New Lodge Fisheries in Halifax Menu

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New Lodge Fisheries in Halifax has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Humpit offers many options including Green Humptea and Red Bush Humptea. Casa Mia includes a wide range like Ca’ del Bosco Brut Millesimato Franciacorta DOCG 2012 12.5% Lombardy Region or Ca’ del Bosco Cuvee Prestige Rose Franciacorta DOCG 12.5% Lombary Region. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Apadana and 65 Saffron Rice.

Nearby Sample Menus

Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Chicken Omelette £10.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Chilli Naan Naan topped with chillies. £2.50
Lamb £7.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90

pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
- KING PRAWN £6.45
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
- CHICKEN TIKKA / LAMB TIKKA £5.60
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
- CHICKEN / PRAWN / MEAT £4.60
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -

Chicken Tandoori £3.00
Spicy Chicken Fillet (Single/Double) £3.00/£4.00
Chef's Special (cooked with chef's special ingredients) £6.00
Salami (9/12/12-deep pan) £3.50/£5.00/£6.00
Bolognese, bolognese sauce, onions & green peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Egg Pilau Rice £2.00
Boiled Rice £1.20
Shami Kebab £2.00

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
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Basket of bread £1.75
•••Provencale fish soup, aioli, gruyere and rouille £6.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Rocket and parmesan salad £4.50
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.