Address
20 Chapel St, Alconbury, Huntingdon PE28 4DY, UK
Black Rock Grill @ The Manor in Cambridgeshire Menu
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Black Rock Grill @ The Manor in Cambridgeshire has no menu available, but can choose from many other options such as Prosecco, Italy or Pinot Grigio Blush, Italy from Bella Italia. Mohammed H Kahnamoi offers many options including With Cream & Marshmallows and With Cream. Pizza Express Restaurants includes a wide range like Prosecco or Rose Provence. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- Oreo £4.85
- Chari Tea (Rooibos Tea with Passionfruit) £2.85
- Salted Caramel and Chocolate Tart £3.95
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Blueberry Blush £4.85
- Raspberry, blueberry, banana and flax seeds.
- English Bacon Muffins £2.50
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Diet Coke £2.85
- 330ml glass bottle.
- Rum & Raisin (1/2 Litre) £10.00
- Chocolate £4.85
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Felous M’asella £13.95
- Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
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Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
- Pickled Vegetables (V) £1.50
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Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
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Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
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Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
- Vegetable Rice (V) £2.50
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Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
- Keema Naan £1.75
- Balti Keema Murghi - Minced Meat and Chicken Tikka cooked with onions, coridander, tomatoes, fresh green chillies and specially selected spices, fairly hot. £5.50
- Mushroom Garlic (V) £4.25
- Lamb Tikka Garlic £5.55
- Balti Chicken Tikka Bhuna £5.35
- Bombay Duck £0.80
- Butter Chicken - Chicken tikka cooked with almond in a mild buttery sauce £5.50
- Balti Vegetable Jalfrezi (V) £4.25
- Hot Chocolate £2.00
- Welsh lamb hotpot, roast root vegetables £13.50
- Nut Roast V £12.00
- Pickled Rainbow Beetroot, goats cheese, roquette, balsamic vinegar £5.50
- Seared king scallops, prawns, chorizo, pea shoots £7.50
- Black Face Lamb leg, fresh mint sauce £12.00
- Chef's daily soup, crusty handmade bread, butter V £4.95
- Koppaberg Stawberry and Lime £4.30
- Classic BLT N/A
- Homemade Lasagne N/A
- Tuna Mayo N/A
- Bacon, Brie & Cranberry N/A
- Scampi & Chips N/A
- Beef & Stilton Melt N/A
- Aberdeen Angus Burger N/A
- Butternut Squash & Stilton Risotto N/A
- Amai Sauce £1.00
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Kare Burosu Ramen (VG) (Tofu) £11.75
- Shichimi silken tofu. Grilled mixed mushrooms. Pea shoots. Carrot. Chilli. Coriander. Udon noodles. Curried vegetable broth.
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Carrot (Regular) £3.95
- Carrot with a hint of fresh ginger.
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Korean Barbecue Beef and Red Onion Bao Buns £5.95
- Two fluffy asian buns with coriander + mayonnaise.
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Mini Yasai Ramen (V) £4.75
- Thin noodles. Vegetable soup. Fried tofu. Seasonal greens. Carrots. Sweetcorn.
- Singha, Thailand (630ml) £6.95
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Blueberry Spice (Regular) £3.95
- Blueberry, apple and carrot with a touch of ginger.
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Yuzu and Lemon Tart (V) £6.25
- With raspberry compote + fresh mint.
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Low & Slow £16.50
- Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
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Treacle Treacle Little Star £13.95
- Pulled ham hock, mascarpone, black treacle, mushroom and walnuts.
- Stump Jump Sauvingion Blanc £21.95
- Stump Jump Chardonnay £21.95
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Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
- Rekordelig Passionfruit 500ml £5.25
- Duvel Belgian 330ml £8.40
- Aspall Blush 500ml £5.95
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Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
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Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
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Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
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Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
- Original Porridge
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All Butter Croissant
- Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
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Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
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Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
- BLT £5.95
- Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
- Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
- Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
- Bacon & Brie £6.25
- Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
- Gammon Steak - A succulent steak topped with egg and pineapple £9.75
- Tuna & Mayo £4.75
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Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
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Fried Chicken £10.99
- Fried chicken with onion, garlic, ginger and authentic spice mix.
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Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
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Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
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Lamb Samosa £3.99
- Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.
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Plain Rice £3.50
- Plain cooked rice.
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Mixed Vegetable Curry £6.50
- Fresh vegetable cooked in an authentic spicy coconut based sauce.
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Onion Bhaji £4.50
- Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
- Bean Sprout Chow Mein £5.20
- Diced Chicken with Cashew Nuts in Yellow Bean Sauce £8.60
- Stir Fried King Prawn with Rice Cake in Sichuan Spicy Sauce £11.80
- Broccoli with Plain Fried £7.20
- Godmother's Chilli Lamb £8.80
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Crispy Aromatic Duck (Half) £15.80
- Served with 6 pancakes, salad & hoi sin sauce.
- King Prawn Curry £8.80
- Beef with Black Pepper Sauce £7.90
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Prawn Crackers (LG) £2.95
- Thai-style spicy crackers served with a sweet chilli dip.
- Desperados 330ml 5.9% ABV £4.20
- Main course: sweet and sour king prawns, green curry with chicken (medium spicy)(LG), pork belly and pak choi, jasmine fragrant rice (V)(LG). £45.00
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Grilled Neck of Pork (Mildly Spicy) £11.95
- Char-grilled tender cuts of marinated pork, served with a tamarind and palm sugar chilli dip, on a bed of flash-fried bean sprouts.
- Beck`s Alcohol Free 275ml 0.05%ml ABV £3.00
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Yellow Curry (Mildly Spicy)(LG) £9.80
- Sun-dried chilli curry with turmeric, tomatoes, potatoes and onions.
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Noodles with Roast Duck £10.60
- Stir-fried noodles with slices of roast duck, egg, spring onions and bean sprouts tossed in sesame oil and soy sauce.
- Main course: tangy sea bass (medium spicy), massaman beef (medium spicy)(N)(LG), gai yang, sweet and sour king prawns, pad Thai noodles with pork (N)(LG), mixed vegetables with oyster sauce, jasmine fragrant rice (V)(LG). £118.00
Black Rock Grill @ The Manor
Phone
01480890423
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 10:30 AM
Price
None
Type
None
Service
None
Cuisine
British , Gluten Free , Pub Food , Steakhouse
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Full Bar , Waitstaff
20 Chapel St, Alconbury, Huntingdon PE28 4DY, UK
- Cambridgeshire British Menus
- Cambridgeshire Gluten Free Menus
- Cambridgeshire Pub Food Menus
- Cambridgeshire Steakhouse Menus
- East of England British Menus
- East of England Gluten Free Menus
- East of England Pub Food Menus
- East of England Steakhouse Menus