Emily's - The Bronte Birthplace in West Yorkshire Menu

Emily's - The Bronte Birthplace in West Yorkshire has no menu available, but can choose from many other options such as Milkshakes or Bottle (1.5ltr) from Falcons Kebabs. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers El Ranchito and Rubicon Passion (0.33L).

Nearby Sample Menus

  • Poppadom £0.30
  • Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
  • Pathia, hot & sour with chillis, coconut, onions & tomato (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Chips £1.00
  • Vegetable Rice £2.00
  • Bindi Bhaji, okra or ladies fingers £5.00
  • Hawaian Burger (Single/Double) £3.00/£3.50
  • Chicken Tandoori £3.00
  • - choice of salad £1.95
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Mini chocolate oranges £2.95
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Rocket and parmesan salad £4.50
  • Basket of bread £1.75
  • Chicken with Lemon Sauce £6.80
  • Bean Curd in Black Bean Sauce (Hot) (V) £6.40
  • Duck with Lemon Sauce £8.00
  • Laoganma Spicy Fried Rice (Hot) £6.80
  • Special Chow Mein £7.40
  • Pork Dumpling (6) £5.80
  • Chicken £6.80
  • Chips £2.00
  • King Prawn Chop Suey £6.00
  • Vegetable Dansak £6.00
  • Special Kung Po £6.00
  • Beef Green Curry £5.00
  • Mushroom Vindaloo £5.50
  • King Prawn Fried Rice £6.00
  • Plain Burger £3.00
  • King Prawn with Cashew Nuts £6.00
  • Jungle Curry (Spicy) £11.95
    • The ultimate Thai curry with beef, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.
  • Panang Curry (Moderately Spicy) £10.95
    • Pork cooked relatively dry in red panang paste and coconut cream, garnished with lime leaves and red chilli.
  • King Scallops with Soy Sauce £8.95
    • Steamed king scallops topped with spring onions, ginger, black pepper and soy sauce.
  • Red Curry (Moderately Spicy) £11.95
    • Beef red curry, with aubergine, bamboo shoots, cherry tomato, lime leaves and basil cooked in coconut milk. With a moderately spicy and smooth taste.
  • Tom Yum Poe Taek (Moderately Spicy) £7.50
    • Hot and sour mixed seafood soup with fresh chilli, lemongrass, basil and mushroom.
  • Egg Fried Rice £3.50
    • Fried Thai Jasmine rice with egg and spring onion.
  • Kari Malay (Moderately Spicy) £10.95
    • Malaysian yellow curry paste with potato, onion and cherry tomato cooked in coconut milk, This has a milder aromatic herb flavour.
  • Scallop with Black Pepper Sauce £14.95
    • King scallops topped with black pepper and garlic sauce.
  • Plain £9.00
    • In a brioche bun with lettuce, tomato and mayo.
  • Pepperfoni £9.50
    • Vegan pepperoni on a vegan mozzarella and tomato base.
  • Pizza Combo for 1 £20.00
    • Double pepperoni pizza, fries, Revs fried chicken strips, soft drink and chocolate brownie bites.
  • Chocolate Brownie Bites £4.25
    • Goey chocolate brownie bites
  • Fat Chips £3.00
  • Fish & Chips £11.00
    • Beer-battered cod fillet and fat chips, served with mushy peas and tartare sauce.
  • San Pellegrino Sparkling Water £3.00
    • 750ml.
  • Half Roast Chicken BBQ £10.50
    • Spatchcock chicken glazed with Rib Tickler BBQ sauce. Served with skinny fries and house salad.
  • Yorkshire Pudding Bites - 4 Yorkshire pudding halves topped w roast meat & served w sauce. Choose from: Beef with Horseradish, Turkey with Cranberry, Gammon with Coarse Grain Mustard or Pork w Apple £2.29
