Jade Garden in Swindon Menu

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Moo Ping (2 Skewers) £7.00
- Skewered pork neck marinated with Thai herbs and special sauce.
Look Shin Ping (2 Skewers) £5.00
- Grilled pork and fish meat balls.
Satay Gai (2 Skewers) £7.00
- Skewered chicken marinated with curry powder served with satay sauce.
Plain Roti with Thai Satay Dip £6.50

Curry Puffs (3 Pieces) (V) £7.80
- Vegetables.
Spring Rolls (3 Pieces) £7.80
Son in Law Eggs £8.00
- Crispy golden brown eggs with sweet tamarind sauce.
Chicken Popcorn E-san £9.00
- Crispy fried golden chicken.
Pla Meuk Tod £11.80
- Crispy fried golden calamari served with sweet chilli sauce.
Tod Mun Pla Grai (3 Pieces) £9.80
- Thai fish cakes served with herbs and cucumber relish.
Crispy Satay Tofu (N) £8.50
- Deep fried tofu with satay sauce.

Som Tum Thai (Spicy) (N) £12.50
- Green papaya mixed with tomatoes, snake bean, dried shrimp and peanut.
Som Tum Pu (Spicy) £13.50
- Green papaya mixed with tomatoes, snake bean and pickled crab.
Som Tum Pou Nim (Spicy) (N) £16.50
- Soft shell crab. Green papaya mixed with tomatoes, snake bean and crispy soft-shell crab.

Khor Moo Yang £19.50
- Char grilled pork neck served with Thai salad.
Siam Gai Yang £18.50
- Char-grilled marinated chicken served with Thai salad.
Crying Tiger £18.50
- Char-grilled beef served with Thai salad.
Pla Meuk Yang £21.50
- Char-grilled squids with fresh chilli and garlic.
Goong Yang £23.50
- Char-grilled king prawn with Thai salad.

Pad Med Mamuang Chicken (Cashew Nut Stir-Fry) £20.80
- Cashew nut, chilli jam and seasonal vegetables.
Thai Lemongrass Beef £18.80
- Stir fried beef with garlic, red onion, oyster and fish sauce with lemongrass stem.
Pad Nam Man Hoi Beef (Oyster Sauce Stir-Fry) £18.80
- Garlic and oyster sauce and seasonal vegetables.
Thai Spicy Beef (Nuer Phad Phed) (Spicy) £18.80
- Tender beef with Thai spicy paste and red & green pepper.
Pad Kra Tiem Prik Thai Beef (Garlic & Pepper Stir-Fry) (Spicy) £18.80
- Garlic, pepper and dark soy sauce.
Gai Pad King (Ginger Stir-Fry) £18.80
- Stir fried chicken with ginger and stir fried vegetables.
Pad Thai Prawn £17.80
- Stir fried rice noodles with king prawns.
Moo Krob Tod (Crispy Pork Belly) £21.80
- Roasted pork bellies served with specialty condiments.
Pad Kana Moo Krob (Crispy Pork Chinese Broccoli) (Spicy) £20.80
- Stir fried crispy pork, Chinese broccoli, garlic, pepper, chilli and oyster sauce.
Pad Pak Boong (V) £17.80
- Stir fried kang-kong (water spinach) with Thai chilli sauce.
Satay Vegetables (V) (N) £18.80
- Stir fried vegetables and tofu with Thai style satay sauce.
Pineapple Fried Rice Chicken £18.80
- With pineapple slices.
Pad Krapow Minced Chicken (Spicy) £18.80
- Thai basil stir-fry. Chili, garlic, green bean, bamboo and basil sauce.
Pla Muek Phad Khai Khem £25.80
- Stir fried squid with salted egg yolk.
Goong Ob Woon Sen £24.80
- Ginger prawn with glass noodle. King prawns, fresh garlic, garlic, pepper, celery and glass noodle.
Pad Cha Talay £23.80
- Pipi & squids stir fry. Fresh green peppercorn, chilli, garlic, Thai basil, kaffir lime leaf.
Phoo Pad Phong Karee (Soft Shell Crab Curry) (Spicy) £28.80
- Soft shell crab, eggs, Thai curry, chilli jam, chilli, pepper and onions.
Khai Jiao (Thai Crab Omelette) £22.80
- Crab, coriander and sriracha.

Fish Tamarind £29.50
- Crispy fish with tangy tamarind sauce.
Chilli Garlic & Lime Fish (Spicy) £29.50
- Steamed fish with garlic, chilli, lime and mint sauce.
Garlic Fish £29.50
- Crispy fish with fried garlic.

Traditional Boat Noodle £15.50
- Thai pork bone soup, spring onions, bean shoots, Chinese broccoli.
Tom Yum (Spicy) £13.50
- Spicy sour soup, mushrooms, tomatoes, coriander, lemongrass, peanuts, fried shallots.
Khao Soi £13.50
- Norther Thai soup, shallots, coriander, chilli sauce, carrots, spring onions.

Tom Yum Seafood (Hot Pot) (Spicy) £19.50
- Spicy sour soup of king prawns, squids, fish, tomatoes and mix mushrooms.
Tom Yum Gai (Hot Pot) (Spicy) £16.50
- Spicy sour soup of chicken, tomatoes and mix mushrooms.
Tom Zap Leng (Spicy) £16.50
- Hot and spicy Thai style pork bones and ribs soup.

