1 starter, 1 main dish, 1 side dish, 1 rice, 1 naan bread and bottle of coke. With papadom, mint sauce and onion salad.
Tapeli Garlic Moysuri £12.95
Vegetable Thali £12.95
Chef special selection of exotic vegetable dishes, tarka dall, vegetable curry aloo gobi, motor panir, yoghurt and onion bhaji, served with rice and naan bread.
Tarka Daal or Daal Samba £2.95
Goa Style Mixed Exotic £6.50
Chicken tikka, lamb tikka, tandoori king prawn, sauce made with almond, tomatoes to an authentic home goan recipe.
Cheese Naan £2.10
With cheese.
Fish Tikka £3.95
Fresh fish mildly marinated and grilled in a clay oven and served with salad.
Tapeli Khazana £12.95
(Fairly hot) chicken or lamb cooked with chick peas, herbs, spices and tapeli sauce.
From the northern region of India, this exciting mix of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Garlic Naan £2.75
Sprinkled with garlic & coriander.
King Prawn Puree £4.95
Generous pieces of king prawn cooked with spices & herbs served on unleavened bread.
Ravaa Kebab Mela £9.95
Mixed tandoori chicken, lamb & seekh kebab all prepared in the tandoor, cooked in a special rich sauce with sautéed garlic.
Mushroom Rice £2.95
Mushroom fried with pilau rice.
Tandoori Paneer Tikka £7.95
Indian cheese marinated in yoghurt & tandoori spices, flame grilled with capsicum & tomatoes.
Salmon con Salsa de Camarones ~pan roasted fillet of salmon with a king prawn & cream salsa. Served on a bed of sauteed Cajun vegetables with a side of Mexi rice. £17.95
Ciabattina Garlic Bread ~home baked grilled & brushed with lots of garlic butter £3.50
Corn on the Cob ~The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips. £5.95
Ceviche De Pulpo-Octopus Salad ~octopus in cilantro & fresh lime vinaigrette with mixed Pablano peppers & onions £6.95