The Hare in Wantage Menu

Are you the owner? Manage this listing for free.

The Hare in Wantage has no menu available, but can choose from many other options such as Cerasuolo d'abruzzo Zaccagnini or Falanghina from Il Principe. Chozen Noodle offers many options including Green Tea (Can) and Oolong Tea Drink (Can). itsu includes a wide range like orange press or veg press. Dalstons Elderflower and Dalstons Fizzy Rhubarb from . The Cape Of Good Hope offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
Onion Rings £2.20
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Selection of Ice Creams & Sorbets £4.50
Grilled Chicken served with Chips or Vegetables £4.50
Side Salad £2.00
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95

Coffee £1.50
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
Bells £2.25
Cointreau £2.25
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
Baileys £2.25
GOSHT BIRYANI (Lamb) £9.95

Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
English Tea £1.50
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
Carved Beef, Turkey or Ham -

Courgette Frites £2.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Fresh home-made chips £2.25
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
French Beans £2.75
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50

Seafood with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Beef Stir-Fried with Ginger £10.50
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
£7.95
Squid w/ Salt & Pepper £7.50
- Lightly coated Squid gently fried and seasoned with salt and pepper.
Pork with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Beef Stir-Fried with Chilli Oil £10.50
- Stir-fired with chilli oil, onion, red and green pepper.
Hot & Spicy Soup w/ Prawns £6.95
- Rich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.