The Loft Ng in Nottingham Menu

The Loft Ng in Nottingham has no menu available, but can choose from many other options such as Selection of British Cheeses (V) or Sticky Toffee Pudding (V) from Browns Brasserie & Bar. Pizza Express offers many options including NEW Aranciata Rossa and San Pelegrino Sparkling Mineral Water (500ml). Revolucion de Cuba includes a wide range like Corona (330ml Bottle) or Pacifico (355ml Bottle). Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink from . Pret A Manger offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

  • Mashed Potato (v) £2.95
  • Soup of the Day £6.00
  • Fish Fingers & Chips £6.50
  • Iskender with Sliced Lamb (Kuzu) £18.00
    • Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Seabass £19.00
    • Pan fried seabass served with mixed vegetables.
  • Tarama Salad £7.00
    • Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
  • Penne with Meaty Tomato Sauce £9.95
    • Penne with minced lamb cooked with onions, tomato, parsley and garlic.
  • Et Sote (Sautéed Lamb) £17.00
    • Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
  • Bianchetti Fritti Deep fried whitebait served with garnish, lemon and tarter sauce £5.50
  • Pesci £17.90
  • Pollo Alla Cacciatora Chicken breast coated with mushrooms and shallots, a hint of red wine and fresh garlic in a pomodoro sauce topped with fresh basil. £14.50
  • - Also available with prawns £6.90
  • Vitello Saltinbocca Tender veal steak, pan fried in butter, topped with a thin slice of Italian Parma ham, a hint of marsala, finished with a sprinkle of fresh parsley & sage. £19.90
  • Pizza Al’ Aglio V in house freshly baked tradional style pizza with italian plum tomatoes, fresh garlic, topped with a sprinkling of blended cheeses. £4.90
  • Insalata di Mozzarella Capresse Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil £3.45
  • Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Lamb Curry £8.95
  • Chocolate Burfi (350g) £3.99
  • Karela + 2 Roti £7.00
  • Bhel £5.00
  • Motichoor Ladoo (350g) £3.99
  • Chicken Shahi £8.50
  • Idli Sambar (4 Idli) £6.50
  • Ragda Pattice £6.00
  • Giant Green Gordal Olives (VG) £3.25
  • Mushroom and Tarragon Suet Pudding (VG) £11.95
    • With a roasted mushroom, parsley & white bean cassoulet
  • Creamy Mushrooms on Garlic Focaccia (V) £6.75
    • Deep-fried mushrooms with a wild mushroom cream sauce
  • Elderflower Pressé £3.75
  • BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
  • Chicken Green Curry £13.75
    • with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
  • Coke £2.85
  • Carrot Cake (V) £4.25
  • Dumplings 60p
  • Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
  • Fried Dumpling 50p
  • Fried Chicken £6.00
  • Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
  • Brown Stew Chicken (Boneless) £6.00
  • Fish Bites £2.50
  • Fried Fish Boneless £6.00
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
  • Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
  • Hummus & Hot Pitta £3.30
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Bert - brie, blueberry conserve and grapes £4.95
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Sprite £1.50
    • 330ml Can
  • Toblerone® Cheesecake £4.50
    • A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
  • Coke £1.80
    • 330ml Can
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Brooklyn Special Effects £3.70
    • 330ml 0.4%
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Beef Barbacoa Burrito £7.49
    • We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Barbacoa Beef Bowl £7.99
    • Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Salsa Pot £0.49
  • Coke £2.49
    • 330ml
  • Guacamole Pot £0.99
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Corona £4.00
    • 330ml.
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Chicken Tikka £8.50
    • Cheese, tomato, chicken tikka, mushroom & green peppers.
  • Deal 1 £5.00
    • Cheeseburger, fries & can.
  • Garlic Pizza £5.50
    • Cheese, tomato & garlic butter pizza base.
  • Donner Kebab £6.00
  • Tuna Delight £5.50
    • Cheese, tomato, tuna, sweetcorn & onions.
  • Vegetarian £6.50
    • Cheese, tomato, mushroom & green peppers.
  • Margherita £6.50
    • Cheese & tomato.
  • Garlic Naan £2.00
  • Mix Pickle £1.50
  • 4550 Chicken Chaat (Medium Spicy) £5.25
    • Basket filled with chicken and Avocado, street food favourites strained sweet yoghurt and chutney.
  • Yoghurt £2.25
  • Mixed Green Salad £3.25
  • Lemon Rice £4.25
    • Basmati pulao rice cooked with lemon juice.
  • Tandoori Combination (Medium Spicy) £19.50
    • Gilafi seekh kebab, chicken shashlik, tandoori chicken, salmon tikka and ajwaini king prawn served with pulao rice, salad and makhani sauce.
  • Lamb Tawa (Medium Spicy) £13.95
    • Pieces of boneless lamb cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Pudina Paratha (Mild) £4.25
    • Whole wheat bread stuffed with mint.
The Loft Ng

The Loft Ng

location

Address

217 Mansfield Road, Nottingham, Nottinghamshire, NG13FS ,

phone

Phone

01159506175

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
217 Mansfield Road, Nottingham, Nottinghamshire, NG13FS ,
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