Open Kitchen in South Yorkshire Menu

Open Kitchen in South Yorkshire has no menu available, but can choose from many other options such as Sparkling Water or Spring Water from Viet Memories Restaurant. Banyan Leeds offers many options including Black Cherry Cheesecake and Sticky Toffee Pudding (V). Taste Of Bengal includes a wide range like Tango (0.33L) or Diet Coca-Cola (0.33L). Fresh Salad Bowl and Raita Special (Dairy) from . AAGRAR offers Mount Lebanon and Water.

Nearby Sample Menus

  • Crispy Seaweed -
  • Bean Curd Rolls with Oyster Sauce -
  • *Fruity Moss -
  • Salmon -
  • Mixed Fresh Fruits Salad -
  • Congee with Mixed Vegetables -
  • Egg Fried Rice -
  • Roasted Duck with Singapore Noodle Soup -
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Crostini £3.50
  • Onion Rings £3
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Triple Cooked Chips £3
  • Special £4.00
    • Sausage & Chips with either beans, peas, curry or gravy.
  • Small Sausage £1.00
  • Chicken Butty £4.50
  • Chip Butty £2.80
  • Chicken Nuggets £2.00
  • Fish Butty £3.80
  • Mixed kebab (Donner & Chicken) £6.00
  • Chicken Burger £3.00
  • Fish Fillet Burger £4.50
  • Chilli Con Carne Pizza £7.10
    • Pizza chilli con carne.
  • Hash Browns £1.90
  • Chef Special Calzone £5.90
    • Chicken, onions, mushrooms & garlic butter.
  • Seekh Kebab £2.90
  • Vimto £0.80
  • Special Offer 9 £18.99
    • Any 3 x 10" pizza from menu, 10" garlic bread with cheese, bottle of sot drink.
  • Ham Calzone £5.90
    • Ham, peppers, mushroom & garlic butter.
  • Toscana £11.50
  • Onion Bhaji £3.00
  • Chicken Pizza £10.30
  • Garlic Burger £4.50
    • With garlic butter.
  • Seafood Pizza £6.90
  • Supreme Burger £6.40
    • With fried onions & mushrooms, cheese & 1000 island dressing.
  • Ketchup £1.00
  • Vegetable Korma £4.70
  • Vegetariana (V) £9.95
    • Tomato, mozzarella, peppers, artichokes heart, mushroom, red onion and black olives.
  • Calabrese £12.95
    • Mozzarella, tomato, chorizo sausage, chicken, jalapeños, red onions and tabasco sauce.
  • Penne Vegetariana (V) £9.95
    • Pasta cooked with tomato, aubergine, peppers, onion, garlic and chili.
  • Festa Di Carne £13.95
    • Tomato, pepperoni, smoked bacon, chicken, parma ham and mozzarella.
  • Roasted Mixed Vegetables £3.95
  • Homemade Chips £2.95
  • Rocket & Parmesan Salad £3.95
  • Cannelloni Ricotta & Spinaci (V) £12.95
    • Stuffed pasta tubes baked in the oven with fresh spinach leaves, grana padano cheese and creamy ricotta, surrounded with a rich tomato sauce and melted mozzarella cheese.
  • Chicken Curry (H) (Spicy) £5.90
  • Pepsi £0.80
    • 0.33L.
  • Shrimp Chow Mein £5.70
    • Contains king prawns or shrimp.
  • Fried Noodles (V) £3.40
    • Contains egg. Suitable for vegetarians.
  • Dry Spare Ribs £5.00
  • Chicken Foo Yung £5.00
    • Cooked with bean sprouts, onions & peas.
  • Mixed Vegetables Udon (V) £5.10
    • Suitable for vegetarians.
  • Pork with Ginger & Spring Onion £4.80
  • Adana £6.70
    • Minced lamb meat with chopped peppers, parsley and chilli flakes.
  • Fredo Parmiggiano £6.50
    • Parmesan, mozzarella and tomatoes.
  • Tea £1.50
    • Breakfast tea.
  • Ciro Special Burger £4.20
    • Beef and halloumi, with salad.
  • Mushroom and Minced Meat £6.50
    • Pizza sauce, mushrooms and minced meat.
