ASK Italian - Tunbridge Wells in Kent Menu

Bundles Bundles
  • Classic Pizza Bundle For One £13.75
    • Includes One Pizza and One Side.
  • Classic Pizza Bundle For Two £27.50
    • Includes Two Pizzas and Two Sides.
  • Prima Pizza Bundle For One £16.50
    • Includes One Pizza and One Side.
  • Prima Pizza Bundle For Two £33.00
    • Includes Two Pizzas and Two Sides.
  • Classic Pasta Bundle For One £13.75
    • Includes One Pasta and One Side.
  • Classic Pasta Bundle For Two £27.50
    • Includes Two Pastas and Two Sides.
  • Fresca Pasta Bundle For One £17.75
    • Includes One Pasta and One Side.
  • Fresca Pasta Bundle For Two £35.75
    • Includes Two Pastas and Two Sides.
Breads Breads
  • Garlic Bread (V) £4.95
  • Garlic Bread with Mozzarella (V) £5.95
  • Garlic Bread Speciale with Balsamic Onion £6.25
    • A folded garlic bread stuffed with mozzarella and riserva cheese.
  • Rosemary and Olive Oil Bread (V) £5.50
    • Add N'duja ketchup, olive tapenade (V) or spicy tomato dip (V) for £1.00.
Starters Starters
  • Burrata Caprese (V) £6.25
    • Creamier and more indulgent than mozzarella, burrata is served with plum tomatoes, rocket and basil.
  • Spinach & Ricotta Arancini (V) £5.95
    • Crispy ricotta and spinach risotto balls served with a spicy tomato dip.
  • Baked Dough Balls- Fontal Cheese (V) £5.50
    • Baked dough balls with Fontal Cheese and chillies, served with extra virgin olive oil and balsamic vinegar.
  • Baked Dough Balls- Plain (V) £5.50
    • Baked dough balls served with extra virgin olive oil and balsamic vinegar.
  • Whitebait- Small £6.95
    • Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
  • Whitebait- Large £12.25
    • Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
  • Chicken Lecca-Lecca £6.75
    • Breaded chicken fillers served with a spicy tomato dip and garlic mayonnaise.
  • Calamari- Small £6.95
    • Crispy golden-fried squid served with garlic mayonnaise.
  • Calamari- Large £12.25
    • Crispy golden-fried squid served with garlic mayonnaise.
  • Butterfly King Prawns £6.95
    • Succulent king prawns, over roasted on Italian bread with garlic and parsley.
  • Light Butterfly King Prawns- Under 200 Calories (Kcal) £6.95
    • Oven roasted butterfly king prawns seasoned with lemon juice and plum tomatoes, topped with rocket and yellow courgette ribbons.
  • Mushrooms Al Forno (V) £6.25
    • Mushrooms stuffed with mozzarella and riserva cheese, breadcrumbs, garlic and onions, baked on Italian bread, served with garlic mayonnaise.
Pasta & Risotto Pasta & Risotto
  • NEW Pasta Fresca King Prawn & Crayfish £14.95
    • Succulent king prawns and crayfish in a creamy tomato and lobster bisque with a hint of chilli, topped with a large king prawn in its shell.
  • Pasta Fresca Asparagus & Pancetta Carbonara £13.50
    • Crispy pancetta and asparagus in a velvety sauce made with mascarpone, pecorino and riserva cheese.
  • Pasta Fresca Purple Basil Pesto Genovese (V) £12.75
    • Green pesto and cream sauce, with fine green beans and pine nuts. Topped with purple basil pesto- winner of a Great Taste 2018 award.
  • Pasta Fresca Purple Basil Pesto Genovese with Chicken £14.70
    • Green pesto and cream sauce, with fine green beans, pine nuts and chicken. Topped with purple basil pesto- winner of a Great Taste 2018 award.
  • NEW Pasta Fresca Sausage & Truffle Infused Olive Oil £13.95
