Andy Annat at the Blues Bar in Harrogate Menu

Andy Annat at the Blues Bar in Harrogate has no menu available, but can choose from many other options such as Home-Made Dips - (garlic mayonnaise, Marie Rose) or Crescent of salad from Bizzie Lizzies. Piccolino Restaurant offers many options including Barbera D'asti Superiore Rive and Pinot Nero Trentino. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Wok-Fried Broccoli, Garlic & Chilli and Wok-Fried Mixed Vegetables from . Rice Style offers Moor's Inn and Cut sandwiches served with crisps and homemade coleslaw.

Nearby Sample Menus

  • Marinara £9.00
    • Onion, olives, tuna, anchovies, prawns.
  • Bolognese and Onion £8.50
  • Orange Tango £2.00
    • 330ml.
  • Cherry Tango £2.00
    • 330ml.
  • Irn-Bru £2.00
    • 330ml.
  • Hot Shot £8.50
    • Chilli powder, onion, pepperoni, mixed peppers.
  • Fanta Orange £2.00
    • 330ml.
  • BBQ Chicken £8.50
    • BBQ sauce, chicken.
  • Shatkora £8.95
    • Spring chicken or meat dish prepared in different blends of herbs and spices containing tomatoes, fresh coriander, garlic, sprinkled with shatkora (lemon) to give a slight sour and citrus taste.
  • Pilau Rice £2.95
    • Using kernel basmati rice the world's best, cooked with aromatic spices.
  • Makhani £7.95
    • A creamy almond sauce, cheese with traditional light herbs and spices. It is rich, creamy and cheesy.
  • Chicken Tikka Garlic £4.50
  • Karahi £8.95
    • Luscious pieces of meat cooked with herbs and spices with onions, capsicum, garlic and ginger. A delightful dish of flavours.
  • Special Biryani £10.95
    • Chicken, meat, prawn and mushrooms.
  • Vegetable Platter (For 2) £6.95
    • Mixture of mushroom pakoras, veg samosas, onion bhajis and veg pakoras.
  • Biryani £8.95
    • These dishes are cooked with aromatic basmati rice and saffron, garnished with almonds and sultanas. Served with vegetables.
  • Gravy Sauce £1.20
  • Chips £2.40
    • Size options available.
  • Dandellion & Burdock 0.33L (Can) £1.10
  • Curry Sauce £1.20
  • Coca Cola £1.10
    • Size options available.
  • Fish Cake £1.95
  • Bread Cake £0.70
  • Diet Coca Cola £1.10
    • Size options available.
  • Ben & Jerry's Chocolate Fudge Brownie (500ml) £5.95
    • Chocolate Ice Cream with Fudge Brownies. The fabulously fudgy brownies in this flavor come from New York’s Greyston Bakery.
  • Napolitana £9.00
    • Tuna, onions and peppers.
  • Garlic Pizza Bread £4.00
  • Coleslaw Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Sicilian £9.00
    • Anchovies, capers, olives, tomatoes and garlic.
  • Bolognese £10.00
  • Lamb Shish Kebab £7.00
    • With choice of medium or large.
  • Hot Shot £9.00
    • Spicy beef, pepperoni, onions and jalapenos.
  • Side Salad £3.95
  • Gunpowder Citrus IPA 5.6% £4.20
  • Spicy Sauce £2.00
  • Sweet Potato Fries £4.25
  • Blood Red Sky - Rum Barrel Red beer 6.8% £5.00
  • White Wine Gravy £2.00
  • Dough Balls with Garlic Mayo £4.95
  • Nachos (VG) £7.45
    • Topped with tomato salsa, Violife cheese and sour topping.
  • Chardonnay Maso Toresella £40.25
    • Cavit, Trentino
  • Linguine with Lobster £23.75
    • Cherry tomatoes, white wine, garlic chilli & parsley.
  • Ravioli with Ham & Ricotta £11.00
    • Sun dried tomatoes & spicy calabrian sausage.
  • Quattro Stagioni (VE) £12.25
    • Tomato, olives, peppers, artichokes, friarielli, mushrooms.
  • Rocket & Pecorino Salad £4.00
    • Balsamic dressing.
  • Marsala Pear & Blue Cheese (V) £11.75
    • Dolcelatte cheese, rocket, honey, l emon & rosemary dressing.
  • Cheese Board £8.50
    • Dolcelatte, buffalo ricotta & pecorino.
  • Pecorino £27.50
    • Contesa, Abruzzo.
  • Fried Egg £3.00
  • Cheese Toastie £3.65
  • Chicken Tikka in Mayo £3.35
  • Chip Butty £2.70
  • Vegan Sausage £3.40
  • Black Pudding £0.70
  • Spam Slice £1.25
  • Tuna Mayo £3.40
  • Fanta Orange £1.25
  • 2 Regular Sausages with Chips and Sauce £5.25
  • Banana Fritter £3.95
  • Diet Coke £1.25
  • Cheesy Chips £3.50
  • Calamari 5 Pieces £5.50
  • Shandy £1.25
  • Chip Butty £2.75
  • Aloo Poori £4.05
  • Amar Pio Chicken and lamb tikka mixed, cooked with mince meat, bamboo shoots and mushrooms. Medium spiced and almost dry. £9.95
  • Tandoori Special Curry Chicken tikka, lamb tikka, sheek kebab. Medium. £9.30
  • Gobi Bhaji (cauliflower) £4.05
  • Coconut Pilau £3.30
  • Chicken or Lamb Tikka Passanda Very mild and creamy £9.30
  • Garlic Chicken Special spices, onions, tomato. Medium £9.30
  • Mushroom Bhaji . £4.05
Andy Annat at the Blues Bar

Andy Annat at the Blues Bar

location

Address

4 Montpellier Parade, First Floor, Harrogate HG1 2TJ, England

phone

Phone

01423566881

clock

Opened hours

Monday: 10:00 AM – 1:30 AM, Tuesday: 10:00 AM – 1:30 AM, Wednesday: 10:00 AM – 1:30 AM, Thursday: 10:00 AM – 1:30 AM, Friday: 10:00 AM – 1:30 AM, Saturday: 10:00 AM – 1:30 AM, Sunday: 10:00 AM – 1:30 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Barbeque , British , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Groups

Location
4 Montpellier Parade, First Floor, Harrogate HG1 2TJ, England