Candlebar in Leeds Menu

Candlebar in Leeds has no menu available, but can choose from many other options such as Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. or Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad from Aagrah Restaurant and Hotel. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Jack-Pots includes a wide range like Smoked Salmon & Cream Cheese or Bacon & Cream Cheese. Prosecco and Pink Pinot from . Sukhothai Restaurants Harrogate offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

  • Stir Fried Mushroom (V) £3.50
  • Vegetarian Seaweed (V) £4.20
  • Char-Siu (Roast Pork) £6.90
  • Vegetarian Udon (Hot) (With Egg) £6.00
  • King Prawn £8.40
  • Salt & Pepper Chicken Strip (Hot) £5.50
  • Char-Siu (Roast Pork) £6.90
  • Vegetarian Singapore Vermicelli (Hot) (With Egg) £6.00
  • Garlic Naan £1.80
  • Vegetable with Szechuan Sauce (V) £5.00
  • Mushroom Pilau Rice £2.50
  • Vegetable Vermicelli 🌶️ (V) £5.00
  • Mushroom Curry £5.50
  • Chicken & Noodle Soup £2.00
  • Plain Burger £3.00
  • Bean Curd with Hot & Garlic Sauce (V) £5.50
  • Duck With Pineapple & Teriyaki Sauce £12.95
    • Roasted duck topped with a plum wine, teriyaki sauce, served on a bed of pineapple. Great with red shiraz wine.
  • Tiger Prawn Chilli Paste (Moderately Spicy) £13.95
    • Stir-fried tiger prawns in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, sweet basil, lime leaves and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
  • Tom Yun Mixed (Moderately Spicy) £7.50
    • Seafood or prawns. The most famous sour and spicy soup with lemongrass, galangal, fresh chilli, mushroom, kaffir lime leaf, tomato and a dash of evaporated milk.
  • Roasted Duck Topped with Tamarind Sauce £12.95
    • Roasted duck topped with our specially made tamarind sweet and sour sauce garnished with shredded cucumber, roasted chilli and fried red onion.
  • Thai Boxing Chicken Wings £6.95
    • Marinated chicken wings sautéed with sweet chilli sauce.
  • Tiger Prawn with Chilli and Basil (Moderately Spicy) £13.95
    • Stir-fried tiger prawns with fresh chilli, French bean, courgettes, garlic and basil.
  • Red Curry Mixed Vegetables (Moderately Spicy) £8.95
    • Mixed vegetables cooked in red curry and coconut milk.
  • Lamb Mussaman Curry (Moderately Spicy) £11.95
    • Lamb Massaman curry with potato, peanuts and onions cooked in coconut milk, garnished with crispy fried red onion. This has a mild, aromatic and herbal flavour.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Yum Yum
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Chef Specials Vermicelli Salad £7.20
    • Spring roll, pork skewer, ground pork.
  • Egg Coffee £3.60
  • Tofu & Avo Rice Paper Roll (V) £2.40
  • Grilled Fish Viet Baguette £6.00
  • Still Water £1.80
  • Tofu & Avo Viet Baguette (V) £5.40
  • Pork Skewer Viet Baguette £6.00
  • Pork & Prawn Rice Paper Roll £2.40
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • Little Bacon Cheeseburger £7.95
    • Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
  • The Smoke King £14.50
    • Three beef patties with cheese, streaky bacon, caramel BBQ sauce, chorizo ketchup, Frenchie's Mustard and crispy fried onions, in a poppy seeded brioche bun. Served with skinny fries.
  • Fries £2.50
  • Lemon Mayo £1.00
  • Onion Rings £3.00
  • Chicken Caesar Salad £10.00
    • Cajun chicken breast, cos lettuce, croutons, crispy bacon bits and caesar dressing. Sprinkled with parmesan.
  • Some Like It Hot £11.00
    • Carolina Reaper, red onion jam, crispy fried onions, togarashi shichimi pepper and vegan Gouda cheese. In a brioche bun with lettuce and tomato.
  • Pizza Combo for 1 £20.00
    • Double pepperoni pizza, fries, Revs fried chicken strips, soft drink and chocolate brownie bites.
  • NY Cheesecake £4.25
    • Baked NY Vanilla cheesecake.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Pa Ambtomaquet' £3.50
    • Tomato, garlic & olive oil.
  • Marinated Anchovies (GF) £4.20
  • Grilled Prawns (GF) £7.90
  • Oven - Baked Spanish Black Pudding (GF) £7.90
  • Pollo Croquettes £5.95
  • Samon & Goats Cheese £5.50