  • Toffee Apple Sundae v - Toffee apple compote, dairy ice cream and butterscotch sauce, topped with freshly whipped cream and Demerara crumble. £3.89
  • topping to your ice cream: Devonshire Toffee Pieces 40p
  • Sweet Banoffe Waffle - Sweet waffle topped with a delicious combination of freshly whipped cream, banana and butterscotch sauce £3.79
  • Toast & Jam - Your choice of brown or white toasted bread. £1.29
  • topping to your ice cream: Cadbury Flake 40p
  • Cereal - Ask for our selection. £1.29
  • Fruit & Lemon Sponge Pudding- A delicious lemon flavoured sponge topped with apple and cherries. £7.99
  • King Prawn in Thai Hot & Spicy 泰式辣汁虾 £7.70
  • Yeung Chow Fried Rice 扬州炒饭 £6.60
  • Special Omelette 特色烘蛋 £6.82
  • Roast Pork Chinese Curry 中式咖喱猪肉 £6.27
  • Chicken with Bamboo Shoot & Water Chestnut 竹笋马蹄炒鸡肉 £6.27
  • Squid in Oyster Sauce 蚝油炒鱿鱼 £6.49
  • Salt & Pepper Squid 椒盐鱿鱼 £6.71
  • Combination Starter (For 2) 两人份拼盘 £8.47
    • Pork BBQ ribs, prawn toast, spring rolls, crispy Wonton & crispy seaweed with sweet & sour dip.
  • “Three Acres” Prawn & Crayfish Cocktail – Plump Norwegian Prawns & Crayfish Tails topped with our own Seafood Sauce served with Brown Bread & Butter £10.95
  • “3 Acres” Prime Roast Beef & Yorkshire Pudding with Roast Potatoes & Seasonal Vegetables Smaller Portion: £14.95, Full Portion: £17.95
  • Warm Salad of Woodpigeon Breast – with Black Pudding, Bacon & Lentils with a Bramble & Sloe Gin Dressing £9.95
  • Pepper or Béarnaise N/A
  • Prime Beef from Bolster Moor Farm – Aged 28 Days - Rib Eye Steak (10 oz) £26.95
  • Sauce Beef Drip Chips £3.25
  • The Fish Pie – “Three Acres” Crispy Potato topped Fish Pie filled with market fresh Fish & Shellfish in a tasty White Wine, Cream & Dill Sauce, Buttered Garden Peas & Chantenay Carrots £15.95
  • French Onion Soup – our interpretation of a classic wholesome Onion Soup, baked with a Wensleydale topped Crouton £5.95
  • Bangan Aloo - Aubergines and new potatoes cooked with onions, yoghurt, juices of bay leaves, cardamoms, ginger, garlic and fresh coriander £3.50
  • Cicken Manglore (Goan) - Diced chicken cooked with tomatoes, onion, garlic, ginger, whole red chillies, tamarind, coconut, curry leaves and roasted spices. A very unique dish. £8.50
  • Grilled Lamb Chops - Marinated lamb chops cooked on charcoal grill. Served with green salad, chips or choice of rice. £9.50
  • Balti Saag Aloo Paneer - Spring spinach, New potatoes and Kashmiri style cured cheese cooked with onions, green chillies & coriander, with selected aromatic herbs & spices. £6.95
  • Kashmiri King Prawn £10.50
  • Prawn Korma £7.20
  • Karahi Gosht - Boneless lamb cooked with garlic, ginger, onions, coriander, crushed red chillies and selected herbs and spices. £9.50
  • Handi Murgh - Marinated chicken cooked with garlic, ginger, yoghurt & fenugreek leaves. This dish is a traditional Punjabi dish. £8.50
  • Plain Paratha - Paratha is very famous in South Asia. Ghee is mixed in the dough & cooked on a Tawa in a typical Asian style. £2.50
  • Dall Piaz - Chana dall (yellow split lentil) cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices. £3.50
  • King Prawn Tikka - King prawns marinated with yoghurt, vinegar, delicate herbs & spices over charcoal. Served with salad & Hyderabadi sauce. £6.95
  • Balti Mushroom Paneer - Fresh mushrooms and Kashmiri style cured cheese cooked with onions, green chillies & coriander, among a selection of aromatic herbs & spices. £6.95
