Windmill Inn in Halifax Menu

Are you the owner? Manage this listing for free.

Windmill Inn in Halifax has no menu available, but can choose from many other options such as Dessert Sharer for 2 or George’s Lemon Meringue Pie from George's Great British Kitchen-Leeds. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Caffe Nero includes a wide range like Fruit Scone V or Cranberry, Seeds & Oat Muffin V. Nepalis Salad and Chips from . Gurkha Sizzler offers Gringo's Salsa Mexicana and Tempranillo-Cabernet Sauvignon.

Nearby Sample Menus

Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
- Side £3.90 / Main £7.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Prawn £8.90

- CHICKEN / PRAWN / MEAT £4.80
- KING PRAWN £6.45
- GARLIC MUSHROOMS £2.30
- CHICKEN / PRAWN / MEAT £4.80
- CHICKEN TIKKA / LAMB TIKKA £5.60
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
fish tikka balti £5.30
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95

Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Salami (9/12/12-deep pan) £3.50/£5.00/£6.00
Poppadom £0.30
Chicken Pakora £2.50
Family Pack £7.00
Mushroom Pakora £2.50
Chips £1.00
Dopiaza, medium, lots of onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- -
Mini chocolate oranges £2.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Flapjack £2.95

Sapporo (ABV 5%) 650ml £5.95
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.