own recipe, grilled and topped with Red Leicester. Served in a brioche bun with lettuce, tomato and dirty mayo.
  • Stacked Fish Burger £12.95
    • Cod goujons in a light lemon pepper crumb, served in a brioche bun with lettuce, tomato, campfire coleslaw, spicy mayo and proper chips.
  • George’s Warm Cherry Bakewell £5.95
    • A true British classic. Cherry jam topped with almond frangipane in a pastry case, served warm with a scoop of vanilla ice cream and custard.
  • Cod Pakora £5.65
    • Bite sized pieces of cod in bhaji batter, served with a pot of coriander and mint dip.
  • George’s Veggie Burger £11.75
    • Spiced chickpea and spinach burger topped with goat’s cheese and roast peppers, served in a toasted bun with lettuce, tomato and spicy mayo.
  • British 28 Day Aged Sirloin £22.95
    • 28 day aged British 8oz sirloin, served with lamb’s 28 day aged British 8oz sirloin, served with lamb’s battered onion rings and proper chips.
  • Chicken and Waffles £13.95
    • Fresh chicken fillets in a light lemon pepper breadcrumb coating, served with grilled smoked bacon, grilled waffles smothered in campfire coleslaw and maple-bacon dressing.
  • Masala Fish - Fillet of fish, marinated with our special marinade , and deep fried £4.50
  • Paneer & Chips £4.95
  • AM Mix Sizzler Special - Lamb chops, Chicken Tikka pieces and a Seekh Kebab £11.95
  • Miss Daisy - A children novelty toy filled with vanilla ice cream. £4.50
  • Chicken Pakora - Pieces of chicken coated in spicy batter and deep fried £3.75
  • Bhuna - Medium, dry cooked with fresh spices and onions. Cooked to taste. £8.55, Add £1.50 for King Prawn
  • Bombay Potatoes - A fine blend of mild to medium spices over pan fried potatoes £5.95
  • Seekh Kebab Sizzler £10.55
  • Tropicana Orange Juice £1.69
    • 330ml Bottle -This bottle is 100% recyclable, please recycle
  • Cheeseburger Kids Meal £4.79
    • Our original burger topped with a slice of cheese and ketchup in a sesame seed bun. Served with a portion of fries or onion rings and a drink of your choice.
  • 4 Piece Mac N Cheese Bites £2.79
    • Our Mac ‘N’ Cheese bites have a creamy and cheesy core filled with cheddar cheese and pasta, with a golden crunchy coating.
  • Triple Whopper® Meal £10.09
    • Three ¼ lb savoury flame-grilled beef patties topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a toasted sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.
  • Double Cheeseburger £4.59
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with melted American cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • Rebel Whopper £4.99
    • A flame-grilled plant-based burger, topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a soft sesame seed bun. The Rebel Whopper® is plant-based; however, it is cooked on the same broiler as our original WHOPPER® to deliver the same unique flame-grilled taste. Due to shared cooking equipment it may not be suitable for vegetarians.
  • Steakhouse Angus Meal £8.99
    • A deep smokey BBQ sauce with a flame grilled 100% Aberdeen Angus beef burger. With smoked bacon, crispy onions, mayo and sliced tomatoes topped with a white cheese slice. Meals are served with large fries or onion rings and a soft drink of your choice.
  • Double Whopper® £5.79
    • Two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, mayo, pickles, white onions and a swirl of ketchup on a soft sesame seed bun.
Thai Edge

Thai Edge

location

Address

7 Calverley Street, Leeds, West Yorkshire, LS13DB ,

phone

Phone

01132436333

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
7 Calverley Street, Leeds, West Yorkshire, LS13DB ,
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