Yates Wine Lodges in Halifax Menu

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Yates Wine Lodges in Halifax has no menu available, but can choose from many other options such as Strawberry or Banana from Rustica. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Al-baba Resaurant includes a wide range like Water or Appletiser (Bottle). Lassi and Sparkling Water from . Lala's Restaurant offers Joey's and Cloudy Lemonade.

Nearby Sample Menus

Garlic Naan Naan topped with garlic. £2.50
Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Onion & Cucumber Raita £1.50
Karahi Gosht (Lamb Karahi Asian style) £8.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90

korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
- KEEMA £4.95
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA £6.50
- CHICKEN / PRAWN / MEAT £4.60
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
- KING PRAWN £6.45
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20

Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00
Salami (9/12/12-deep pan) £3.50/£5.00/£6.00
Hawaian Burger (Single/Double) £3.00/£3.50
Any of the above as a Veg Dish £5.50
Chicken Nuggets £4.00
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Pepperoni (9/12/12-deep pan) £3.50/£5.00/£6.00

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25

Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.