Tung Kong in Nottingham Menu

Tung Kong in Nottingham has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Pieminister Nottingham. Masala Junction offers many options including Pinot Noir, Waipara Hills, Central Otago, New Zealand 2014 and Côtes du Rhône Villages Cairanne, Dauvergne Ranvier, Rhône, France (%ABV) 2013. Tropical Taste Caribbean Takeaway includes a wide range like Ginger Beer 330ml or Cream Soda 330ml. Rekorderlig Strawberry & lime and Budweiser Prohibition from . Chiquito offers Pizzaexpress and Pip Organic Rainbow Ice Lolly V, VG, GF.

Nearby Sample Menus

  • Sirloin Steak £20.00
    • Grilled sirloin steak served with French fries and mushrooms.
  • Avocado Salad (v) £4.50
  • Et Sote (Sautéed Lamb) £17.00
    • Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
  • Kuzu Guvec (Lamb Casserole) £17.00
    • Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
  • Tavuk Sish (Chicken on Skewer) £16.00
    • Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
  • Steamed Vegetable (v) £2.95
  • Tabbouleh (Parsley Salad) (v) £6.00
    • Specially prepared crushed wheat, mixed with friendly chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.
  • Soup of the Day £6.00
  • Cozze Napoli Tasty half shell green lip New Zealand mussels simmered in an Italian tomato and garlic sauce & hint of red wine (available with fresh mussels when in season) £5.90
  • Amore Filetto Speciale Tender fillet steak cooked with marinated sun dried tomatoes, a hint of brandy, black pepper and cream topped with 2 succulent shell on king prawns £22.90
  • Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
  • Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
  • Onion Rings £3.45
  • Carpaccio Thin slices of raw beef fillet marinated in lemon & olive oil, sprinkled with parmesan shavings & rocket salad £8.90
  • Filetto Al Pepe Fillet steak char grilled to your liking cooked in a simple but delicious combination of cracked peppercorns, French brandy and cream. £19.90
  • Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £13.90
  • Aloo Gobi + 2 Roti £6.50
  • Karela + 2 Roti £7.00
  • Coffee £1.50
  • Saag +2 Makki Roti £7.00
  • Lamb Biryani £8.50
  • Rice £2.00
  • Extra Roti £0.75
  • Dadi (Yoghurt) £1.50
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Tuna Mayonnaise £4.00
  • Fillet Wrap £4.00
  • Chilli Pepper Special Kebab £10.00
    • Sheesh, tikka, donner, seekh kebab & onion bhaji.
  • Pepperoni Plus £6.50
    • Cheese, tomato, pepperoni & green peppers.
  • Chicken Kebab Chips on Naan £6.50
  • Hawaiian £8.50
    • Cheese, tomato, ham & pineapple.
  • Caribbean £5.50
    • Cheese, tomato, pineapple, mushroom & sweetcorn.
  • Garlic Delight £8.50
    • Garlic butter, mushroom, onions & sweetcorn.
  • Pulao Rice £3.95
    • Basmati rice cooked with saffron.
  • Kachumber Raita £3.25
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Chicken Korma (N) (Mild) £9.95
    • A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
  • Chicken Biryani (Medium Spicy) £13.50
    • Served with kachumber raita, salad and curry sauce.
  • Paneer Shashlik (Medium Spicy) £5.25
    • Chunks of cottage cheese on yogurt, shahi jeera and roasted turmeric based marinated barbecued with onion and peppers in tandoor.
  • 4550 Chicken Chaat (Medium Spicy) £5.25
    • Basket filled with chicken and Avocado, street food favourites strained sweet yoghurt and chutney.
  • Vegetable Samosa (V) (Medium Spicy) £4.75
    • Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
  • Kulcha Naan (Medium Spicy) £4.25
    • Flour Bread stuffed with chopped onion and peppercorns.
  • Brooklyn Lager £4.50
    • 330ml.
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • £6.95
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Peroni £6.95
    • 660ml 5.1%
  • Elderflower Pressé £3.75
  • Peroni £4.50
    • 330ml 5.1%
  • Mulled Berry Eton Mess (V) £6.75
    • Meringue folded with whipped cream & mixed berries
  • Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
    • with butterbean mash, long stem broccoli & rich vegetable gravy
  • Kingsdown Natural Sparking Water 500ml £2.95
  • Halloumi Burger £10.95
    • Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Corona £5.99
    • 710ml ABV% 4.2
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
  • Corona £3.99
    • 330ml ABV% 4.2
  • Gusto Ginger Beer £2.99
    • 275ml
  • Fanta £1.99
    • 330ml
  • Skin-On Fries £2.49
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
  • Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
  • Chicken Bites Boneless £6.00
  • Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
  • 3 Cz Cherry Sponge £1.00
  • Water 50p
  • 3C'z Calypso Cabbage (Vege) £6.00
  • Brown Stew Chicken (Boneless) £3.75
  • Orange & Mango 50p
  • 3C'z Calypso Callaloo (Vege) £3.75
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Cloudy Lemonade £2.50
    • 500ml Bottle
  • Diet Coke £1.50
    • 330ml Can
  • Slaw £3.00
    • Creamy house slaw (V)
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Sprite £1.50
    • 330ml Can
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
Tung Kong

Tung Kong

location

Address

40 Valley Road, Carlton, Nottingham, Nottinghamshire, NG41LT ,

phone

Phone

01159871567

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
40 Valley Road, Carlton, Nottingham, Nottinghamshire, NG41LT ,
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