  • Halloumi Plate (4pcs) £7.00
    • Halloumi with salad.
  • Lamb Shish £7.00
    • Marinated pieces of tender lamb, cooked on a skewer.
  • Ciro Special £9.00
    • Lamb, chicken and adana with vegetables cooked on charcoal grill.
  • Lemonade (V)(VG)(G) £2.85
  • Sollazzo, Bianca D’italia 2018 £19.00
    • Easy drinking, fresh and zesty with a hint of green apple.
  • Haddock Fishcake £10.95
    • Hand finished dough topped with tomato & mozzarella.
  • Favola Spumante Rosé NV (V) (VG) £32.00
    • Red berried fruits, a textured palate and a gentle fizz leading to a very moreish finish.
  • Superfood Salad (V) (VG) £5.95
    • Quinoa, seasonal greens, chickpea, cucumber, avocado, red pepper and garlic & lemon dressing.
  • House Fries (V) (VG) £2.95
  • Chocolate £4.95
  • Philly Steak Sandwich £14.25
    • Grilled sliced rump steak topped with melted cheese pan-fried onions, bbq sauce, sliced tomatoes and lettuce in toasted ciabatta.
  • PLAIN GARLIC BREAD £4.75
  • COLESLAW £2.50
  • CHICKEN PESTO TAGLIATELLE- tagliatelle pasta with chicken, mushrooms & pine nuts in a basil pesto sauce £9.50
  • STEAK & BLUE CHEESE- grilled rump steak strips with salad leaves, peppers, red onion & croutons with blue cheese dressing £9.90
  • MINT & HALLOUMI TAGLIATELLE- tagliatelle pasta with halloumi cheese, spinach, sundried tomato, mint & white wine sauce £9.50
  • TEXAN- pulled pork, sweetcorn, red onion, barbecue sauce, tomato & mozzarella £8.90
  • SUPREME- chicken, pepperoni, ham, red onion with tomato, mozzarella & oregano £8.90
  • SUNDRIED TOMATO & BASIL RISOTTO- arborio rice with spinach, sundried tomato, marinara sauce & basil pesto £9.20
  • Pud Pak Fai Daeng £5.25
    • Stir-fried seasonal green vegetable with chilli and garlic.
  • Goong Yang Yum Mamuang (Hot) £12.50
    • Thai specialty of grilled king prawns mixed with shredded 1 mango, shallots, cashew nut and chilli dressing.
  • Gaeng kiew Waan Phak (Mild) £8.00
    • An authentic famour green curry of mixed vegetables with coconut milk and Thai herbs.
  • Larb Tao Hoo (Medium) £8.00
    • Bean curd and mushroom salad, seasoned with Thai herb, ground roasted rice, chilli powder, shallots and lime juice.
  • Yum Nua Yang (Medium) £8.95
    • Thin sliced of grilled beef seasoned with cucumber, onion, spring onion, tomato with spicy and sour dressing sauce.
  • Sea Bass Pad Cha (Medium) £11.95
    • Crispy fried sea bass fillet topped with aromatic spicy Thai herbs and sauce garnished with basil leaves, fresh green peppercorn, grachai, lime leaves. If you like the aroma of Thai herbs and spices you can't go wrong with this.
  • Set Menu F (Baan Mung Sa Wirat) [Ve] £41.90
    • Starter: So siam vegetarian platter. Main Courses: Authentic green curry with vegetables (medium), stir-fried mixed vegetable, stir-fried tofu (mild). Choice of steamed rice or egg fried rice and tea or coffee. (Vegetarian set meal for two.)
  • Tom Yum Hed (Medium) £6.00
    • Thai traditional mixed Thai herb spicy and sour, with selection of mushrooms.
Open Kitchen

Open Kitchen

location

Address

2 Fountain Parade, Mapplewell, Barnsley S75 6FW, England

phone

Phone

01226216365

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Vegetarian

features

Features

Delivery ,  Takeout

Location
2 Fountain Parade, Mapplewell, Barnsley S75 6FW, England