Cam Spice in Cambridgeshire Menu

Cam Spice in Cambridgeshire has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo Ipswich. Pizza Santino offers many options including Mineral Water and Pepsi Max (0.33Ltr). Fish and Chicken includes a wide range like Fruit Shoots or Cold Cans. East Chicken Soup (East) and Tom Yum (Mildly Spicy) (Thailand) from . East Oriental Restaurant and Bar offers Spice Of Caddington and Puree.

Nearby Sample Menus

Benets Cafe (sample menu)
  • Chari Tea (Rooibos Tea with Passionfruit) £2.85
  • Rum & Raisin (1 Litre) £17.00
  • Cake of the Day £3.95
    • Choose from gluten free or vegan.
  • Strawberry (1 Litre) £17.00
  • Sparkling Water £2.15
    • 330ml.
  • Home Made Pork and Herb Sausage Roll £4.95
  • Luscombe Sicilian Lemonade £2.85
    • Organic fruit (32cl).
  • Blueberry & Maple Syrup £7.25
Bedouin (sample menu)
  • Chekchouka (V)(VG) £4.50
    • Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Betenjel Farci (V) £11.95
    • Grilled slices of aubergine, filled with goats cheese and basil. Served with a sweet tomato sauce, sautéed green beans & vegetable rice.
  • Rayesh Mechaoui £14.50
    • Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
  • Shtetha Laham £14.50
    • Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
  • Mixed Vegetables (V) £2.50
    • Sautéed with garlic.
  • Borek Jubna (V) £5.25
    • Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
  • Kebda Mcherlmla £5.50
    • Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
  • Tagine Berkook £14.50
    • Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
Prince Albert (sample menu)
  • Super Sticky Toffee Pudding V £5.95
  • Beef & Guiness pie with mash, seasonal greens £13.50
  • Double Expresso £2.00
  • Yorkshire pudding £1.00
  • Carlsberg £3.55
  • Pork ribs with chilli, spring onion and sesame seeds £4.50
  • Bread with marinated olives & aioli V £4.50
  • Apple and Quince crumble, vanilla ice cream £5.95
Prince Of Wales Feathers (sample menu)
  • Smoked Mackerel Melt N/A
  • Spicy Bean Burger N/A
  • Bacon, Brie & Cranberry N/A
  • Cod & Chips N/A
  • Classic Club N/A
  • Homemade Lasagne N/A
  • Lambs Liver & Onions N/A
  • Scampi & Chips N/A
Wagamama (sample menu)
  • Mixed Mushroom and Panko Aubergine Bao Buns (V) £5.95
    • Two fluffy asian buns with coriander + mayonnaise.
  • Red, Merlot, Lanya £19.75
    • 750ml bottle.
  • White Chocolate and Ginger Cheesecake (V) £6.25
    • With chilli toffee + ginger sauce.
  • Katsu Curry (Chicken) £10.95
    • Chicken covered in an aromatic curry sauce served with sticky white rice and a side salad.
  • Mini Yasai Katsu Curry (VG) £4.25
    • Sweet potato + butternut squash in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry sauce.
  • White, Pinot Grigio, Sartori £18.50
    • 750ml bottle.
  • Power (Regular) £3.95
    • Spinach, apple and ginger.
  • Mini Cha Han (VG) £3.95
    • Stir-fried white rice. Fried tofu. Sweetcorn. Carrots. Mangetout. Amai sauce.
Darrys Liquor Loft and Restaurant (sample menu)
  • White Chocolate & Raspberry Cheesecake £6.95
    • With salted caramel ice cream.
  • Granny Smith Tarte Tatin £6.95
    • Served with vanilla cream and cinnamon icing sugar.
  • Heritage Carrot & Cashew (VG) £3.95
    • Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
  • Stump Jump Shiraz £21.95
  • Straight Up (V)(VG) £6.50
    • Stolen tomatoes with basil pesto, chilli flakes and oregano.
  • Punk IPA £5.50
  • Rekordelig Passionfruit 500ml £5.25
  • Glazed Over £12.95
    • Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
Balti King (sample menu)
  • Balti Vegetable Bhuna (V) £4.25
  • Balti Tandoori Fish - Fresh Fish cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices, fairly hot. £5.50
  • Soft Drinks (cans) £0.70
  • Mushroom Curry (V) £3.65
  • Keema Curry £4.15
  • Chicken Tikka £5.05
  • Balti Chicken Tikka Rogan Josh £5.35
  • Vegetable Pakora (V) £2.50
Colala Chinese Restaurant (sample menu)
  • Steamed Sea Bass £14.80
  • Stir Fried Beef Ho Fun (Rice Noodle) £6.80
  • Fried Tofu with Sweet & Sour Sauce £7.20
  • King Prawn Chow Mein £7.80
  • Pakchoi with Garlic Sauce £7.50
  • Kung Po Chicken with Peanuts £8.50
  • Crispy Aromatic Duck (Quarter) £8.20
    • Served with 6 pancakes, salad & hoi sin sauce.
  • Beef Curry Fried Rice £6.50
Greggs Plc (sample menu)
  • Free Range Egg Mayonnaise Sandwich
    • Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
Black Horse (sample menu)
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
  • Cheese £5.50
  • Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
  • Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
  • BLT £5.95
  • Cheesy Chips £3.00
  • Cheese £4.25
  • Cajun Chicken £7.25
Banana Leaf (sample menu)
  • Chicken Biryani £10.99
    • An aromatic of flavoured rice cooked with chicken.
  • Egg Noodles £8.99
    • Ceylon style lightly curried rice noodles with eggs.
  • Chicken Noodles £9.99
    • Ceylon style lightly curried rice noodles with boneless chicken.
  • Vegetable Fried Rice £7.99
    • Boiled basmati rice pan cooked with our special spices and vegetables.
  • Curd Rice £6.99
    • Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.
  • Egg Koththu Roti £8.99
    • Parotta chopped on the griddle with onion, green chillies and eggs.
  • Vegetable Rolls (2) £3.99
    • Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
  • Chapati £2.99
    • Wheat flour flat bread.
Brewery Tap (sample menu)
  • Spicy Basil Rice (Very Spicy) £9.80
    • Spicy fried rice with crushed garlic and sweet basil, topped with a crispy fried egg.
  • Pad Thai (N)(LG) £9.80
    • Rice noodles fried in a tamarind sauce with egg, bean sprouts and crushed peanuts.
  • Crispy Chilli Beef (Medium Spicy) £9.95
    • Wok-fried in an aromatic sun-dried chilli sauce and rice wine.
  • Grilled Neck of Pork (Mildly Spicy) £11.95
    • Char-grilled tender cuts of marinated pork, served with a tamarind and palm sugar chilli dip, on a bed of flash-fried bean sprouts.
  • Willowood Merlot 750ml - California £18.30
    • A fine blend of ripe, plummy fruit, bright and youthful. ~ Light and fruity.
  • Sun-dried Beef (Medium Spicy) £6.50
    • Fried slices of marinated beef served with a cucumber and chilli dip.
  • Red Bull 250ml (Can) £2.60
  • Franshhoek Cellar 'The Churchyard' Cabernet Sauvignon 750ml - South Africa £20.80
    • Red berry aromas with a firm and structured finish. ~ Medium bodied.
Cam Spice

Cam Spice

location

Address

2 High Street, Great Eversden, Cambridge CB23 1HN, England

phone

Phone

01223264008

email

Email

info@camspice.co.uk

clock

Opened hours

Sunday 17:00 - 22:0012:00 - 14:00 Monday 17:00 - 23:00 Tuesday 17:00 - 23:00 Wednesday 17:00 - 23:00 Thursday 17:00 - 23:00 Friday 17:00 - 23:00 Saturday 17:00 - 23:0012:00 - 14:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Eastern European , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
2 High Street, Great Eversden, Cambridge CB23 1HN, England
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