    • Italian Luganica sausage in a creamy tomato and truffled mushroom sauce topped with mascarpone, smoked prosciutto and truffle infused olive oil.
  • Lasagne £11.25
    • Green egg pasta sheets with beef and pork ragu, topped with a creamy bechamel sauce.
  • NEW Lasagne Grande £14.75
    • Green egg pasta sheets with beef and pork ragu, topped with a creamy bechamel sauce. With beef meatballs, coppa ham, extra ragu and cheese.
  • Sausage Cannelloni £11.95
    • Cannelloni filled with a hearty beef and pork sausage ragu, baked in a tomato and basil sauce and topped with mascarpone.
  • Penne Al Pollo Della Casa £11.95
    • Seasoned chicken breast, mushrooms and pasta baked in a creamy mushroom and white wine sauce.
  • Penne Al Manzo Piccante £11.95
    • Penne pasta with beef meatballs, beef and pork ragu, fresh chillies, roasted peppers and balsamic red onions, topped with mozzarella.
  • Fettuccine Bolognese £10.75
    • Our hearty beef and pork ragu is served with flat ribbon fettuccine, the way they eat it in Rome.
  • Penne Arrabiata Con Pollo £10.95
    • Chicken breast in a fiery rich tomato and basil sauce.
  • Penne Arrabiata (V) £9.00
    • Penne pasta in a fiery rich tomato sauce.
  • Spaghetti Al Pomodoro (V) £8.65
    • Plum tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella.
  • Spaghetti Lentil Ragu (V) (Vegan) (VG) £9.95
    • A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
  • Linguine Carbonara £10.75
    • Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
  • Linguine Con Frutti Di Mare £12.95
    • King prawns, mussels, clams and squid in a rich tomato sauce.
  • Risotto Con Pollo E Funghi £13.25
    • Risotto with tender chicken breast and sautéed mushrooms in a white wine sauce.
Prima Pizza Prima Pizza
  • NEW Two Egg Fiorentina Prima Pizza (V) £12.75
    • Two soft-baked free range eggs, spinach, olives, mozzarella and mascarpone cheese. Add coppa ham for extra cost.
  • NEW Super Green Prima Pizza (V) (Vegan) (VG) £12.50
    • A pea puree base topped with tender baby kale, asparagus, peas, red pepper pearls, spinach and balsamic red onions and vegan mozzarella alternative.
  • Caprina Prima Pizza (V) £12.50
    • Goat's cheese, rocket, plum tomatoes, olive tapenade and mozzarella.
  • Slow Cooked Lamb Prima Pizza £13.75
    • Tender lamb shoulder, fontal cheese, roasted peppers, spinach, balsamic red onions and pine nuts.
  • Salsiccia Prima Pizza £13.25
    • Fiery Calabrian N'duja sausage meat, red pepper pearls, balsamic red onions and fontal cheese. We'll add chillies if you like it hotter.
  • Salami Misti Prima Pizza £13.75
    • Milano and fennel salami, pepperoni, smoked proscuitto, roasted peppers and balsamic red onions.
  • Pollo Piccante Con Panetta Prima Pizza £13.50
    • Seasoned chicken breast, pancetta, roasted peppers, red chillies, mushrooms, spinach, rosemary and fontal cheese.
  • Margherita Prima Pizza (V) £10.15
    • Tomato and mozzarella with oregano.
  • Four Cheese Margherita Prima Pizza (V) £12.00
    • Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
  • Stromboli Prima Pizza £12.00
    • Pepperoni on a tomato and mozzarella base.
  • Stromboli with Chillies Prima Pizza £12.00
    • Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
  • Verdue Prima Pizza (V) £11.45
    • Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
  • Pollo E Funghi Prima Pizza £12.45
    • Chicken and sautéed mushrooms, tomatoes and mozzarella.
Calzone Calzone
