Woodlark Inn in Nottingham Menu

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Woodlark Inn in Nottingham has no menu available, but can choose from many other options such as San Pellegrino Orange or San Pellegrino Lemon from Inferno Pizza. Victoria Kebab House offers many options including Milkshakes and Rubicon Guava. Bonzai Noodle Bar includes a wide range like Umeshu Kishu Plum Wine Miyabi (700ml) or Nakata Kishu No Umeshu Shiro (720ml). Water and Lilt from . Moulin Rouge offers Papus Fish & Chips and Drinks.

Nearby Sample Menus

Penne with Meaty Tomato Sauce £9.95
- Penne with minced lamb cooked with onions, tomato, parsley and garlic.
Karides Sote (Sautéed Prawns) £19.00
- Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
Imam Bayildi (Stuffed Aubergine) (v) £7.00
- Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
Kuzu Guvec (Lamb Casserole) £17.00
- Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
Prawn Cocktail £6.00
- Classic-prawns with Marie Rose sauce and lettuce.
Hummus (v) £6.00
- Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
Mitite Kofte (Small Cocktail Meatballs) £8.00
- Lamb meatball cooked in minted fresh tomato sauce & herbs.
Pasta £6.50

Stroganoff Marinated pieces of fillet cooked with mushrooms, French brandy, & a hint of French mustard in a rich cream sauce £19.90
Pescatore Marinated mixed seafood cooked in a pomadoro sauce, a hint of fresh garlic & a touch of red wine £10.90
Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
Funghi Al’ Forno Oven baked garlic mushrooms £4.90
Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
Avocado & Gamberetti Avocado served with succulent Norwegian prawns delicately dressed with rose marie sauce, served on a bed of crispy lettuce £5.90
Pollo Char-grilled chicken breast pieces cooked with mushrooms & a hint of parmesan in a delicate cream sauce. £11.50

Keema Bhuna £8.50
Shahi Paneer + 2 Roti £7.00
Bhindi Aloo + 2 Roti £7.00
Gulab Jamun (6) £4.99
Chole Bhature £6.50
Bundi Ladoo (350g) £3.99
Stuffed Chilli £1.50
Spring Rolls £1.00

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Organic potato wedges - with sour cream or tomato sauce £3.60
Garlic Bread - with melted cheese £2.75
Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
Cheese on Toast - the classic snack any time of the day £3.50
Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
Today’s soup - served with garlic bread or cheesy toast £4.25
Baked Cheesecake - see board for today’s flavour £3.50

Yoghurt £2.25
Fish Makhan Wala (N) (Mild) £12.95
- The perennial favourite of marinade and tilapia fish cooked in tomato gravy along with kasoori methi
Spicy Poppadoms £1.50
Aloo Tikki (Medium Spicy) £4.25
- Shallow fried potato cakes filled with asafoetida tempered peethi of peas and served with two contrasting chutneys. Sweet and spicy yoghurt and tamarind.
Onion Salad £2.25
Mixed Green Salad £3.25
Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
- The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
Chips £2.25

Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Coca-Cola Zero Sugar £2.50
- Coca-Cola Zero Sugar 500ml Bottle
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
Sprite £2.50
- Sprite 500ml Bottle
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.

Garlic Bread With Cheese £6.50
- Pizza style with garlic, butter & cheese.
Mozzarella Stick (6pcs) £3.50
Tuna Delight £8.50
- Cheese, tomato, tuna, sweetcorn & onions.
Any 2 Medium Pizzas £11.50
Chocolate Fudge Cake £2.50
Pepsi £1.50
Mexican £5.50
- Cheese, tomato, onions & jalapeño.
Sheesh Kebab £8.00

Curry Chicken (Boneless) £3.75
Extra, Drink & Dessert (All 3) £1.50
Ka black grape 50p
Fried Fish Boneless £6.00
Rice & peas £2.99
3 Cz Jam Sponge £1.00
Fried Dumpling 50p
3 Cz Coconut Sponge £1.00

Tortilla Chips & Dips £1.79
- Crispy tortilla chips with sour cream and homemade salsa
Belvoir Elderflower Presse £2.99
- 250ml
Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
Desperados £3.99
- 330ml ABV% 5.9
Brooklyn Naranjito £3.99
- 355ml ABV 4.5%
Skin-On Fries £2.49

Mojo Marinated Chicken Skewers £11.95
- with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
Fried Halloumi Sticks £6.50
- with Bill's chutney.
Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
- Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
Warm Banoffee Doughnuts (V) £6.50
- Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
Halloumi and Hummus Plate (V) £9.95
- with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)
Kingsdown Natural Still Water 500ml £2.95
Wild Mushroom Soup £5.95
- With garlic croutons & chives
Long Stem Broccoli (VG) £3.75
- with sugar snap peas & mixed seeds