The York in Portstewart Menu

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The York in Portstewart has no menu available, but can choose from many other options such as Bottled Water (500ml) or Fanta Lemon from Claudes Caterers. Sandwich Co offers many options including Sandwich on Gluten Free Bread and Deluxe. The Sandwich Company includes a wide range like Glute Free Cakes or Sandwich on Gluten Free Bread (1 Filling). Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . O'briens Sandwich Bar offers Willy Nilly's Gourmet Takeaway and San Pell Orange.

Nearby Sample Menus

Tuna Wrap with spinach, red onion, capers, olives and Basil N/A
Chicken and Egg Wrap with cucumber, red onion, mixed leaves and basil mayo N/A
Mozzarella Chicken Hot Wrap with pesto, mixed peppers, red onion & tomato N/A
Mozzarella, Sweet Pepper, and Ham Toastie served on ciabatta with chunky tomato and basil pesto N/A
Pastrami Melt pastrami & gherkins with melted swiss cheese & thousand island dressing N/A
Hot Chicken Ciabatta chargrilled chicken, tomato, roasted peppers, red onion, mixed leaves & mayo N/A
Chicken Caesar chicken sweet peppers, mixed leaves, parmesan & caesar mayo N/A
Ham & Cheese Toastie with cheddar, red onion & tomato N/A

Chicken & Salad £3.50
Regular Brew £1.90
Soup & Deluxe Sandwich Combo £5.90
Triple Club Sandwich £6.00
Chicken Goujon Wrap £4.50
Filter Coffee £2.00
Herbal Tea £3.00
Bacon, Egg & Onion £3.70

Filter Coffee £2.00
Quiche & Side Salad £6.00
Poached Eggs Deluxe £4.60
- Savoury or sweet.
Brie, Honey Roast Ham & Pear £4.20
Glute Free Cakes £2.20
Chicken, Bacon & 3 Mustard Mayo £3.50
Sandwich on Gluten Free Bread (1 Filling) £4.50
Sun-Blush Tomatoes £0.70

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A