  • Calzone Pollo £12.95
    • Chicken breast, pancetta, muchrooms, roasted peppers, olives, tomato sauce and mozzarella.
  • Calzone Carne Piccante £12.95
    • Pepperoni, fresh chillies, ham, beef and pork ragu, sautéed mushrooms, tomato sauce and mozzarella.
  • Calzone Goat's Cheese & Spinach (V) £12.50
    • Goat's cheese, grilled aubergines, roasted peppers, oven roasted tomatoes, spinach, tomato sauce and mozzarella.
Classic Pizza Classic Pizza
  • Margherita Pizza (V) £8.65
    • Tomato and mozzarella with oregano.
  • Four Cheese Margherita Pizza (V) £10.50
    • Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
  • Stromboli Pizza £10.50
    • Pepperoni on a tomato and mozzarella base.
  • Stromboli with Chillies Pizza £10.50
    • Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
  • Verdure Pizza (V) £9.95
    • Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
  • Pollo E Funghi Pizza £10.95
    • Chicken and sautéed mushrooms, tomatoes and mozzarella.
Salads Salads
  • NEW Chicken Kale Ceasar Salad £11.50
    • Pan-fried chicken breast, tender baby kale, cos lettuce and radicchio in a Ceasar dressing, topped with ciabatta croutons and riserva cheese.
  • Insalata Di Pollo E Pancetta £11.95
    • Pan-fried chicken breast and cripsy pancetta, avocado, tomatoes, spinach, cos lettuce and red onion with a sweet mustard dressing.
  • Mediterranean Goat's Cheese Salad (V) £11.25
    • Goat's cheese and balsamic onion crostinis, on tender baby kale, cos lettuce, artichokes, plum tomatoes and red pepper pearls, tossed in a citrus dressing.
Lighter Dishes (Under 550 calories (Kcal)) Lighter Dishes (Under 550 calories (Kcal))
  • Prima Light Pizza Caprina Pizza (V) £10.95
    • Goat's cheese, rocket, plum tomatoes, olive tapenade and mozzarella, served smaller with a rainbow salad.
  • Pasta Fresca Light Asparagus & Pancetta Carbonara £11.95
    • Fresh egg frilly tagliatelle with crispy pancetta and asparagus in a velvety sauce made with mascarpone, pecorino and riserva cheese, served smaller with a rainbow salad.
  • Pasta Fresca Light Purple Basil Pesto Genovese (V) £11.50
    • Fresh egg frilly tagliatelle in a green pesto and cream sauce, with fine green beans. Topped with purple basil pesto- winner of Great Taste 2018 award, served smaller with a rainbow salad.
  • Prima Light Pollo Piccante Con Pancetta Pizza £11.95
    • Seasoned chicken breast, pancetta, roasted peppers, red chillies, mushrooms, spinach, rosemary and mozzarella, served smaller with a rainbow salad.
Sides Sides
  • Chips (V) £3.95
    • Served with garlic mayonnaise.
  • Garlic & Cheese Chips (V) £4.25
    • Chips with garlic and fontal cheese. Served with garlic mayonnaise.
  • Zucchini Fritti (V) £3.95
    • Lightly battered courgette sticks, served with garlic mayonnaise.
  • Mixed Salad (V) £3.75
Desserts Desserts
  • Tiramisu (V) £5.75
    • Vanilla sponge cake soaked in espresso coffee, layered with mascarpone cream.
  • Pistachio & Olive Oil Cake (V) £5.75
    • Winner of a Great Taste award, this deliciously moist and nutty cake is served with cream.
  • Warm Pear Tart (V) £5.95
    • Poached pear on almond frangipane base, with raspberries and cream.
  • Passion fruit & Raspberry Cheesecake (V) £5.95
    • Passion fruit and raspberry cheesecake on a biscuit base, drizzled with tangy passion fruit sauce, served with cream.
  • Blood Orange & Chocolate Tart (V) (Vegan) (VG) £5.75
