Address
10 Kings Walk, Nottingham NG1 2AE, England
Le Petit Four Francais in Nottingham Menu
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Le Petit Four Francais in Nottingham has no menu available, but can choose from many other options such as Bottled Water or San Pellegrino Cans from Barburrito. Mumbai Spice offers many options including Bottled Water and Rubicon Sparkling. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Chiquito and Rekorderlig Strawberry & lime.
Nearby Sample Menus
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Mitite Kofte (Small Cocktail Meatballs) £8.00
- Lamb meatball cooked in minted fresh tomato sauce & herbs.
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Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
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Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
- Grilled fillets of lamb with oregano served with bulgar and salad.
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Filo Pastry Rolls with Feta (v) £6.00
- Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
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Penne in Tomato Sauce (v) £12.00
- Penne pasta with fresh tomato sauce and herbs.
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Kuzu Shish (Lamb on Skewer) £17.00
- Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.
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Cacik (Classic Tzatziki) (v) £6.00
- Yoghurt with finely chopped cucumber, mints and garlic.
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Iskender with Sliced Chicken (Tavuk) £18.00
- Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
- Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
- Filetto Diana Fillet steak chargrilled and served in a rich mushroom, brandy and cream sauce £19.90
- Pollo Parmigiano Char-grilled chicken & mushrooms with a sprinkling of parmesan & fresh basil. £10.90
- French Fries £3.45
- Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
- Arrabiatta Pomadora sauce, jalapeño chillis, onions & peppers & a hint of fresh garlic, make this a nice spicy pasta dish! £9.90
- Petto di Pollo Ripieno pomodoro & menta Chicken breast filled with goats cheese, walnuts & baby spinach. Wrapped in pancetta. Shallow fried in walnut oil, tomato & mint. £15.90
- Pollo Avocado Succulent breast of chicken cooked with mushrooms, shallots & brandy topped with half a ripe avocado finished in a cream sauce. £13.90
- Aloo Mattar + 2 Roti £6.50
- Chicken Bhuna £8.50
- Lamb Bhuna £8.95
- Coffee £1.50
- Stuffed Chilli £1.50
- Onion Paratha £3.50
- Chole Bhature £6.50
- Aloo Tikka £1.00
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
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San Pellegrino Orange £1.80
- 330ml Can
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The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
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Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
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Cherry Coke £1.80
- 330ml Can
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Brooklyn Special Effects £3.70
- 330ml 0.4%
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Arizona Peach Iced Tea £3.50
- 500ml Bt
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Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
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Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
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Creamy Mushrooms on Garlic Focaccia (V) £6.75
- Deep-fried mushrooms with a wild mushroom cream sauce
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Halloumi Burger £10.95
- Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
- Macaroni Cheese (V) £4.75
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Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
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Chicken and Sesame Dumplings £6.25
- with Bill's spicy chutney
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Crispy Calamari £6.95
- with red chilli & lime aioli
- Kingsdown Natural Still Water 500ml £2.95
- White Macabeo, Spain £16.95
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Lamb Korma (N) (Mild) £10.95
- A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..
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Garlic Chilli Chicken (Hot) £10.95
- Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
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Tarka Daal (V)(Medium Spicy) £7.95
- A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
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Vegetable Thali (Medium Spicy) £11.95
- Paneer shashlik, vegetable samosa, aloo tikki, onion bhaji.
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Traditional Naan £2.95
- A simple but delicious unleavened flour bread.
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Pudina Paratha (Mild) £4.25
- Whole wheat bread stuffed with mint.
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Garlic Chilli King Prawns (Hot) £15.95
- This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
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Baingan Bharta (Medium Spicy) £8.25
- Baby aubergine delicacy cooked in clay oven with onion and tomatoes.
- Sour Cream Pot £0.49
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Gusto Ginger Beer £2.99
- 275ml
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Loaded Nachos with Salsa & Guacamole £3.99
- Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
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Corona £5.99
- 710ml ABV% 4.2
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Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
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Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
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Viva La Vegan (VG) £9.99
- Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
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Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
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Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
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Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
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Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
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Corona £4.00
- 330ml.
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Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
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Brooklyn Lager £4.50
- 330ml.
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**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
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Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
- Gertie - mature cheddar, not ham and alley chutney £4.95
- Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
- Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
- Cheese on Toast - the classic snack any time of the day £3.50
- Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
- Hummus & Hot Pitta £3.30
- Nellie - cream cheese, spinach and sun dried tomato £4.95
- Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
- Chicken Kebab & Donner Mix £6.50
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Veggie Hot £5.50
- Cheese, tomato, mushroom, onion, green peppers & jalapeño.
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Chicken Tikka £6.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
- Cheese & Onion £4.00
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BBQ Bonanza £6.50
- BBQ sauce, BBQ chicken, onions & spicy beef.
- Sausage £1.50
- Donner Wrap £4.00
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Pepperoni Passion £5.50
- Cheese, tomato & pepperoni.
- Carrot Cake £1.50
- Fish Bites Boneless £3.75
- Cake & custard £1.00
- Coleslaw £1.20
- 3cz homemade patties (chicken, veg or mutton) £1.50
- Cherry Sponge £1.50
- Brown Stew Chicken (Boneless) £3.75
- Fish bites £3.50
Le Petit Four Francais
Phone
01159371746
Opened hours
Sunday
08:00 - 16:30
Monday
08:00 - 17:00
Tuesday
08:00 - 17:00
Wednesday
08:00 - 17:00
Thursday
08:00 - 17:00
Friday
08:00 - 17:00
Saturday
08:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Seating
10 Kings Walk, Nottingham NG1 2AE, England
- Nottingham Cafe Food Menus
- Nottinghamshire Cafe Food Menus
- East Midlands Cafe Food Menus