The Sandwich Company in Portstewart Menu

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The Sandwich Company in Portstewart has no menu available, but can choose from many other options such as Coke Zero or Sprite Zero from Nando's - Derry. Willy Nilly's Gourmet Takeaway offers many options including San Pell Orange and Sparkling Water. Mr Chips Plaice includes a wide range like Fanta Lemon (0.33L) or Irn Bru (1L). Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . O'briens Sandwich Bar offers The Sandwich Company and Glute Free Cakes.

Nearby Sample Menus

Classic Beef Philly Sub toasted with green peppers, spring onion, tomato, melted cheese, mixed leaves & mustard mayo N/A
Honey-Chilli Chicken Hot Wrap with mixed peppers, red onion & tomato N/A
Gently Spiced Grilled Chicken Sandwich with crunchy celery, red onion, grapes and cashew nuts, dressed with a spicy yogurt sauce. N/A
Tuna Wrap with spinach, red onion, capers, olives and Basil N/A
All Day Eggworks egg, bacon, sausage, mushroom, tomato & melted cheese N/A
Chicken Caesar chicken sweet peppers, mixed leaves, parmesan & caesar mayo N/A
O'Briens Tripledecker toasted with chicken, bacon, cheddar, coleslaw, tomato, red onion & mixed leaves N/A
Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce N/A

Chicken Goujon Wrap £4.50
Quiche & Side Salad £6.00
Cappuccino De-Lux £3.10
Tuna Salad & Honey Mustard £3.50
Tuna Supreme £3.50
Flavoured Latte £3.10
- Hazelnut, caramel, vanilla, gingerbread.
Coronation Chicken £3.50
Egg Salad with Tomato Chutney £3.70

Espresso £1.80
Chicken Tikka £3.50
Sandwich on Gluten Free Bread (1 Filling) £4.50
Toasted £0.40
Sweet Chilli Chicken £3.50
Ploughman's £3.70
Double Espresso £2.30
Cappuccino £2.90

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A