Zizzis in Halifax Menu

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Zizzis in Halifax has no menu available, but can choose from many other options such as Water (500ml) or Sprite (500ml) from Wok & Go. Star Pizza offers many options including Bottles: 1.5ltr. and Cans: 330ml. Grumpy's Bar & Wood Fired Pizza includes a wide range like Cloud Factory Sauvignon Blanc, New Zealand 13% Abv Bottle (Veggie) or Ancora Pinot Grigio Bianco, Italy, 12.5% Abv Bottle (Vegan). Fruit Juice (Small) and Water (500ml) from . The Fisherman's Wife offers El Ranchito and Rubicon Passion (0.33L).

Nearby Sample Menus

Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Vegetable £7.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Chips £1.70

- CHICKEN TIKKA / LAMB TIKKA £5.60
special pilau rice stir fried rice with egg and peas £1.95
plain rice steamed long grained basmati rice £1.40
- KING PRAWN £6.45
tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
- KING PRAWN £6.45
- KING PRAWN £6.45
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45

Daddy King Kong, king kong topped with chicken tikka (Naan) £9.50
Chicken Omlette £4.00
Special Biryani (chicken, lamb, prawns, keema) £6.00
Lahori Masala, special spices, medium-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Donner (9/12/12-deep pan) £3.50/£5.00/£6.00
Tower, 1/4 chicken + 1/4 beef (Double) £3.80
Onion Bhaji £2.00

Mixed leaf salad £3.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Flapjack £2.95
Buttered new potatoes £2.25

Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
7 Up 330ml £1.75
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Sparkling Water 500ml £1.95
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.