    • Zesty dark chocolate tart on a seeded base, served with cream.
  • Honeycomb Cheesecake (V) £5.95
    • Creamy cheesecake on a cookie base, sprinkled with crunchy honeycomb chocolate pieces. Served with cream.
Vegan Menu Vegan Menu
  • Vegan Rosemary & Olive Oil Bread (VG) £5.50
    • Add olive tapenade or spicy tomato dip for extra cost.
  • Vegan Baked Dough Balls (VG) £5.50
    • Served with extra virgin olive oil and balsamic vinegar.
  • Vegan Mixed Salad (VG) £3.75
  • Vegan Roasted New Potatoes Pasta (VG) £3.75
    • Oven roasted new potatoes.
  • Vegan Spaghetti Pomodoro Pasta (VG) £8.25
    • Plum tomatoes, garlic and fresh basil in a rich tomato sauce.
  • Vegan Penne Arrabiata (VG) £9.00
    • Penne pasta in a fiery rich tomato and basil sauce.
  • Vegan Spaghetti Lentil Ragu Pasta (VG) £9.95
    • A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
  • NEW Vegan Super Green Prima Pizza (VG) £12.50
    • A pea puree base topped with tender baby kale, asparagus, peas, red pepper pearls, spinach, balsamic red onion and vegan mozzarella alternative.
  • Vegan Mediterranean Salad (VG) £11.25
    • Balsamic onion and vegan mozzarella alternative crostinis, on tender baby kale, cos lettuce, artichokes, plum tomatoes and red pepper pearls, toassed in a sweet mustard dressing.
  • Vegan Blood Orange and Chocolate Tart (VG) £5.25
    • Zesty dark chocolate tart on a seeded base.
Non-Gluten Pizza Non-Gluten Pizza
  • Non-Gluten Margherita Pizza (V) £8.65
    • Tomato and mozzarella with oregano.
  • Non-Gluten Stromboli with Chillies Pizza £10.50
    • Pepperoni on a tomato and mozarella base, with added chillies to make it hot.
  • Non-Gluten Stromboli Pizza £10.50
    • Pepperoni on a tomato and mozarella base.
  • Non-Gluten Verdue Pizza (V) £9.95
    • Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
  • Non-Gluten Pollo E Funghi Pizza £10.95
    • Chicken and sauteed mushrooms, tomatoes and mozzarella.
  • Non-Gluten Four Cheese Margherita Pizza £10.50
    • Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
Non-Gluten Pasta Non-Gluten Pasta
  • Non-Gluten Bolognese Pasta £10.75
    • Our hearty beef and pork ragu served with non-gluten fusilli pasta.
  • Non-Gluten Pomodoro (V) Pasta £8.65
    • Plum tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella.
  • Non-Gluten Frutti Di Mare Pasta £12.95
    • King prawns, mussels, clams and squid in a rich tomato sauce.
  • Non-Gluten Carbonara Pasta £10.75
    • Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
  • Non-Gluten Arrabiata (V) Pasta £9.00
    • Non-gluten fusilli in a fiery rich tomato and basil sauce.
  • Non-Gluten Arrabiata Con Pollo Pasta £10.95
    • Chicken breast in a fiery rich tomato and basil sauce.
  • Non-Gluten Vegan Lentil Ragu Pasta (VG) £9.95
    • A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
  • Non-Gluten Risotto Pollo e Funghi Pasta £13.25
    • Risotto with tender chicken breast and sautéed mushroom in a white wine sauce.
Drinks Drinks
  • San Pellegrino Limonata (Lemon)- 330ml £2.75
  • San Pellegrino Aranciata Rossa (Blood Orange)- 330 ml £2.75
  • Coca Cola- 330ml Glass Bottle £2.85
  • Coke Zero- 330ml Glass Bottle £2.75
  • Diet Coke- 330ml Glass Bottle £2.75
  • Sprite- 330ml Glass Bottle £2.75
  • Acqua Panna Still Mineral Water 500ml £2.50
  • Acqua Panna Still Mineral Water 1L £4.25
  • San Pellegrino Sparkling Water 500ml £2.50
  • San Pellegrino Sparkling Water 1L £4.25

