Medlar Tree Restaurant in Bradford-On-Avon Menu

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Medlar Tree Restaurant in Bradford-On-Avon has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Thai Orchid Restaurant offers many options including Vegetarian Set Meal (For a minimum of 2 people) - Mixed Vegetarian Starters, Vegetarian Green Curry, Tofu with Cashewnuts, Crispy Aubergine with Sweet and Spicy Sauce, Steamed Rice) and Set Meal C (For a minimum of 4 people) - Mixed Starters, Soup, Red Curry with Chicken, Beef with Red Wine Sauce, Trio Fish, Mixed Seafood with Basil, Stir-fried Mixed Vegetables, Egg Fried Rice. Rick Stein includes a wide range like Offshore Can or Chalkys Bite. Diet Coke and Coke from . The Harbour Fish and Chip Shop and Restaurant offers Ask Restaurants and Daily Dose 100% Cold Pressed Juice (apple, ginger, lemon & thyme).

Nearby Sample Menus

Vegetable £5.50
Prawn Bhar Delight £6.75
Chicken Tikka £5.85
Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Prawn £5.50
Papadoms (Plain/Spicy) £0.50
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30

Mixed Seafood with Basil £10.50
Steamed Mussels £5.75
Sweet and Sour Chicken £7.95
Sweet and Sour Prawns £8.95
Tamarind Duck £8.95
Sweet and Sour Fish £10.50
Spring Rolled Prawn £5.75
Steamed MusselsPadanus Chicken Wrap £5.25

Peshwari Naan £3.25
Chicken Biryani £10.95
- Diced chicken and dry berry cooked slowly with aromatic spices then layered with basmati rice, cooked in north India style (dum style).
Kerala Tiger Prawns £12.95
- Tiger prawns cooked with mustard, curry leaves and south Indian herbs with coconut cream sauce, medium hot.
Mixed Platter (Serves 2) £12.95
- Two each of onion bhajee, lamb sheek kebab, cardamom chicken tikka.
Mixed Starter £5.50
- One each of onion bhajee, cardamom chicken tikka and smoky lamb chop.
Chicken Methi Malai £12.95
- Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
Saag Aloo £3.75
Lamb Sheek Kebab £4.95
- Minced lamb spiced with cinnamon, cardamom ginger, garlic and grilled in the tandoor.

TUNA Beautiful flaked tuna with lite mayonnaise. If it ain't broke, don't fix it. £3
CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3
ITALIAN B.M.T. Big. Meaty. Tasty. Packed full of delicious pepperoni, salami and ham† for a spicy kick N/A
CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. N/A
TANDOORI CHICKEN FLATBREAD Succulent pieces of Tandoori chicken served on delicious New flatbread. N/A
TURKEY BREAST Simply slices of turkey breast* - this good old faithful does it every time and all under 4 grams of fat. £3
BOWL OF MEATBALLS Our famous Meatballs in marinara sauce, smothered in melted Monterey Cheddar Cheese. Add Jalapenos if you like it hot! N/A
BEEF A real classic. An honest-to-goodness Sub made with tasty slices of beef. Plus, it has under 4 grams of fat. N/A

Pad Thai Prawn £17.80
- Stir fried rice noodles with king prawns.
Pad Krapow Minced Chicken (Spicy) £18.80
- Thai basil stir-fry. Chili, garlic, green bean, bamboo and basil sauce.
Sprite £3.50
Som Tum Thai (Spicy) (N) £12.50
- Green papaya mixed with tomatoes, snake bean, dried shrimp and peanut.
Som Tum Pou Nim (Spicy) (N) £16.50
- Soft shell crab. Green papaya mixed with tomatoes, snake bean and crispy soft-shell crab.
Pad Pak Boong (V) £17.80
- Stir fried kang-kong (water spinach) with Thai chilli sauce.
Cha Nom Yen £5.50
- Thai iced milk tea.
Crispy Satay Tofu (N) £8.50
- Deep fried tofu with satay sauce.