Bygones Resturant in Cambridgeshire Menu

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Bygones Resturant in Cambridgeshire has no menu available, but can choose from many other options such as Prosecco, Italy or Pinot Grigio Blush, Italy from Bella Italia. Loch Fyne Restaurant offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Akash Tandoori includes a wide range like Lamb Tikka or Lamb / Prawn. Earl Gray Tea and Mint Tea from . Saffron offers El Guaca Mexican Grill and Zifandel Rose (187ml) P.E.T.

Nearby Sample Menus

Snickers £4.85
Chocolate Chip (1/2 Litre) £10.00
Mint Chocoalte Chip (1 Litre) £17.00
Chari Tea (Black Tea with Lemon Flavour) £2.85
Peanutbutter £4.85
Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.
Lemon & Lime (1/2 Litre) £10.00
Lemon & Sugar £7.25

Couscous (V) £2.50
Rayesh Mechaoui £14.50
- Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
Tagine Zaytoun £12.95
- Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.

Tempura prawns with wasabi, soy & ginger dip £4.00
Buffalo chicken wings £4.00
Sticky Toffee pudding, caramel saucee £5.95
Koppaberg Stawberry and Lime £4.30
- -
North Atlantic haddock croquettes, baby spinach & aioli £5.95
Braised stuffed rabbit leg, dauphinoise potatoes, cavalo nero £13.95
Pickled Rainbow Beetroot, goats cheese, roquette, balsamic vinegar £5.50

Kulcha Naan £1.75
Balti Meat £4.45
Balti Mixed Tandoori - Chicken Tikka, Lamb Tikka and Tandoori Chicken cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
Mushroom Korma (V) £4.35
Prawn £4.45
Chicken £4.35
Balti Chicken Rogan Josh £4.55
Chicken Tikka Chat £2.75

Classic Club N/A
Smoked Haddock Fishcakes N/A
Scampi & Chips N/A
- -
Spicy Bean Burger N/A
Cod & Chips N/A
Falafel & Spinach Burger (Vegan on request) N/A
Home-Roast Ham, Egg & Chips N/A

Mini Yaki Soba (Yasai) (V) £4.75
- Thin noodles. Fried tofu. Egg. Sweetcorn. Mangetout. Peppers. Amai sauce.
Mini Yasai Katsu Curry (VG) £4.25
- Sweet potato + butternut squash in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry sauce.
Peach Iced Tea (Large) £2.95
Hitachino Yuzu Ginger Non-Ale 0.3% £4.95
- low-alcohol, vegan japanese craft beer with notes of yuzu and ginger
Coke £1.65
- 330ml can.
Crispy Fish Bites with Amai Sauce £4.95
- Cubes of pollock in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Amai sauce.
Steak Bulgogi (Noodles) £14.95
- Marinated sirloin. Miso-fried aubergine. Thin noodles. Sesame + bulgogi sauce. Spring onion. Kimchee. Half a tea-stained egg. Coriander.
Pad Thai Salad £10.50
- Ginger chicken. Prawns. Mixed leaves. Mangetout. Baby plum tomatoes. Shredded pickled beetroot, carrot + red onion. Fried shallots. Side of nuoc cham + ginger miso dressing

Erdinger Alcohol Free 500ml £3.70
Dura Damn (GF) 330ml £5.60
Glazed Over £12.95
- Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
Duvel Belgian 330ml £8.40
Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
Elvis Juice £5.50
Sweet Potato Fries £3.95
Veddet Extra 330ml £5.30

Plain Rice £3.50
- Plain cooked rice.
Idly (4) With Chutney & Sambar £7.99
- Steamed rice cakes served with varieties of chutneys and sambar.
Dhaal Curry £6.95
- Lentils cooked with onion and garlic in a traditional Sri Lankan style.
Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
Devilled Chicken £10.99
- Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
Lamb Samosa £3.99
- Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.
Chicken Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.

Golden Syrup Porridge
Original Porridge GF
- Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.

Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
Stilton £6.95
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Salads – Served with chips or new potatoes - Ham £7.50
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Ham & Cheese £6.50
Prawn £5.25

Diced Chicken with Cashew Nuts in Yellow Bean Sauce £8.60
Soya Milk £2.80
Beef Slices with Vegetables in Chilli Oil Sichuan Style £12.80
Sweet & Sour Spare Ribs (Without Bone) £8.50
Special Fried Rice £6.50
Fish Fillet with Pork Intestines in Chilli Oil Sichuan Style £13.80
Ma Po Tofu £7.80
Chilli Salt & Pepper King Prawn £8.80

Smirnoff Ice 275ml 4.0% ABV £4.15
Grilled Spicy Beef (Medium Spicy)(LG) £11.95
- Slices of grilled beef, tossed with chilli-lime salad dressing and cucumber.
Chilli Glazed Salmon (Medium Spicy) £14.25
- Shallow-fried salmon fillet, caramelised chilli sauce and fine beans.
Dim Sum £6.80
- Steamed pork and king prawn dim sum, served with a light sweet soy dip.
Willowood White Zinfandel Rosé 750ml - California £18.30
- Crisp and sweet with red summer fruit flavours. ~ Medium sweet.
Massaman Curry (Thick Cuts of Beef) (Mildly Spicy)(N)(LG) £10.20
- A slow-cooked curry with tamarind, potatoes, onions and roasted peanuts.
Fentimans Range 275ml £2.70
- Rose lemonade, dandelion & burdock, mandarin & orange.
Leffe Blonde 330ml 6.6% ABV £4.30