Nearby Sample Menus

  • Steamed Rice 蒸米飯 £2.50
  • Cashew Nuts Dishes 腰果 £6.60
    • Stir fried with bamboo shoots, carrots, onions, spring onions and straw mushrooms.
  • Chow Mein with Mixed Vegetables 蔬菜炒麵 £6.10
  • Singapore Style 新加坡式 £7.20
    • Contains egg, chicken, pork, shrimps and chillies.
  • Lotus Rice 荷葉炒飯 £7.70
    • Fried with king prawns, barbecue char siu (pork), chicken, duck, Chinese mushrooms, bamboo shoots and then steamed in a lotus leaf.
  • Ginger and Spring Onions 姜蔥 £6.00
    • A meat/seafood of your choice stir-fried with ginger and spring onions.
  • Shredded Duck 鴨絲 £7.20
  • Crabmeat and Sweetcorn Soup 蟹肉玉米湯 £3.80
    • Shredded crab meat.
  • Coffee - Latte £2.10
  • Chicken, Bacon & Stuffing £2.95
  • Chicken, Bacon & Avocado £3.10
  • Cumberland sausage & bacon sandwich £2.95
  • 'Bang Bang' Chicken with Spring Onions & Baby Spinach Topped with Satay Sauce or Sweet Chilli Dressing. £3.40
  • Caesar Salad £4.25
  • Walkers Crisps - Ready salted £0.65
  • New York Deli £3.35
  • *Chocolate Fountain -
  • Sweet & Sour Chicken Balls -
  • Juicy Pork Buns -
  • Crab Meat & Sweet Corn Soup -
  • *Eton Mess -
  • Roasted Turkey with BBQ Sauce -
  • King Mussells With Garlic & White Wine Sauce -
  • Japanese Noodles -
  • Grilled Chicken Wrap £7.00
  • Veggie Burger £4.99
  • Fish Cake £2.90
  • BBQ Sauce, Tub (4oz) £1.00
  • Curry Sauce £1.50
  • Fanta Lemon (Can) £1.60
  • Heinz Tartar Sauce, Sachet £0.60
  • Grilled Chicken Burger £6.60
  • Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
  • Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
  • Cheese Board with Crackers & Spiced Tomato Chutney £8.50
  • House Slaw £2.50
  • Chilli & Garlic Marinated Olives £2.95
  • Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
  • House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
  • Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
  • Pepperoni Plus £4.99
    • Double pepperoni & double cheese.
  • American Hot (Spicy) £4.99
    • Red onions, green peppers, hot chillies & pepperoni.
  • Vegetarian (V) £12.95
    • Red onions, green peppers, mushrooms, sweetcorn & olives. Suitable for vegetarian.
  • BBQ Meat Combo £4.99
    • BBQ sauce, ham, pepperoni, spicy sausage & meatballs.
  • Classic £13.95
    • Mushrooms, ham & fresh tomatoes.
  • Seafood £12.95
    • Tuna, prawns, anchovies, mushroom & fresh tomatoes.
  • Frank's Special £10.90
    • Red onions, green peppers, salami, bacon & ham.
  • Double Tops (Spicy) £4.99
    • Chilli base, pepperoni, spicy beef, turkey ham, onions, green peppers, green chilli & jalapenos.
  • Honey Roast Ham Salad £4.95
  • Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
  • Espresso £1.95
  • Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
  • Carved Beef, Turkey or Ham -
  • American Hot - pepperoni, tomato, jalapenos, green chillies and chilli flakes £9.95
  • Roast Vegetables and Goats Cheese (V) £5.45
  • Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
  • Mah Kwan Pork Belly £6.50
    • Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.
  • Rising Star Red Duck Curry £14.95
    • Our famous curry has had a make-over using duck breast and adding juicy star fruits and pea aubergine.
  • Fishing Boat Curry £16.50
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Organic Riceberry Rice £3.25
  • Still Water £2.60
  • Chubby Cheek Pork £12.95
    • We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
  • Charcoal Noodle Pad Kimao 🌶 (VG) £5.95
  • Salmon Paneang (M) 🌶 £14.75
    • Salmon fillet in a creamy, red curry sauce with stir fried Tenderstem broccoli and pak choi.
  • Chicken (Quarter) £4.50
  • Scampi & 1/2 Chips (4) £3.00
  • Spring Rolls (V) £3.00
  • Half Pounder Burger £4.50
  • Gherkin £0.60
  • Huss £6.10
  • Egg £0.60
  • Sausage £1.10
  • Mix Meze £10.90
    • Hummus, cacik, koz sultan, saksuka, kisir, sigara boregi, falafel. V. Contains Nuts.
