Local Fish and Chips in Cambridgeshire Menu

Local Fish and Chips in Cambridgeshire has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Anchor Inn offers many options including Child All 3 Courses and Adults All 3 Courses. Akash Tandoori includes a wide range like Lamb Tikka or Lamb / Prawn. Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy from . Bella Italia Hemel Hempstead offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Still Water £1.95
    • 500ml.
  • Maple Cup £3.75
    • Chocolate and maple biscuit base topped with luxury caramel and chocolate.
  • Millionaire £3.75
    • Shortbread base topped with luxury caramel and chocolate.
  • Blueberry & Maple Syrup £7.25
  • Lemonaid (Passionfruit) £2.85
  • Coke £2.85
    • 330ml glass bottle.
  • Lemon & Lime (1/2 Litre) £10.00
  • Porridge £2.75
  • Vegetable Rice (V) £2.50
  • Kemiette (VO) £13.95
    • Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
  • Shtetha Laham £14.50
    • Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
  • Humus Bel Laham (V)(VG) £3.95
    • Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Couscous El Marsa £14.50
    • Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
  • Pickled Vegetables (V) £1.50
  • Humus Bel Laham £5.95
    • Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Betenjal Bel Tahina (V)(VG) £5.95
    • Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
  • Vegatsu (Katsu Curry) (VG) £10.95
    • Seitan in crispy panko breadcrumbs. Aromatic katsu curry sauce. Sticky white rice. Side salad. Pickled red onion.
  • Mini Chicken Katsu with Amai Sauce (Grilled) £5.25
    • Chicken breast grilled. Sticky white rice. Carrots. Cucumber. Sweetcorn. Amai sauce.
  • Peach Iced Tea (Reg) £2.60
  • Japanese Pickles £1.00
  • Mini Grilled Noodles (Fish) £5.25
    • Thin noodles. Grilled white fish. Carrots. Sweetcorn. Cucumber. Amai sauce (may contain shell or small bones).
  • Amai Sauce £1.00
  • Diet Coke £1.65
    • 330ml can.
  • Classic Bundle for 2 £33.80
    • Chicken katsu curry, yaki soba (chicken and prawn) + fried prawn gyoza, chilli squid.
  • Nargis Kebab £2.50
  • Fried Rice £1.65
  • Balti Meat £4.45
  • Onion Bhajee (V) £1.70
  • Mushroom (V) £3.95
  • Balti Mushroom Rogan Josh (V) £4.25
  • Chicken Tikka Garlic £5.45
  • Balti Chicken & King Prawn £7.10
  • Pan seared scallops, carrot puree, bacon lardons, celery cress £8.95
  • Pork ribs with chilli, spring onion and sesame seeds £4.50
  • Stowford Press £3.85
  • Long Macciato £2.20
  • Bread and aioli, olive oil & balsamic vinegar V £3.00
  • Mocha £2.20
  • Poretti £3.95
  • Super Sticky Toffee Pudding V £5.95
  • Lambs Liver & Onions N/A
  • - served in a white bap with salad garnish & seasoned. Choose from: -
  • Smoked Mackerel Melt N/A
  • Aberdeen Angus Burger N/A
  • Cod & Chips N/A
  • Cheddar & Pickle N/A
  • Spicy Bean Burger N/A
  • Falafel & Spinach Burger (Vegan on request) N/A
  • Broccoli & Pomegranate Salad (VG) £3.95
    • Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
  • Dead Pony Club 330ml £5.50
  • Elvis Juice £5.50
  • Sweet Potato Fries £3.95
  • Stump Jump GSM £21.95
  • The Steaks R High £19.95
    • Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
  • Aspall Blush 500ml £5.95
  • Straight Up (V)(VG) £6.50
    • Stolen tomatoes with basil pesto, chilli flakes and oregano.
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Sausage £5.15
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • BLT £5.95
  • Ham £6.25
  • Additional sides beans/peas or extra toppings 75p
  • Free Range Egg Mayonnaise Sandwich
    • Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Golden Syrup Porridge
  • Sweet & Sour King Prawn £8.80
  • Shredded Pork with Garlic Sprout £8.80
  • Stir Fried Chinese with Tomato £7.20
  • Steamed Sea Bass £14.80
  • Sweet & Sour Spare Ribs (Without Bone) £8.50
  • Braised Pig’s Trotters in Clay Pot £9.80
  • Spring Rolls £4.60
  • King Prawn with Oyster Sauce £8.80
  • Onion Bhaji £4.50
    • Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
  • Fried Chicken £10.99
    • Fried chicken with onion, garlic, ginger and authentic spice mix.
  • Fish Cutlets (2) £3.99
    • Deep fried mixture of fish, potatoes, onion, leeks.
  • Lamb Curry £11.99
    • Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
  • Chicken Curry £10.99
    • Chicken marinated in South Indian spices and cooked in a spicy tomato sauce.
  • Plain Rice £3.50
    • Plain cooked rice.
  • Lamb Koththu Roti £10.99
    • Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.
  • Egg Koththu Roti £8.99
    • Parotta chopped on the griddle with onion, green chillies and eggs.
  • Erdinger Weissbier 500ml 5.3% ABV £4.50
  • Desperados 330ml 5.9% ABV £4.20
  • Massaman Curry (Thick Cuts of Beef) (Mildly Spicy)(N)(LG) £10.20
    • A slow-cooked curry with tamarind, potatoes, onions and roasted peanuts.
  • Panang Curry (Mildly Spicy)(LG) £9.80
    • A creamy curry with kaffir lime leaves.
  • Castello 4357 Rosato Spumante Fabiano 750ml - Italy £23.00
    • Light, refreshing, soft, pink fizz.
  • Green Curry (Medium Spicy)(LG) £9.80
    • Green chilli curry, aubergine, sweet basil and bamboo shoots.
  • Smirnoff Ice 275ml 4.0% ABV £4.15
  • Grilled Neck of Pork (Mildly Spicy) £11.95
    • Char-grilled tender cuts of marinated pork, served with a tamarind and palm sugar chilli dip, on a bed of flash-fried bean sprouts.
Local Fish and Chips

Local Fish and Chips

location

Address

6 Crown Street, St Ives PE27 5EB, England

phone

Phone

01480494156

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:30 PM, Tuesday: 10:30 AM – 10:30 PM, Wednesday: 10:30 AM – 10:30 PM, Thursday: 10:30 AM – 10:30 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 10:30 AM – 10:30 PM, Sunday: 10:30 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Seafood

features

Features

Wheelchair accessible ,  Kid Friendly ,  Child-friendly ,  Takeout

Location
6 Crown Street, St Ives PE27 5EB, England