  • Vegetable Dahi - Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips and peppers cooked with plain yoghurt, ginger, green chillies and herbs & spices. Simmered to create a tangy sauce. £6.20
  • Meat Rogan Josh £8.95
  • 1/2 Tandoori Chicken - 1/2 spring chicken marinated in yoghurt, ginger, garlic, tandoori spices & cooked on charcoal. Served on a sizzler plate with mixed salad, pilau rice & chicken sauce. £10.95
  • Khumb Aloo Tarka( Kashmiri delicacy- New) - Wild mushrooms & new potatoes cooked with onions, tomatoes, garlic, yoghurt, saffron and cinnamon. Garnished with fresh coriander and ginger. £7.50
  • Chocolate Fudge Cake £5.49
  • Banoffee Crepe £6.59
    • Fresh hot crepe topped with banana slices, drizzled with our luxury toffee sauce and served with vanilla gelato.
  • Orange Old Passion (Glass Bottle) £2.49
  • Red Velvet Cake £5.49
  • Choco-Banana Waffle £4.95
    • Fresh hot waffle smothered with chocolate sauce topped with banana slices and crushed Oreo cookies and served with chocolate gelato. Sprinkled with milk chocolate blossoms.
  • Terrys Gateaux £3.85
  • Arizona Grapeade Fruit Juice Cocktail £1.89
  • Strawberry French Slice £4.19
  • Sprite £1.50
    • 330ml Can
  • Sweet Potato Fries £4.00
    • Paired perfectly with any Stacks burger (V)
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Slaw £3.00
    • Creamy house slaw (V)
  • Fanta £1.50
    • 330ml Can
  • Diet Coke £1.50
    • 330ml Can
  • British 28 Day Aged Sirloin £22.95
    • 28 day aged British 8oz sirloin, served with lamb’s 28 day aged British 8oz sirloin, served with lamb’s battered onion rings and proper chips.
  • Bread and Butter £1.40
  • Fillet Of Sea Bass £15.25
    • Fillet of sea bass. Sustainably farmed.
  • Chicken and Waffles £13.95
    • Fresh chicken fillets in a light lemon pepper breadcrumb coating, served with grilled smoked bacon, grilled waffles smothered in campfire coleslaw and maple-bacon dressing.
  • Homemade Onion Gravy £1.60
  • Stilton Chips £2.75
  • Double Cheese Burger £12.95
    • Two fresh patties made to George’s own recipe, grilled and topped with Red Leicester. Served in a brioche bun with lettuce, tomato and dirty mayo.
  • Ice Cream £4.95
    • George’s hand chosen ice cream, the perfect dessert for any season. Choice of flavours available.
  • Mumtaz Sparkling Red Grape Juice (Bottle) £7.95
  • Pilau Rice £3.55
  • Tarka Daal (Lentils) £7.95
    • Lentils cooked with tomatoes, garlic, ginger and Mumtaz spices
  • Paneer Tikka (d) £5.95
    • Pieces of paneer (Indian cheese) marinated with Mumtaz spices, grilled with pieces of pepper and onions
  • Keema Aloo (m) (d) £8.95
    • Minced meat cooked with onion, garlic, ginger, tomatoes, potatoes or bitter gourd and Mumtaz spices, garnished with fresh coriander
  • Lamb Rogan Josh (m) (d) £12.95
    • Pieces of lamb cooked with onions, capsicum, tomatoes, garlic, ginger and Mumtaz spices
  • Chicken Wings (d) £4.75
    • Chicken wings marinated in a Mumtaz spice blend and grilled
  • Fish Fingers, Chips and Salad £6.50
Emily's - The Bronte Birthplace

Emily's - The Bronte Birthplace

location

Address

The Bronte Birthplace 72-74 Market Street, The Bronte Birthplace, Thornton, Bradford BD13 3HF, England

phone

Phone

01274834853

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Takeout

Location
The Bronte Birthplace 72-74 Market Street, The Bronte Birthplace, Thornton, Bradford BD13 3HF, England