Address
85 Chesterfield Road, Sheffield S8 0RN, England
Make No Bones in Sheffield Menu
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Make No Bones in Sheffield has no menu available, but can choose from many other options such as Coke Zero or Diet Coke from Devonshire Chippy. Gourmet Burger Company offers many options including Urban Orchard Cider (330ml) and San Miguel 0,0 (Non-Alcoholic) (330ml). Loch Fyne Restaurant includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Chola Traditional Umeshu 15% (720ml) and Choya Extra Years Umeshu 15% (With Plum) 50ml from . Sushi Express offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.
Nearby Sample Menus
- Satay Squid -
- *Crispy Aromatic Duck -
- Squid -
- Stir Fried Chinese Green Vegetables -
- Swiss Rolls -
- Egg Custard Buns -
- *King Prawn with Tomato Sauce -
- Beansprout -
- Pollo (Chicken) Pizza £7.20
- Bolognese Burger £3.99
- Mozzarella Stick Bites (New) £2.99
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Chicken BBQ Pizza £7.90
- BBQ base, chicken, mushrooms & sweetcorn.
- 6 Hot Wings £3.50
- Plain Burger £3.50
- Tub of Cheese £0.80
- Tub of Sauce £0.60
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Crostini £3.50
- Arancini £3.50
- Triple Cooked Chips £3
- Jalapeno Poppers £3.50
- Onion Rings £3
- Fish Cakes £2.00
- Chicken & Mushroom Pie £2.50
- Spring Roll £2.00
- Chicken Burger £3.00
- Donner Meat £3.00
- Cheese & Onion Rissole £1.50
-
Fishcake Meal Deal £4.50
- Fishcake + chips + any 500ml soft drink, with either beans, peas or curry gravy.
- Mixed kebab (Donner & Chicken) £6.00
-
Chicken Shish Wrap £4.00
- Marinated pieces of tender chicken.
-
Ciro Special Burger £4.20
- Beef and halloumi, with salad.
-
Donner Meat with Chips £4.50
- Donner meat on chips. Small or large.
-
Lamb Shish £7.00
- Marinated pieces of tender lamb, cooked on a skewer.
-
Veggie Wrap £4.50
- With mushrooms, peppers, aubergines and tomato.
- Hummus £1.00
-
Adana £6.70
- Minced lamb meat with chopped peppers, parsley and chilli flakes.
-
Beef Burger £3.00
- With salad.
-
Novita, Pinot Grigio, Veneto 2017 £23.00
- Fresh, crisp, clean pinot grigio with vibrant pear & citrus flavours.
-
Raspberry & Pear Medley (V)(VG)(G) £4.50
- Raspberry, pear and orange.
- Berton Vineyard, Botrytis Semillon, Australia 2017 375ml £25.00
-
Greek Salad with Feta (V) £4.95
- Dressed with oregano olive oil & lemon.
- Dirty Fries (V) £4.65
- Still Water (V)(VG)(G). £2.00
- Parmesan & Truffle Fries £3.95
-
Jambalaya (G) £12.95
- Chargrilled prawns and chicken with chorizo, onions and sweet peppers all slow cooked in a spicy tomato sauce served with rice.
-
So Siam Vegetarian Platter (Minimum for 2) £15.00
- A selection of vegetarian mixed starter which includes tord man kao pad, tofu tord, pak pia tord, pak tord and Thai spicy salad.
-
Koaw Ma Prow £3.25
- Coconut rice.
-
Tom Yum Hed (Medium) £6.00
- Thai traditional mixed Thai herb spicy and sour, with selection of mushrooms.
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Tom Yum Goong (Medium) £6.50
- Thai traditional mixed Thai herd famous spicy & sour soup, with king prawn & mushrooms.
-
Stand Up Sea Bass (Medium) £18.95
- A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
-
Larb Moo (Hot) £8.95
- Minced pork salad flavoured with mint and coriander, tossed in a lime and chilli dressing.
-
Pla Pud Prik Khing (Medium) £10.50
- Stir-fried crispy deep fried fish with red curry paste and Thai herbs.
-
Pad Thai £7.00
- A traditional recipe of stir-fried noodle with bean sprouts and spring onion.
Make No Bones
Phone
07710044004
Opened hours
Monday: Closed, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Vegan , Vegetarian
Features
Reservations , Kid Friendly , Seating , Child-friendly , Waitstaff , Takeout
85 Chesterfield Road, Sheffield S8 0RN, England
- Sheffield Gluten Free Menus
- Sheffield Vegan Menus
- Sheffield Vegetarian Menus
- South Yorkshire Gluten Free Menus
- South Yorkshire Vegan Menus
- South Yorkshire Vegetarian Menus
- Yorkshire and the Humber Gluten Free Menus
- Yorkshire and the Humber Vegan Menus
- Yorkshire and the Humber Vegetarian Menus