  • Fillet Steak In Blue Cheese Sauce (GF) £12.90
  • Canary Islands Potatoes with Mojo Picon (V) (GF) £3.90
  • Spinach, Avocado, Cream Cheese & Cherry Tomatoes on Toast (V) (G) (D) £6.75
    • Boost your day with a super healthy breakfast.
  • Victorian Lemonade £2.30
  • Lemon Tea (Black Tea) £2.95
    • A large leaf China black tea with lemon peel and lemon oil - a delightful, refreshing hint of citrus.
  • Croque Madame (G) (D) (M) (E) £8.65
    • Vegetarian option available. Same as the Croque Monsieur but topped with a fried egg.
  • Café Gourmand (V) (G) (D) (E) (N) £6.75
    • Three selections of mini cakes (petit fours) and a macaroon served with any hot drink. Traditionally in France it’s an espresso, but we have broadened it for you.
  • Eggs Florentine (V) (G) (D) (M) (E) £7.25
    • Poached eggs served with our baked bread, wilted spinach, cheese sauce & garnish.
  • Parls Brest (N) £4.00
  • Grilled Sea Bass Fillet (F) (D) £13.95
    • Grilled sea bass fillet on a bed of ratatouille. Choose from rice, bread, or potatoes.
  • Jhinga Kabir Masala £10.95
    • Large king prawns laced with a spicy mix served on a sizzling bed of fried onions.
  • Lamb Nehari £11.90
    • Ever since introducing this elaborate breakfast or early morning meal, this has become a hallmark dish for Shabab. Tender spring lamb in a distinctive dar sauce garnished with fried onions and chillies.
  • Pilau Rice £3.15
    • Basmati rice with fragrant herbs.
  • Keema (Minced Lamb) £9.90
  • Mushroom Jalfrezi £8.50
    • A colourful mix of onions, peppers, tomatoes and fresh coriander with diced mushrooms.
  • Jhinga Kabir Biryani (King Prawn) £14.90
  • Chapatties £0.90
  • Tarka Dal £8.45
    • Yellow lentils with cumin seeds and a strong flavouring of fried garlic and red chillies.
  • Chana Masala £7.99
  • Vegetable Samosa Chaat £4.99
  • Roghni Naan £2.99
  • Kheer £2.99
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  • Mirchi Ka Salan £7.99
  • Chicken Achari £9.99
  • Chicken Seekh Kabab £8.99
  • Tandoori Jumbo Shrimps £12.99
    • Marinated with chopped garlic, ginger, yogurt, turmeric, lemon juice & spices roasted on skewers in the clay oven.
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • Mozzarella Dippers £5.00
    • Breaded, gooey mozzarella cheese sticks (V)
  • Cloudy Lemonade £2.50
    • 500ml Bottle
  • Strawberry Lemonade £2.50
    • 500ml Bottle
  • BBQ Chicken Wings £5.00
    • Chicken wings tossed in sticky BBQ sauce
  • Fanta £1.50
    • 330ml Can
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Baked Salmon (GF) £13.00
    • One for the pescatarians. Deliciously tender baked salmon on a bed of roasted courgetti spaghetti, adorned with a light caper and olive oil sauce.
  • Louisiana Chicken Burger £8.25
    • A taste of the deep south. Butterflied chicken breast fillet dusted in cajun spice, topped with fresh tomato and lettuce — all served in a toasted pretzel bun with a basket of chips.
  • San Pellegrino Limonata £2.25
  • Smoky Chorizo £2.50
  • Borsari Inzolia £16.50
    • Fresh and light with lemon and peach fruit notes.
  • Baker’s Basket (V) £4.50
    • Artisan olive ciabatta and tomato ciabatta with traditional olive oil and balsamic vinegar for dipping.
  • Sol £3.50
  • Vimto £1.75
  • Bread and Butter £1.40
  • Sweet Potato Fries £2.75
  • Stack of Mild Chilli and Coriander Onion Rings £2.95
  • £14.45
  • Fillet Of Sea Bass £15.25
    • Fillet of sea bass. Sustainably farmed.
  • Cod Pakora £5.65
    • Bite sized pieces of cod in bhaji batter, served with a pot of coriander and mint dip.
  • Charcoal Grilled Halloumi £5.95
    • Grilled halloumi served on a bed of sweet potato, spinach and chickpea curry. Allergen: V.
  • Finest Scottish Haddock £15.45
    • A fillet of fresh Scottish haddock served with proper chips, mushy peas and tartare sauce.
Candlebar

Candlebar

location

Address

Candle House, Granary Wharf, Leeds LS1 4GJ, England

phone

Phone

01132446655

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Gluten Free , Japanese , Street Food , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
Candle House, Granary Wharf, Leeds LS1 4GJ, England