Seaview in Portstewart Menu

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Seaview in Portstewart has no menu available, but can choose from many other options such as Fanta Lemon (0.33L) or Irn Bru (1L) from Mr Chips Plaice. The Sandwich Company offers many options including Glute Free Cakes and Sandwich on Gluten Free Bread (1 Filling). Claudes Caterers includes a wide range like Bottled Water (500ml) or Fanta Lemon. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers Nando's - Derry and Coke Zero.

Nearby Sample Menus

Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce N/A
Hot Combo Meal ham & cheese toastie & cup of soup N/A
Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
Hot Chicken Ciabatta chargrilled chicken, tomato, roasted peppers, red onion, mixed leaves & mayo N/A
Ham & Cheese Toastie with cheddar, red onion & tomato N/A
Chicken and Egg Wrap with cucumber, red onion, mixed leaves and basil mayo N/A
New York Deli Melt with pizza sauce. pepper salami, dubliner cheese, oregano, red onion and a dollop of cream cheese N/A
Big Eat Shambo toasted shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves N/A

Tuna Supreme £3.50
Egg Salad with Tomato Chutney £3.70
Chicken & Coleslaw £3.50
Tuna Salad & Honey Mustard £3.50
Egg & Spring Onion £3.70
Triple Club Sandwich £6.00
Flat White £2.90
Chicken & Bacon £3.50

Brie, Honey Roast Ham & Pear £4.20
Chicken Tikka £3.50
Chicken, Smoked Cheese, Pepperdillos & Chilli Mayo £4.20
Salad £0.50
Chicken & Coleslaw £3.50
Christmas Special £4.20
Cappucino De-Lux £3.10
Americano £2.60

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A