  • Yoghurt £2.95
  • Grilled Chicken Wings £13.95
    • Marinated chicken wings.
  • French Fries £4.25
  • Coke £1.00
  • Vegetarian Moussaka £12.95
    • Layered carrots, potatoes, aubergines, courgettes, mixed peppers and onions in a homemade tomato sauce baked in the oven topped with a bechamel sauce.
  • Sucuk £5.95
    • Spicy garlic Turkish sausage, served with garnish.
  • Small Mix Meze £7.95
    • Hummus, tarama, kisir. Contains Nuts.
  • Focaccia Verde (V) £5.95
    • Pizza bread with sundried tomato & green pesto.
  • Salami £8.25
    • Tomato sauce, mozzarella, salami.
  • Focaccia Rossi Galante (V) £6.25
    • Pizza bread with pesto rosso, garlic, olives & chilli.
  • Quatro Formaggi £9.45
    • Tomato sauce with mix of 4 cheeses.
  • Americana £9.45
    • Tomato, mozzarella, frankfurter & fries.
  • Focaccia Nera (V) £5.95
    • Pizza bread with garlic oil and olives.
  • Garlic Bread (V) £4.25
    • Plain pizza brushed with garlic oil.
  • Margherita (V) £7.50
    • The nations favourite, simply fresh tomato sauce base with mozzarrela cheese.
  • Garlic Naan (D)(G) £2.95
    • Nan bread with fresh garlic.
  • Tarka Daal (B)(G) £3.60
    • A variety of lentils mixed together and cooked with garlic.
  • Pilau Rice (G) £2.65
    • Saffron flavoured.
  • Sherpa Lamb (B)(G) £8.95
    • A very popular Nepalese dish balanced with seventeen different herbs and spices. Hot and delicious.
  • Lamb Jalfrezi £7.95
    • Lamb cooked in fairly hot tomato sauce wth peppers, onions and green chillis.
  • Lasuni Tikka (G)(I) £4.95
    • Breast chicken marinated with a combination of garlic, ginger yogurt and fresh herbs, then cooked in a tandoori clay oven.
  • Lamb Madras £7.95
    • A traditional dish served madras hot style.
  • Popadom (Each) £0.70
  • Cassata Bowl £5.00
    • Three layers of mango, strawberry and coconut ice cream topped with nuts.
  • "Siu Mai" Pork Dumplings (4) £4.80
  • King Prawns (Szechuan Style)(Mild Spicy) £9.30
  • Won Ton Soup £4.20
  • Grilled Seabass £12.00
    • With honey lemon sauce.
  • Sauvignon Blanc Casa lo Matta, Chile £15.50
  • Malaysian Rendang Tofu (Mild Spicy) £6.30
  • Aubergine £6.00
  • Garlic Sauteed Greens (V) £4.25
  • Buttermilk Chicken £15.75
    • Grilled boneless tender half chicken, sweetcorn puree, dauphinoise potato, grilled tenderstem broccoli and rich chicken dripping gravy.
  • 50 Day Aged Black Angus Filet Mignon 10oz £30.50
    • Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare.
  • Salt & Pepper Calamari £6.95
    • Served with black garlic aioli.
  • Garlic Bread with Melted Cheese (V) £3.95
    • For one or to share.
  • 30 Day Aged Sirloin £20.95
    • 8oz or 12oz. A delicate flavour balanced with a firmer texture, recommended medium rare.
  • Bacon & Cheese Burger £12.50
    • Topped with smoked streaky bacon and Monterey Jack cheese.
  • 50 Day Aged Black Angus Bistro Rump 8oz £17.95
    • Taken from the centre of the rump to combine great tenderness with full flavour. Recommended medium.
  • Chicken Wings £7.50
  • Chicken Shish £7.50
  • Sauvignon Blanc £15.00
  • Lamb Beyti (Traditional) £13.50
    • Grilled lamb kofte wrapped with tortilla bread served with tomato sauce, yoghurt, garlic and oregano butter.
  • Calves Liver a la Turca £6.20
    • Sautéed diced milk fed calves’ liver Ottoman style.
  • Spicy Tiger Prawns £6.95
    • Sautéed tiger prawns with tomato, chilli, garlic & fresh basil.
  • Meat Moussaka (Traditional) £14.25
    • Layered vegetables and minced meat topped with béchamel sauce and cheese served with feta salad.
  • Still Water £1.75
ASK Italian - Tunbridge Wells

ASK Italian - Tunbridge Wells

location

Address

33 Monson Road, Royal Tunbridge Wells TN1 1LS, England

phone

Phone

01892544660

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
33 Monson Road, Royal Tunbridge Wells TN1 1LS, England