Sadlers Catering in Faringdon Menu

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Sadlers Catering in Faringdon has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Prince Albert offers many options including Mocha and Long Macciato. Lebanese Wrap House includes a wide range like Water or Tango Orange. Hot & Spicy Seafood Soup (For 4) and Hot & Spicy Seafood Soup (For 2) from . Bangkok House offers Fishers Oxford Fish and Seafood Restaurant and Fentiman Mandarin.

Nearby Sample Menus

Battered Fish served with Chips or Vegetables £5.50
Bowl of Chips £2.20
Chilli Con Carne with Rice & Sour Cream £4.95
Grilled Chicken served with Chips or Vegetables £4.50
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Fish Goujons with Chips & Salad £4.95
Orange Cheesecake with a Pineapple Salsa £4.95

SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
Bells £2.25
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
Vanilla or Chocolate ice cream £2.95
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
Sambuca £2.25
- SABJI (Mixed Vegetables) £2.95

Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Eggs Benedict with Ham £5.95
Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Mature Cheddar and Roast Onion (V) £4.95

Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Fresh home-made chips £2.25
Courgette Frites £2.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90

Pork Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Beef Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Pork Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.
sauce. £12.50
Pork Green Curry £10.50
- Pork Curry with green curry paste, mixed vegetables and coconut milk.
Red Vegetable Curry £9.50
- Mixed Vegetables cooked with red curry paste and coconut milk.