Rialto Ristorante Restaurant in Bradford-On-Avon Menu -

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Rialto Ristorante Restaurant in Bradford-On-Avon has no menu available, but can choose from many other options such as Presecco or Malbec from Wildwood Restaurant & Bar. Chiquitos offers many options including Rekorderlig Strawberry & lime and Budweiser Prohibition. Yume Noodle & Sushi Bar includes a wide range like Salmon and King Prawn Curry or Yasai Yaki. Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ from . Giggling Squid Salisbury offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

King Prawn Rezella £9.95
Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
Poneer Tikka Traditional indian cheese £6.75
Lamb Tikka £6.95
Lamb Bhar Delight £6.95
Mushroom Pulao (Rice with mushrooms) £2.40
Prawn £5.50
Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75

Spring Rolled Prawn £5.75
Chicken with Cashewnuts £8.25
Yellow Curry £8.00
Steamed Seabass £16.95
Papaya Salad £6.85
Sesame Chicken Toast £5.25
Seafood Selection £5.75
Squid with Chilli Oil £8.95

Aloo Gobi £3.75
Chocolate Fudge Cake, Vanilla Ice Cream £4.25
MoMo £4.95
- Steam parcels of spiced and minced chicken/pork/veg – a Nepali favourite. Served with momo sauce.
Cheese & Chilli Naan £3.25
Everest Style Lamb £12.95
- Lamb cooked with aromatic herbs favour jimbu (dried leaves of local onion species) and moong dal served with pilau rice.
Mixed Vegetables £7.25
Pan Seared Seabass £12.95
- Juicy and chunky fillet of sea bass pan grilled with aromatic spices in a sauce of coconut and favoured with coriander. Lemongrass and kaffir leave.
Rara Lamb £13.95
- Diced lamb braised cooked with lamb mince, onion, ginger, green chilli, tomatoes and spices served with pilau rice.

CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3
HAM† With succulent slices of ham†, you can't beat this favourite. Under 4 grams of fat. £3
CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. N/A
VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. £3
TURKEY BREAST* AND HAM† A combination that never fails to deliver - layered slices of turkey breast* and delicious ham†. Surprisingly, it has less than 5 grams of fat too. £3
PEPPERONI PIZZA TOASTIE Half a freshly toasted roll topped with pepperoni, marinara sauce and melted Monterey Cheddar Cheese. N/A
STEAK JALAPEÑO MELT Fire up your taste buds and try the new Steak* Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
CHICKEN JALAPEÑO MELT Fire up your taste buds and try the new Chicken Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A

Chilli Garlic & Lime Fish (Spicy) £29.50
- Steamed fish with garlic, chilli, lime and mint sauce.
Rice £3.00
Nam Takrai Baitoey £5.50
- Lemongrass pandan juice.
Goong Yang £23.50
- Char-grilled king prawn with Thai salad.
Som Tum Thai (Spicy) (N) £12.50
- Green papaya mixed with tomatoes, snake bean, dried shrimp and peanut.
Crispy Banana Roll £9.50
- Served with ice cream.
Pad Nam Man Hoi Beef (Oyster Sauce Stir-Fry) £18.80
- Garlic and oyster sauce and seasonal vegetables.
Moo Krob Tod (Crispy Pork Belly) £21.80
- Roasted pork bellies served with specialty condiments.