Gand Keow Waan (Spicy) £16.50
- Green curry. Thai green curry cooked in coconut milk and seasonal vegetables.
Gang Dang (Spicy) £16.50
- Red curry. Thai red curry cooked in coconut milk and seasonal vegetables.
Kaeng Phanaeng £16.50
- Panang curry. Thai panang curry cooked in coconut milk with sliced kaffir lime leaf.
Kaeng Phed Ped Yang (Spicy) £19.50
- Red duck curry. Thai red duck curry with lychees, pineapple and seasonal vegetables.
Massaman Beef (N) £17.50
- Thai massaman curry of slow tender beef, potatoes, carrots and peanuts.

Yum Moo Yang Nam Tok (Spicy) £16.50
- Grilled pork salad. Grilled marinated pork mixed wtih coriander, shallot, spring onion and Thai style lemon dressing.
Yum Nuea Yang Nam Tok (Spicy) £16.50
- Grilled beef salad. Grilled marinated beef mixed with coriander, shallot, spring onion and Thai style lemon dressing.
Yum Ped Yang Nam Tok (Spicy) £18.50
- Grilled duck salad. Roasted duck salad with siam dressing topped with sesame oil.
Yum Talay Paow (Spicy) £18.50
- Seafood salad. Grilled prawns, squid and pipis salad with Thai style lemon dressing.
Larb Gai (Spicy) £15.50
- Minced chicken salad. Minced chicken with mint leaves and herbs mixed in Thai style lemon dressing.

Rice £3.00

Mango Sticky Rice £12.50
- Mango seasonal.
Layer Crepe Cake with Ice Cream £13.50
Taro in Coconut Milk £7.50
- Choice of warm or cold.
Crispy Banana Roll £9.50
- Served with ice cream.
Homemade Ice Cream £5.00
- Choice of flavour: coconut, mango, green tea (matcha), espresso (coffee) or vanilla bean.

Cha Nom Yen £5.50
- Thai iced milk tea.
Thai Milk Tea Float £7.00
- Thai iced milk tea with vanilla ice cream.
O-Lieng £5.50
- Thai iced black coffee with sugar.
Ka Fair Yen £5.50
- Thai iced coffee with condensed milk.
Ka Fair I Sa Cream £7.00
- Thai iced coffee with espresso ice cream.
Cha Ma Nao £5.50
- Thai iced lemon tea.
Cha Dum Yen £5.50
- Thai iced red tea.
Nam Takrai Baitoey £5.50
- Lemongrass pandan juice.
Fresh Lime Soda £5.50
Fresh Coconut Water £6.50
Rose Milk Tea £6.50
Thai Pink Milk £5.50
Thai Green Cream Soda £5.50
Matcha Red Bean with Matcha Ice Cream £7.50

Diet Coke £3.50
Coke Zero £3.50
Sprite £3.50
Coke £3.50

Nearby Sample Menus

Mixed Vegetable Curry £2.30
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Chicken Pakora Spicy chicken battered and deep fried £3.10
Stuffed Parata (Stuffed with spiced vegetables) £2.05
Sathkora Lamb £6.95
Vegetable £4.30
Balti Chilli Massala Chicken £6.30
King Prawn £9.75

Chicken with Basil £7.95
Flat Noodles £6.50
Seafood Selection £5.75
Green Curry £8.00
Beef with Basil £8.50
Prawns/Seafood, Coconut and Herb Siup (Tom Kha) £5.75
Tofu with Basil £7.50
Squid with Chilli Oil £8.95

Pork Mirch Bhuna £11.95
- Tender and juicy diced pork and green chillies cooked in a rich spring onion sauce served with pilau rice.
Kannada Crab Cake £5.95
- A south Indian styled crab meat and mashed potato favoured with black mustard seeds, curry leaves and aromatic herbs, served with seafood raita.
Chicken Methi Malai £12.95
- Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
Tandoori King Prawns £11.95
Chicken Chyau Piyaza £12.95
- Diced chicken breast cooked with mushrooms, onions and peppers. Medium spiced with green chillies served with pilau rice.
Everest Style Lamb £12.95
- Lamb cooked with aromatic herbs favour jimbu (dried leaves of local onion species) and moong dal served with pilau rice.
Aloo Vada (V) £3.95
- Deep fried ball of mashed potato flavored with ginger, garlic, curry leaves and green chillies coated in breadcrumb.
Bombay Potatoes £3.75

Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
BLT £5.95
Omelettes – served with a portion of chips or large salad £6.95
Prawn £6.95
Bacon & Brie £5.15
Sausage £6.25
Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
Salads – Served with chips or new potatoes - Ham £7.50

SPICY ITALIAN A mouth-watering selection of pepperoni and salami. £3
SUBWAY CLUB Delicious slices of turkey breast*, beef and ham† are combined for a full on festival of taste. N/A
HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A
TANDOORI CHICKEN SUB Succulent pieces of Tandoori chicken. N/A
CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A
CHICKEN JALAPEÑO MELT Fire up your taste buds and try the new Chicken Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
PEPPERONI PIZZA TOASTIE Half a freshly toasted roll topped with pepperoni, marinara sauce and melted Monterey Cheddar Cheese. N/A
VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. N/A