Annie And Betty's in North Yorkshire Menu

Annie And Betty's in North Yorkshire has no menu available, but can choose from many other options such as Plain Noodle or Pak-Choi with Garlic Sauce from Thai Edge. Bizzie Lizzies offers many options including Home-Made Dips - (garlic mayonnaise, Marie Rose) and Crescent of salad. Gigi's Cucina includes a wide range like San Pellegrino Cloudy Lemonade or San Pellegrino Blood Orange. Coconut Drink (0.33L) and Mirinda (0.33L) from . Spice 4 U offers The Courtyard and Dalstons Elderflower.

Nearby Sample Menus

  • Fanta Orange £2.00
    • 330ml.
  • Pepsi Max £2.00
    • 330ml.
  • Italian Job £8.50
    • Onion, salami, mushroom, mixed peppers.
  • Doner £8.50
    • Onion, doner meat.
  • Chicken Mix £9.00
    • Onion, pepperoni, chicken, spicy beef.
  • Orange Tango £2.00
    • 330ml.
  • Five Taste £9.00
    • Salami, pepperoni, mushroom, jalapenos.
  • Coleslaw £1.00
  • Aloo Chaat £3.95
    • Diced pieces of potato cooked in a gently spiced sauce served with a puri.
  • Rogan Josh £6.95
  • Sylhati Flavour £9.95
    • Chicken, meat tikka and seekh kebab cooked together with spinach in a thick spicy sauce with herbs. Mouth watering flavours.
  • Paratha £2.75
  • Bhindi Bhaji £3.95
    • Sliced deep fried okre tossed with cumin, mustard seeds and curry leaves. This is a dry preparation and makes an excellent accompaniment with other dishes.
  • King Prawn Shashlik £12.95
  • Balti Tikka Masala £8.95
  • Tikka £3.95
    • Tender pieces of chicken breast fillets or morsels of meat grilled in the tandoori clay oven until golden brown.
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • Flapjack £2.95
  • Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
  • Potato wedges, spiced tomato relish £3.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Seasonal vegetables, (see Blackboard) £2.25
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Rocket and parmesan salad £4.50
  • Fungi £10.00
    • Mushrooms
  • BBQ Dip £0.60
  • £8.00
  • House Special £10.00
    • A little bit of this and that.
  • Portion of Donner Meat £4.50
  • Chicken Strips £4.50
    • 5 Pieces.
  • Plain Burger £4.00
    • With choice of half pounder or quarter pounder.
  • Margherita £8.00
  • - Mini tartlets and homemade desserts -
  • Ravioli of wild boar and chestnut mushrooms served with a plum cherry vine tomato sauce topped with fried sage £14.95
  • Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
  • Roasted courgettes, peppers, carrots and beetroots tossed in lemon thyme oil with grelot onions, baby new potatoes finished with fresh basil (v) -
  • VEGETARIAN -
  • Spaghetti Bolognese, the classic Italian dish from Bologna, made with a beef ragu using Chianti £10.95
  • Selection of Italian cured salami and cold meat platter accompanied with homemade chutney’s and pickles -
  • SALADS -
  • Bacon & Brie £6.25
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Sausage £6.25
  • Tuna & Mayo £4.75
  • Omelettes – served with a portion of chips or large salad £6.95
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Prawn £5.25
  • B4 Meat - Plant Based Patty (VG) £7.25
  • Spicy Sauce £2.00
  • Cheesy Garlic Bread £4.75
  • Dough Balls with Garlic Mayo £4.95
  • Gunpowder Citrus IPA 5.6% £4.20
  • Lime, Lemon & Chilli £2.00
  • Cheeze Sauce £2.00
  • Wyld Wood (500ml) 6% £5.00
    • Medium dry sparkling cider.
  • Fries (V) £4.00
    • Sea salt.
  • Calamari £8.00
    • Courgette, red pepper, garlic mayonnaise & lemon.
  • Arancine (V) £7.00
    • Crispy mushroom risotto balls, mozzarella, tomato & red pepper sauce.
  • Ribollita Soup (VE) £6.50
    • Chunky vegetable, cavolo nero & bean soup with toasted ciabatta.
  • Tuscan Bread £0.50
  • Acqua Panna £3.00
  • Gnocchi Napoletana (VE) £11.75
    • Potato dumplings, roast pepper, basil, tomato & chilli.
  • Sea Bass £18.75
    • Italian salsa & lemon. 20 minutes preparation.
  • Tori Karaage Bento (SO) (G) (S) (E) £12.80
  • Coke (Can ) £1.50
  • Califonia Roll (SO) (G) (M) (E) (F) £5.80
    • Crab meat sticks, tobiko, cucumber, avocado, mayonnaise.
  • Inari Roll (V) (SO) (G) (S) £11.80
    • Tofu skin, asparagus, avocado, kanpyo, sesame seed, teriyaki sauce.
  • Bento 3 (SO) (G) (E) (S) (F) (CR) £20.80
    • Tuna & salmon sashimi (3pcs), salmon teriyaki, mixed tempura and cucumber hosomaki.
  • Beef Fried Noodles (SO)(G)(S) £10.80
  • Salmon £4.20
  • Mackarel Katsu Curry Rice (SO) (G) (MK) (F) £10.80
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Tomato Soup GF
  • Chicken Quesadilla £7.95
    • Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
  • Fevertree Ginger Beer 200ml £2.75
  • Sparkling Water 750ml £3.60
  • Diet Coke £2.75
    • 330ml
  • Duo of Humous £5.50
    • Classic and pumpkin & apple humous with crisp tortilla chips. VE.
  • Roasted Butternut Squash Salad £7.95
    • Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
  • Fevertree Elderflower Tonic 200ml £2.75
  • Karaage Sticky Chicken Bites £6.50
    • With toasted sesame, chilli, spring onion and chipotle jam
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • 100% Chicken Mini Fillet Breast Bites with Chips £8.95
    • 7 pieces.
  • Dandelion and Burdock £1.25
  • Meal for Three £22.75
    • 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
  • Family Feast £31.99
    • 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.
  • Plaice and Chips £7.99
  • Garlic Mushrooms 10 Pieces £4.99
  • Calamari 5 Pieces £5.50
  • Chocolate Fudge Cake £3.95
  • Cheesy Chips £1.50
  • Childs Main Course £3.00
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Peas 50p
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Side Salad £1.00
  • Open Ravioli - Wild Mushroom Ravioli, spinach, mushroom broth, cepes foam £16.50
  • Chocolate - Chocolate Mousse, praline textures & caramel ice cream £6.95
  • Sausages & Mash - With Yorkshire Pudding £12.50
  • Cheese - Five British and international cheese board, with quince& walnut paste, raisins on the vine, apple chutney, celery & dried figs £7.95
  • Brill - Red wine poached Brill, pak choi, saffron salsify, shimeji mushrooms, caramelised shallot jus £18.50
  • Peppercorn / Béarnaise / Red Wine Jus £1.50
  • Green Salad £2.50
  • Mussels - Moules mariniere £5.50
Annie And Betty's

Annie And Betty's

location

Address

, Skipton, Yorkshire Dales National Park, Grassington BD23 5AQ, England

phone

Phone

01756753583

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: Closed, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Child-friendly ,  Waitstaff ,  Takeout

Location
, Skipton, Yorkshire Dales National Park, Grassington BD23 5AQ, England