Real Burger Company in Nottingham Menu

Real Burger Company in Nottingham has no menu available, but can choose from many other options such as Painter Bridge Zinfandel USA or Colle Sori Montepulciano D’Abruzzo, Italy from MOD Pizza. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. Mrs Bunns Cob Emporium includes a wide range like Cakes from or Various Chocolate Bars from. Bottle 1.5 ltr and Bottle 500ml from . Bridgeway Fishbar offers Antalya Turkish Restaurant and Sprite.

Nearby Sample Menus

  • Karides Sote (Sautéed Prawns) £19.00
    • Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
  • Pirzola (Lamb Cutlets) £20.00
    • Lamb cutlets served with rice and salad.
  • Mixed Salad (v) £3.50
    • Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
  • Islim Kebab (Aubergine Parcels) £17.00
    • Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
  • Karisik Meze (Mixed Meze Platter) £9.00
    • Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
  • Garlic Mushrooms (v) £6.00
    • Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
  • Chocolate Fudge Cake £4.00
  • Iskender with Sliced Chicken (Tavuk) £18.00
    • Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Pollo Ananas Breast of chicken baked in a rich cream sauce, topped with cheese, pineapple & ham. £14.90
  • Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
  • Marinated Olives V Mediterranean style olives marinated in Italian herbs with feta cheese. Served with Ciabatta bread £4.50
  • Selection of cooked vegetables £3.45
  • Insalata di Mozzarella Capresse Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil £3.45
  • Petto di Pollo Ripieno pomodoro & menta Chicken breast filled with goats cheese, walnuts & baby spinach. Wrapped in pancetta. Shallow fried in walnut oil, tomato & mint. £15.90
  • Fileto Rossini Fillet steak char grilled then cooked with Marsala Liquer and cream topped with a thin slice of pate served on special spiced fried bread. £21.50
  • Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
  • Pav Bhaji £6.50
  • Curry Pakora + 2 Roti £6.50
  • Chicken Shahi £8.50
  • Mattar Paneer + 2 Roti £7.00
  • Lassi £2.50
  • Aloo Gobi + 2 Roti £6.50
  • Keema Curry £8.50
  • Chicken Tikka Biryani £8.00
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Fanta £1.50
    • 330ml Can
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Toblerone® Cheesecake £4.50
    • A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Brooklyn Special Effects £3.70
    • 330ml 0.4%
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • Chips £1.50
  • 3 Cz Lemon Sponge £1.00
  • Chicken bites £2.99
  • Add Cream 50p
  • Fried Chicken £6.00
  • Coke 65p
  • Add Custard 69p
  • Option Crisps - Salt & Vinegar, Ready Salted, Cheese & Onion, Prawn Cocktail, Roast Chicken N/A
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Corona £3.99
    • 330ml ABV% 4.2
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
  • Corona £5.99
    • 710ml ABV% 4.2
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
  • Churros (Small) with Chocolate Dip £1.99
    • Churros (Small) with chocolate dip
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Coke £2.49
    • 330ml
  • Elderflower Pressé £3.75
  • Mushroom and Tarragon Suet Pudding (VG) £11.95
    • With a roasted mushroom, parsley & white bean cassoulet
  • Meantime Pale Ale £4.50
    • 330ml 4.3%
  • Miso Aubergine Fritters (VG) £5.95
    • Served with a smoked chilli & soy dip & topped with mixed seeds
  • Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
    • with butterbean mash, long stem broccoli & rich vegetable gravy
  • Creamy Mushrooms on Garlic Focaccia (V) £6.75
    • Deep-fried mushrooms with a wild mushroom cream sauce
  • Peroni £4.50
    • 330ml 5.1%
  • Brussels Sprouts and Baby Spinach (V) £4.50
    • Sautéed with roasted garlic butter
  • Chicken Palak (Spinach) £6.50
  • Chilli Pepper Special Kebab £10.00
    • Sheesh, tikka, donner, seekh kebab & onion bhaji.
  • Chicken Tikka £5.50
    • Cheese, tomato, chicken tikka, mushroom & green peppers.
  • Tropical £8.50
    • Cheese, tomato, pepperoni & pineapple.
  • Lamb £7.50
  • Cheese Naan £2.50
  • Free Choice £6.50
    • Any 3 toppings of your choice.
  • Garlic Pizza £6.50
    • Cheese, tomato & garlic butter pizza base.
  • Garlic Bread - with cheese and caramelised onions £2.95
  • Hummus & Hot Pitta £3.30
  • Ice Cream - please ask for today’s selection £2.75
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
  • Display Case - full of tasty goodies £2.95
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Sprite £2.50
    • Sprite 500ml Bottle
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Channa Masala (Medium Spicy) £7.95
    • Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
  • Chicken Korma (N) (Mild) £9.95
    • A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
  • Traditional Naan £2.95
    • A simple but delicious unleavened flour bread.
  • King Prawn Pathia (Medium Spicy) £15.95
    • The traditional Persian prawn curry with a sweet and sour texture where prawn are cooked with spices.
  • Salmon Tikka (Medium Spicy) £7.25
    • Chunks of pink Scottish salmon matured in a rich spicy marinated, fennel, ginger, race of mustard oil and roosted in the tandoor.
  • Tandoori Combination (Medium Spicy) £19.50
    • Gilafi seekh kebab, chicken shashlik, tandoori chicken, salmon tikka and ajwaini king prawn served with pulao rice, salad and makhani sauce.
  • Kaalimirch Methiwala Murg (Very Spicy) £11.95
    • Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
  • Dhaba Murgh (Medium Spicy) £10.95
    • A Punjab favourite of chicken cooked with ginger, onion, coriander, fresh herbs and native spices. Producing a well balanced dish, rich in taste, rich in tradition..
Real Burger Company

Real Burger Company

location

Address

64 Gregory boulevard, Hyson Green, Nottingham NG75JD, England

phone

Phone

01159781824

email

Email

None

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Diner , Fast Food

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
64 Gregory boulevard, Hyson Green, Nottingham NG75JD, England